Autumn LeAnn

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Location
Columbus, OH
School
Columbus State Community College
Expertise
Baking, Desserts, Savory Recipes
  • Autumn is a recipe developer and photographer for Mashed, Tasting Table, and Health Digest.
  • She has worked in the food industry for 10 years, having worked for several different kinds of restaurants, bakeries, and even food trucks.
  • During culinary school, Autumn spent a lot of time studying the science behind baking, and how to pair and layer flavors.

Experience

Autumn LeAnn is a pastry chef turned food writer living in Columbus, Ohio. After gaining experience working in content creation as a student employee during college, she decided to launch her own small food blog and dive into recipe development. Her work has been featured in local magazines and shared in newsletters by her alma mater, Columbus State, which has award-winning culinary programs. More of Autumn's work can be found on her website and Instagram page.

Education

Autumn has a degree in baking and pastry arts from an award-winning program at Ohio's culinary capital: Columbus State Community College.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Autumn LeAnn