Erin Johnson

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Location
Chesapeake Bay Region, US
School
Texas A&M University
Expertise
Southern Food, Copycat Recipes, Slow Cooker Recipes
  • Erin grew up surrounded by grandmothers who loved to cook and loved to share their secrets with others, and has been stirring batter since she was old enough to hold a spoon.
  • She believes that appliance cooking is undervalued, and that everyone can elevate their cooking game by adding a slow cooker and air fryer into their kitchen.
  • Erin believes that all food tastes better in egg roll form and has an extensive list of favorite novelty egg roll recipes, most notably the poke bowl egg roll.

Experience

Erin has been writing about food and creating recipes online for the last 15 years. She loves to create recipes that make cooking less intimidating for beginner home cooks and that show that "easy" doesn't have to mean "boring" or "bland." Erin specializes in updating classic comfort food recipes (especially Southern) for modern palates and preferences.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Erin Johnson