Grace Haass

Photo of Grace Haass
Location
Honolulu, Hawaii
School
San Diego State University
Expertise
Sourdough Starters, Homemade Puff Pastry, Casual Gourmet Weeknight Recipes
  • Grace's first experience in food writing was during her first job at a local ice cream shop, where she had to write creative descriptions for their homemade ice cream flavors.
  • She once baked a batch of chocolate chip cookies every day for a week to perfect a recipe.
  • She's seen every episode of "Giada at Home."

Experience

Grace has worked in digital media publishing for over five years. In college, she wrote for the Arts & Culture page of SDSU's student-run newspaper (covering mostly new local cafes and restaurants) and for a nonprofit domestic violence awareness organization. She spent years as a managing editor at HubPages, a platform for user-generated content, before transitioning to Parade's Food & Drink vertical as an SEO editor and writer. Grace spends her time away from her laptop experimenting with her sourdough starter and baking countless batches of chocolate chip cookies in pursuit of her perfect recipe.

Education

Grace has a bachelor's degree in journalism and media studies from San Diego State University.
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Stories By Grace Haass