Hannah Lynn

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Location
Pittsburgh, Pa
School
University Of Pittsburgh
Expertise
Snack Food, Home Cooking, Celebrity Food News
  • Hannah has an Instagram account called ChipOrFlop dedicated to potato chip reviews.
  • Her favorite home cooking project is making pickles (both the vinegar and fermented kinds).
  • She has written reviews on some unconventional food, like gas station sandwiches.

Experience

Hannah is a journalist based in Pittsburgh, Pennsylvania, but originally from Maryland. She has over seven years of experience writing for local and national outlets. She worked as a staff writer at Pittsburgh City Paper and has been published in Time, Vulture, and Table Magazine.

Education

Hannah graduated from the University of Pittsburgh with a bachelor's degree in English writing with minors in French and gender studies. While in school, she was editor-in-chief of a satirical student newspaper.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Hannah Lynn