The Puratos Sourdough Library Holds Some Of The World's Oldest Starters
Sourdough saw a revival during the pandemic. For those who turned their at-home experiment into a passion, the Puratos Sourdough Library is a must-see.
Read MoreLisa Curran Matte
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Stories By Lisa Curran Matte
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How A Passing Joke Led To The Delicious Invention Of Fried Clams
Fried clams are a staple at the beach or any seafood restaurant. But did you know the origin of fried clams started as a joke? Found out the story here.
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The History Of Quiche Dates Back To Medieval Germany
Quiche feels like a quintessential French dish, but did you know that the brunch staple's origins lie in Germany? Learn how speckkuchen became quiche.
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Whatever Happened To Ponderosa Steakhouse Restaurant Chains?
Once a major Western-themed chain across the U.S., Ponderosa Steakhouses have silently started to disappear. Here's the rise and fall of the beloved restaurant.
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The Fascinating History Of YETI Drinkware
YETI might be another brand of drinkware available in stores, but the brand initially made coolers for fishermen. Take a look at YETI's fascinating history.
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How The Ward Eight Became The Signature Cocktail Of Boston
Boston's signature Ward Eight cocktail isn't what one might expect. Get to know the origins of this drink and the ingredients included in its recipe.
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McDonald's Restaurants Didn't Meet Freeport, Maine's, Aesthetic, So They Built One In A Mansion
McDonald's is intent on having at least one location just about everywhere. When Maine residents were opposed to the look of the chain, a compromise was made.
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The Thai Origins Of Rolled Ice Cream And How It Became A Beloved Treat Around The World
Rolled ice cream has taken over social media in the last few years. Here's where the Thai dessert originated from.
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Boston's Oldest Pizzeria Has Been Open Since 1926
The city of Boston, Massachusetts got its first pizzeria in 1926, and that same restaurant remains open in its original location to this day.
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Did Kelly's Roast Beef Inspire Arby's? Here's What We Know
Kelly's Roast Beef may be a fairly small chain, but it seems to have had a big impact on the world of roast beef sandwiches. We look at its link with Arby's.
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What To Look For When Choosing The Best Canned Crab Meat
It can be a overwhelming selecting the right crab meat at the right price, and while you might think the priciest option is best, that's not always the case.
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The Green Beast Cocktail Is A Refreshing Introduction To Drinking Absinthe
Despite the Green Beast's foreboding name, this absinthe-forward cocktail that was created by London bartender Charles Vexenat is fresh and light.
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The Useful Difference Between Side- And Top-Sliced Hot Dog Buns
There's a whole history behind why New England prefers top-sliced hot dog buns, and why some people think they're a better bet than the usual side-sliced bun.
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The Oldest Chinese Restaurant In The US Is Nestled In A Small Town In Montana
While it might seem like an unusual location, the oldest continuously operated U.S. Chinese restaurant is located in an old mining town in Montana.
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The Origin Story Of Chantilly Cake Begins In New Orleans
A New Orleans bakery manager launched a new era for the berry-and-cream confection, creating a cake that's become a social media sensation.
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The World's Oldest Operating Winery Is Over 1,000 Years Old
The Staffelter Hof has been making wine for over 1,000 years. In that time, it has changed hands between countries and individuals, but it remains in operation.
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The Potentially Royal Roots Of Orange Carrots
The color orange is sure to flood your mind when thinking of carrots, but this vegetable is available in many colors, and orange was never the default.
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The Historic Reason George Washington's Wine Ventures Failed
President George Washington's endeavors extended far beyond politics and into the vineyard - though his winemaking fell short due to a slip in fate.
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The Original Scorpion Cocktail Was Made With A Rare Hawaiian Spirit
While the genesis of the Scorpion is subject to debate, cocktail historians tend to agree it's loosely based on a drink Honolulu's original beach boys.
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How To Tell The Difference Between High And Low-Quality Bourbon, According To An Expert
With so many different bourbons on the market, it's easy to get overwhelmed. An expert helps us tell the difference between the best and the worst whiskies.
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Here's What We Really Know About The History Of Red Velvet Cake
Is its presence on modern-day tables rooted in a strategic (and decidedly successful) mid-20th-century marketing plan? Maybe it's a bit of both.
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The Murky History Of The Southside Cocktail
The Southside is a simple, tasty, and unassuming cocktail made with citrus, gin, mint, and sugar. Still, no one can quite agree on its exact history and recipe.
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The 25-Cent Martini Is A Storied New Orleans Tradition That Still Lives On
If the idea of getting a full-sized cocktail for just a quarter sounds too good to be true, then Commander's Palace in New Orleans is sure to blow your mind.
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How Italian Immigrants Made Neapolitan Ice Cream An American Favorite
This may come as a surprise, but Neapolitan ice cream wasn't always the classic combination of chocolate, vanilla, and strawberry we know today.
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What It's Like To Shop At The Smallest Trader Joe's Store In The World
Most Trader Joe's locations are already smaller than the average grocery store, but one location in Boston, Massachusetts pushes the small size concept further.
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The Unique Trader Joe's Store Located In A Charming NYC Landmark
Opened in December 2021, Trader Joe's at Queensboro Bridge showcases the historic venue tucked beneath the bridge where it crosses over East 59th Street.
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The History Behind Bananas Foster And The Person It's Named For
Bananas Foster has become a dessert staple since its inception in the mid-20th century - but who is it named after? The story is... bananas!
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