Remove Smelly Odors From Food Containers With This 2-Ingredient Mixture
Sometimes the food that you keep in storage containers can leave behind strong, unpleasant odors that can linger around, even after multiple washes.
Read MoreNathan Legare
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Stories By Nathan Legare
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Starbucks Is Weirdly Telling Its Baristas Not To Draw This On Your Cup
While we aren't sure if baristas will face any sort of retribution for drawing this on customers' cups, this change hasn't gone over well with some employees.
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The Pizza Topping Iceland's President Once Wanted To Outlaw
Once upon a time, the president of Iceland wanted to see pineapple removed from pizza entirely. This sparked outrage from pineapple lovers everywhere.
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Are Your Pyrex Dishes Really Vintage? Here's How To Tell The Difference
After a lucky find at a flea market, you might be wondering if a Pyrex dish is considered vintage — and you actually can tell based off of its appearance.
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Get Way More Juice Out Of Lemons And Limes With One Simple Trick
Here are an expert chef's tips on how to get as much juice as possible from your lemons and limes -- even more than you would through the usual methods.
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When Cleaning Your Wooden Pizza Peel, Avoid This Mistake At All Costs
Making pizza at home is always a fun project to undertake, but it'll be a lot less fun if you don't take proper care of your wooden pizza peel.
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The Lemon Trick That Fixes Up Dry Rotisserie Chicken In A Flash
Nothing comes in clutch quite like a rotisserie chicken, but once home, it can quickly turn into a dry and disappointing version of its former self.
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The Process Jelly Belly Follows To Create Its Uniquely-Flavored Candy
Some of Jelly Belly's wilder flavors include Toothpaste, Dead Fish, and Dirt. We investigate how the company creates such flavors in their crazy candies.
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The Non-Alcoholic White Wine Substitute That Works In Any Recipe
If you don't want to use alcohol in a recipe that calls for a splash of white wine as part of the process, there is another option which may well surprise you.
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This Classic Hostess Snack Is Made With Beef Fat
Beef tallow has gotten a lot of press, but the focus has been primarily on its use in frying. Did you know that a popular snack cake contains it?
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We're Begging You Not To Put A Pizza Box In The Oven
Yes, apparently it still needs to be said. Please, do not reheat your pizza by putting the entire pizza box in your oven; it's a bad, bad idea.
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No, You Can't Fix Over-Creamed Butter. Here's What To Do Instead
Once butter has been over creamed, it's unfortunately stuck that way. However, that doesn't necessarily have to be a bad thing, here's why.
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Follow This Temperature Tip For Perfectly Candied Orange Slices
Whether they're used as a fresh garnish or within a baked good, candied oranges are a surefire way to add a delightful pop of color and a bright zing.
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How To Make Tomato Soup Without A Blender: 3 Tricks To Try
Most tomato soups have an irresistibly smooth consistency, but what if you don't have a blender to help achieve that dreamy texture? Use these tricks instead.
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How Many Burgers Does McDonald's Sell In A Day? (Hint: It's In The Millions)
Whether you're team Big Mac or team Quarter Pounder, chances are good you've contributed to the massive number of hamburgers that McDonald's regularly sells.
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You Should Test Your Candy Thermometer Before Using It. Here's How
When making candy, accurate temperatures can make the difference between a delightful treat and a gooey mess. Here's how to test your candy thermometer.
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The Problem With Using Wine For Your Crockpot Soup
If you're making soup in your slow cooker, adding wine may seem like a fine idea, but be careful as it can affect the taste and the finished product.
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The Confusing Way The TSA Categorizes Peanut Butter
Is peanut butter a solid or a liquid? Here's what you should know about the Transportation Security Administration guidelines before your next flight.
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The Origin Of The 'Tastes Like Chicken' Cliche
We've all heard the popular assertion that exotic meats taste like chicken, but is there any scientific truth to it? We investigate the cause.
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Just How Many McDonald's Locations Are There In The World?
McDonald's is a global success story that started in California and now sells burgers and fries in over half the world's countries. We count up the number.
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The Easiest Way To Save Leftover Champagne If You Don't Have A Cork Or Stopper
It wouldn't be a party without a bottle of Champagne. Sometimes, though, your bottle of bubbly might be too big to finish in just one sitting.
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The Reason These 4 Countries Drink The Least Alcohol In The World
There are four countries in the world that drink zero liters of alcohol per capita. Which nations are these, and why do they consume so little alcohol?
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The Hotspot For Germs In A Restaurant You're Probably Overlooking
While you might worry about germs on a restaurant's utensils, plates, and tables, you're likely overlooking one critical hotspot for germs.
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The Easiest Way To Melt A Chocolate Bar To Drizzling Consistency
You don't have to go out and buy your own chocolate sauce if you want to add some drizzle to your favorite snacks. Just rely on this simple hack.
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Why Your Gluten-Free Bread Imploded After Baking And What To Do About It
If you just can't seem to get your gluten-free bread right, there may be a reason it continues to implode. According to one expert, there's a simple fix.
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What Makes Disney World's Only McDonald's So Unique
When it came to designing the McDonald's near Walt Disney World's All-Star Resorts, the architects went with a green, energy-efficient concept. Change Site
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The Rule Of Thumb When It Comes To Wet Ingredients And Baking
Baking requires precision when it comes to both cooking and preparation. This tip for prepping wet ingredients will improve your results in the kitchen.
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