Nikki Vargas

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Location
New York, NY
School
Indiana University Bloomington
Expertise
Culinary Travel, Recipe Testing, Restaurant Reviews
  • Nikki has written countless articles about culinary travel.
  • She loves visiting local food markets.
  • Nikki loves trying new restaurants and writing reviews about her experience.

Experience

With over 10 years of media experience, Nikki's editing and writing work has focused primarily on travel, lifestyle, food, and drink. She worked as an on-staff travel editor for Fodor's Travel, Atlas Obscura, The Infatuation, and Culture Trip. As a freelance journalist, her bylines have appeared in Vice, Roads & Kingdoms, Cosmopolitan, and more.

Education

Nikki attended Indiana University Bloomington, graduating with a degree in journalism.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Nikki Vargas