Shelby Shaw Newman - Tasting Table

Location

Tempe, Arizona

School

The University Of Alabama, The George Washington University

Expertise

Craft Beer, Holiday Preparations, Cooking Poultry

Shelby received her Level 1 certification through the Cicerone® Certification Program and hopes to complete Level 2 by the end of 2023.
Shelby was part of the team in Washington, D.C., that received the historic National Thanksgiving Turkeys to the White House.
In 2023, Shelby was named among the inaugural class of the University of Alabama's "18 Under 31" Alumni Awards.

Experience

Shelby began her professional career on Capitol Hill in Washington, D.C., where she served in the press shops of two Members of Congress. While politics and government were fascinating opportunities, Shelby was hungry for more... literally... and took her talents to the food & beverage industry, where she worked for the National Turkey Federation as their primary food blogger and manager of a vast network of food and recipe influencers. Her work was amplified in Forbes, The Boston Globe, and industry pubs, Food & Wine and Meatingplace, to name a few. She continues to serve the meat and poultry industry while also pursuing opportunities to delve deeper into another passion, the burgeoning craft beer industry. Having passed her Level 1 ceritifcation as part of the Cicerone® Certification Program in 2022, Shelby plans to sit for her Level 2 certification by the end of 2023. She also serves as a craft beer tour guide in the Phoenix area, sharing her love and passion of the craft with visitors, tourists, and locals looking to expand their beer horizons.

Education

Shelby has bachelor's and master's degrees from the University of Alabama and the George Washington University, respectively.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Shelby Shaw Newman

Cook

Cook By Shelby Shaw Newman

The Odd Ingredients Eleanor Roosevelt Paired With Deviled Eggs

Eleanor Roosevelt's was known for serving unorthodox meals during her time in the White House. She often paired deviled eggs with an unexpected side dish.
By Shelby Shaw Newman Read More
Cook

Cook By Shelby Shaw Newman

Roast Turkey On A Sheet Pan So The Bottom Actually Cooks

If you've ever cooked a turkey, you'll know the bird doesn't cook evenly. So use a sheet pan to ensure the bottom is fully cooked without drying out the rest.
By Shelby Shaw Newman Read More
Drink

Drink By Shelby Shaw Newman

The Best Beer Style To Drink With Cheesy Potato Chips

The salty crunch of the cheesy potato chips almost begs for a beer to quench. Just make sure to choose the best style of beer for the job.
By Shelby Shaw Newman Read More
Drink

Drink By Shelby Shaw Newman

The Tastiest Beer Pairing For Barbecue Potato Chips

You might think that any beer will taste good alongside BBQ potato chips, but if you want the tastiest combo then there's a specific brew you should choose.
By Shelby Shaw Newman Read More
Cook

Cook By Shelby Shaw Newman

The Basting Mistake That Could Make Your Meat Unsafe

Basting a piece of meat is a great way to elevate your meal and maximize flavor, but it can be unsafe if you don't do it properly.
By Shelby Shaw Newman Read More
Cook

Cook By Shelby Shaw Newman

The Best Seasoning For Splatter-Free Deep-Fried Turkey

Deep-frying can be dangerous, and certain precautions must be taken. One lesser-known step for splatter-free deep-fried turkey involves your seasonings.
By Shelby Shaw Newman Read More
Cook

Cook By Shelby Shaw Newman

The Last Thing To Do Before Throwing Away A Nearly Empty Jar Of Salsa

Before you race to the recycling bin with an empty salsa jar, consider taking those final flavorful drops of salsa from scraps to scrumptious.
By Shelby Shaw Newman Read More
Cook

Cook By Shelby Shaw Newman

The Boozy Ingredient Swap For Homemade Gluten-Free Bread

Those with a gluten sensitivity or allergy may have to bake gluten-free bread at home. A boozy swap will help achieve light, fluffy gluten-free bread.
By Shelby Shaw Newman Read More
Cook

Cook By Shelby Shaw Newman

Two Types Of Veal Stock, Explained

While other types of meat stock may be more common, both varieties of veal stock pack a punch of flavor that can be incorporated into many dishes.
By Shelby Shaw Newman Read More