Sweet And Spicy Skillet Tilapia With Coconut And Gochujang Recipe
A deliciously sweet and spicy sauce coats tilapia filets in this easy weeknight recipe, which uses gochujang for spice and coconut milk for a creamy texture.
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Trio Of Colorful Japanese Fruit Sandwiches Recipe
As pretty as they are tasty, this trio of colorful Japanese fruit sandwiches features fluffy bread, whipped cream tinted with natural colors, and juicy fruit.
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Quick Pan-Fried Chinese Green Beans Recipe
Easy to make and full of bold flavors, these quick pan-fried Chinese green beans make for the perfect dinner side dish.
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Twice-Cooked Pork Belly Stir-Fry Recipe
Making a take-out quality stir-fry in your own kitchen isn't so difficult, and this recipe adds in delicious, twice-cooked pork belly and a host of veggies.
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Saucy Korean Fried Chicken Sandwich Recipe
Saucy, gochujang-marinated fried chicken forms the base of this delicious sandwich, and it's joined on the bun by a spicy, kimchi-and-mayonnaise slaw.
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20 Asian Chicken Recipes You'll Want Over And Over Again
There are so many different chicken dishes that it can be hard to narrow it down. Luckily, we've done the work for you with these 20 Asian chicken recipes.
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South Indian-Style Dry Banana Curry Recipe
Banana curry is a popular South Indian dish in which the sweetness of bananas pairs with savory aromatics, sharp green chiles, and a blend of spices.
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Crock Pot Bang Bang Chicken Recipe
Serve up a lighter, more flavorful version of the Chinese food takeout classic with convenient crock pot bang bang chicken, studded with Sichuan peppercorns.
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Bulgogi Meatballs Party Appetizer Recipe
Get the party started with these bulgogi-style meatballs, which pack in all of the flavor of the classic Korean ingredient.
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Polos Curry (Sri Lankan Jackfruit Coconut Curry) Recipe
Polos, a traditional Sri Lankan plant-based curry, combines meaty jackfruit in a creamy, pungent coconut milk sauce flavored with a freshly-ground spice mix.
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Classic Kung Pao Tofu Recipe
Kung pao tofu, in a tangy-sweet sauce with a serious kick from chiles and Sichuan peppercorns, is a flavorful, easy recipe that makes a perfect weeknight meal.
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Gamja Bokkeum (Korean-Style Potatoes) Recipe
Gamja bokkeum, a flavor-packed dish with tender baton-cut potatoes, carrots, and onions cooked in an umami-flavored sauce comes together in under half an hour.
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Twice-Fried Salt And Pepper Tofu Recipe
This vegan variation on Cantonese salt and pepper squid employs a brine and two frying sessions for perfectly crisp and spicy cubes of tofu.
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Vibrant Rainbow Summer Rolls Recipe
These vibrant rainbow summer rolls are loaded with a plethora of veggies, fruits, and herbs - and they're easier to make than you may think.
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Ultimate Pu Pu Platter (Made Easy) Recipe
With a mix of from-scratch and pre-made elements, this pu pu platter recipe offers a simple, sheet-pan method for dishing up this iconic appetizer spread.
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Vietnamese-Inspired Lemongrass Chicken Thighs Recipe
The flavorful, aromatic marinade for this easy chicken recipe combines lemongrass, red chile, and fish sauce for a delicious mix inspired by Vietnamese cuisine.
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Classic Shrimp Egg Rolls With Homemade Duck Sauce Recipe
Recreate a takeout favorite at home. These egg rolls are even paired with a simple homemade duck sauce, perfect for drizzling, dunking, and dipping.
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Peppercorn-Crusted Tuna Steak Recipe
Our peppercorn-crusted tuna steak has a lightly seared edge and a perfectly raw center. We also offer a recipe for a ponzu-ginger dipping sauce for the fish.
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Temarizushi (Decorative Sushi Balls) Recipe
This easily constructed, decorative sushi dish can be customized with all manner of toppings, making it perfect for a build-your-own activity with a group.
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9 Best Sushi Recipes
Sushi seems complicated, and the idea of making it yourself at home can seem overwhelming. But it doesn't have to be! Try your hand at these nine sushi recipes.
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Orange (And Purple And Green) Tofu Bowls Recipe
Eat the rainbow with this nutritious and satisfying blend of crispy orange tofu, fluffy rice, and a beautifully colorful blend of fresh and crunchy veggies.
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Sigeumchi Namul-Inspired Vegan Quiche Recipe
This singular vegan quiche takes inspiration from the Korean side dish sigeumchi namul by incorporating gochujang, soy sauce, and sesame into its tofu filling.
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Charred Avocado Hand Rolls Recipe
For sushi with a bright but smoky flavor, elevate your vegetarian hand rolls with charred avocado that's been marinated in flavorful yuzu ponzu with dashi.
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Kimchi-Sesame Hot Dog Recipe
Upgrade your hotdog game with this kimchi-sesame recipe, which features both kimchi and a tangy slaw topping.
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Grilled Tandoori Pork Chop Recipe
This tandoori pork chop recipe doesn't require a gigantic clay oven but still produces perfectly charred chops with bold, Indian-inspired spices.
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Spicy Chicken Satay Bowl Recipe
This recipe transforms classic chicken satay with peanut sauce into a hearty bowl loaded with a plethora of vibrant veggies.
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Curry Salmon Grain Bowl Recipe
Liven up your lunch or dinner routine with this veggie- and curry salmon-loaded grain bowl recipe.
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