Aussie-Inspired Tuna And Chickpea Patties With Cucumber Yogurt Recipe
Like a combination of a tuna patty and a chickpea burger, these crispy and flavorful Australian-inspired patties are delicious served with cool cucumber yogurt.
Read MoreLike a combination of a tuna patty and a chickpea burger, these crispy and flavorful Australian-inspired patties are delicious served with cool cucumber yogurt.
Read MoreCacio e pepe butter beans are taking TikTok by storm, and we've turned the easy dinner recipe into a perfectly creamy and luxe dish with a few simple steps.
Read MoreSmall sugar pumpkins form an edible bowl for a delicious combination of wild rice, chickpeas, dried fruit, and nuts in this impressive yet easy vegan recipe.
Read MoreThis vegetarian casserole recipe bundles favorite ingredients and flavors from Mexican cuisine into an easily and quickly prepared weeknight dinner offering.
Read MoreThis easy, one-pot cabbage and lentil curry will keep you feeling full and fueled - the Indian-inspired flavors are sure to delight your tastebuds, too.
Read MoreLoaded with hearty peppers, potatoes, and black beans, this breakfast hash also comes topped off with a fresh pico de gallo.
Read MoreConvenient and flavorful Mexican cauliflower rice casserole is full of hearty beans, smoky fire-roasted tomatoes, tender cauliflower rice, and melty cheese.
Read MoreThis meal prep–friendly, one-pot chili recipe veers lighter than others, featuring creamy white beans and fresh tomatillos is in its slightly spicy broth.
Read MoreHere's our roundup of eight healthy, delicious, and easy to prepare dishes involving edamame, courtesy of Tasting Table's recipe developers.
Read MoreNeed a quick, nourishing dinner in a pinch? This Italian-style white bean and tomato skillet will get the job done with ease.
Read MoreSlowly braised chuck roast forms the tender, flavorful base of these Mexican-inspired rice bowls, which also include avocado, beans, and corn.
Read MoreIn less than 30 minutes, you'll have a hearty vegan breakfast that's bursting with flavor and protein, made with chickpeas, aquafaba, veggies, and kala namak.
Read MoreColorful vegan tofu burgers feature a Cuban-inspired charred pineapple salsa, avocado, and marinated grilled tofu: the perfect balance of flavors and textures.
Read MorePiled with garlicky avocado spread and a fried egg, these flavorful chickpea and mushroom-based veggie burgers make the perfect addition to your brunch spread.
Read MoreServe these crispy, flavorful, and nutritious red lentil falafel patties on pita bread with lemony tahini sauce for an easy and versatile vegan meal.
Read MoreHearty, savory, and perfectly spiced, this one-pan enchilada skillet makes for an easy dinner for the whole family to enjoy.
Read MoreSmoky marinated grilled tofu is perfect served alongside a bright mango and avocado salsa in this quick and satisfying vegan meal even a meat eater would enjoy.
Read MoreThe berbere spice mix in this split pea soup combines 11 whole and ground spices for a complex final flavor for this hearty, plant-based stew.
Read MoreThese egg rolls are loaded with mashed avocado and a hearty black bean mixture, then they're lightly fried to crispy perfection in a pan.
Read MoreThis lentil soup is finished with a tadka of cumin and mustard seeds, along with curry leaves, ginger, and garlic. A dollop of yogurt adds a cooling touch.
Read MoreIn under 10 minutes and with only 5 ingredients, you can whip up bright, flavorful, and delicious edamame hummus to use as a dip, spread, or sandwich filling.
Read MoreLentils, kale, roasted tomatoes, and a heap of vegetables make this easy, vegan-friendly soup hearty and comforting for any night of the week.
Read MoreFull of bright flavors and colors, chile-lime sweet potato and chickpea tacos are a simple vegan sheet pan dinner that comes together in half an hour.
Read MoreWith a classic sauce and ingredients like carrot, celery, and blue cheese, chickpeas step in for chicken in this butter lettuce-wrapped riff on Buffalo wings.
Read MoreThis torta is the ultimate breakfast sandwich and features chorizo, spicy scrambled eggs, a homemade crema, and refried beans on a soft, crusty telera roll.
Read MoreThis powerhouse of a legume is not only versatile but very nutritious. Here's what to cook if you're searching for simple yet delicious new ways to try lentils.
Read MoreEasy black bean fajitas are full of flavor and protein, and are vegan, budget-friendly, endlessly adaptable, and on the table in less than half an hour.
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