• Coffee-Rubbed Steak Recipe

    It's hard to beat a good steak rub, and this recipe for steak coated in a coffee-spice rub is sure to be the superior grilled meat at any cookout.

    By Michelle McGlinn Read More
  • Italian Meatball Sandwich Recipe

    Skip the basic turkey sandwich and whip up this authentic and delicious recipe for Italian meatball sandwiches. They're meaty, cheesy, and full of flavor.

    By Ting Dalton Read More
  • Walking Taco Recipe

    A staple at many a tailgate and school event, the walking taco is a filling take on a regular street food staple, swapping the tortilla for a bag of corn chips.

    By Michelle McGlinn Read More
  • Sheet Pan Sliders Recipe

    Looking for a creative way to serve a whole bunch of burgers at once? Try this fun sliders recipe, which allows you to make 2 dozen mini burgers on one sheet.

    By Michelle McGlinn Read More
  • 16 Ground Beef Recipes

    Ground beef is a frequent ingredient in many different dishes from an easy pasta to a delectable hamburger. Here are 16 ground beef recipes for you to try.

    By Lauren Rothman Read More
  • Classic Patty Melt Recipe

    When you're craving a burger, but also a grilled sandwich, it's time to make this classic patty melt recipe that delivers the best flavor from both camps.

    By Christina Musgrave Read More
  • Red Wine-Braised Beef Short Ribs Recipe

    From start to finish, you'll need (at least) 4 hours for this recipe. But once those ultra-tender short ribs hit the plate, it will totally be worth it.

    By Michelle McGlinn Read More
  • Creamy Taco Soup Recipe

    This creamy taco soup recipe encompasses nearly all that we love about tacos (minus that handheld part, but hey, it's so delicious that it gets a pass).

    By Catherine Brookes Read More
  • Easy Salisbury Steak Recipe

    This retro dish is a popular pick for school lunches and frozen TV dinners, but you can turn up the volume with this simple recipe for a homemade version.

    By Ting Dalton Read More
  • 1-Pot Dirty Rice Recipe

    Don't be deterred by the adjective choice. As it happens, the "dirty" part of this dish comes from the brownish color the rice takes on from meats and spices.

    By Kate Shungu Read More
  • Rich Au Jus Recipe

    No show-stopping beef roast would be complete without a rich and savory au jus to serve alongside it. Here's a simple yet flavorful take on the luxurious sauce.

    By Susan Olayinka Read More