British Recipes

Raspberry Rose Posset Recipe

Somewhat similar to pudding, British posset is a simple yet decadently creamy treat. This recipe incorporates tart raspberries and rose water into the mix.

By Jennine Rye Read More

Classic 5-Ingredient English Toffee Recipe

Classic English chocolate-covered toffee, that symphony of perfect sweet textures and flavors, is surprisingly easy to make at home with 5 simple ingredients.

By Jennine Rye Read More

Lord Of The Rings-Inspired Lembas Bread Recipe

Inspired by the snack that fueled the hobbits during their long trek in Lord of The Rings, this lembas bread recipe is hearty and slightly sweet.

By Jessica Morone Read More

Mini Lemon Pistachio Meringue Trifles Recipe

Lemon pistachio meringue trifles layer homemade lemon curd and pistachio cake and a silky Swiss meringue for a perfect combination of flavors and textures.

By Katie Rosenhouse Read More

Vegetarian Porcini Wellington With Red Wine Reduction Recipe

Our show-stopping vegetarian version of beef Wellington wraps a savory mushroom and parsnip filling in braided puff pastry for an impressive meatless main.

By Michelle McGlinn Read More

Shepherd's Pie Poutine Recipe

Combining two regional classics (Canadian poutine and British shepherd's pie), this easy dinner is a saucy, cheesy delight that will please the whole family.

By Michelle McGlinn Read More

Lemon-Glazed Earl Grey Cookies Recipe

Earl Grey tea adds a touch of bergamot-scented elegance to the classic shortbread cookie. You can also experiment with any kind of tea you have on hand.

By Jessica Morone Read More

Bangers And Mash With Stout Onion Gravy Recipe

This recipe for classic bangers and mash also includes a rich, Guinness-infused onion gravy for extra decadence.

By Jennine Rye Read More

Simple Date Malt Loaf Recipe

With malt extract, dates, and walnuts, this classic British quick bread has a dense, moist texture and rich, sweet flavor that pairs perfectly with tea.

By Taylor Murray Read More

5-Ingredient Chicken Tikka Masala Quesadillas Recipe

A jar of premade tikka masala sauce helps build a unique, five-ingredient fusion recipe where melted cheese joins the saucy chicken on a tortilla.

By Jessica Morone Read More

Sticky Toffee Pudding Bundt Cake Recipe

An attractive bundt-cake version of sticky toffee pudding, a traditional British dessert combining dense, moist, date-sweetened cake and luscious toffee sauce.

By Jessica Morone Read More

​Traditional British Trifle Recipe

This recipe takes the enduringly popular and endlessly adaptable trifle back to its roots, for an easy, fruity, and creamy traditional British dessert.

By Jennine Rye Read More

Eton Mess-Style Summer Chocolate Bark Recipe

Eton mess, a classically British dessert of meringue, whipped cream, and strawberry, is reimagined in this bright, summery, and delicious white chocolate bark.

By Jennine Rye Read More

Gooseberry Fizz Cocktail Recipe

Celebrate the often overlooked tart-sweet gooseberry with this elegant, unusual cocktail that pairs homemade gooseberry syrup with Prosecco and a dash of lemon.

By Jennine Rye Read More

Peaches And Cream Scones Recipe

Tender scones bursting with fresh peaches and flavored with a touch of lemon and a pinch of cloves are perfect for breakfast or with clotted cream for high tea.

By Julie Kinnaird Read More

Butterscotch And Miso-Roasted Banana Mini Trifles Recipe

Miso adds a savory depth of flavor to sweet roasted bananas, rich butterscotch, and fluffy whipped cream in these party-worthy, single-serving trifles.

By Taylor Murray Read More

Honey Rosemary Hazelnut Shortbread Recipe

Building off of the classic, three-ingredient recipe for Scottish shortbread, this recipe augments the buttery cookie with its namesake, sweet-savory blend.

By Jennine Rye Read More

Hearty Chicken Mulligatawny Soup Recipe

Traditionally served either as a meat or a vegetarian dish, this version of mulligatawny uses chicken thighs to give the soup a meaty and hearty flavor.

By Jennine Rye Read More

Blackberry Grilled Cheese With Prosciutto And Sage Recipe

This unique grilled cheese recipe highlights earthy sage alongside prosciutto, blackberry, Gouda, and Brie, and it's all stacked onto hearty sourdough bread.

By Jennine Rye Read More

Decadent French Onion Mac And Cheese Recipe

With caramelized onions, Gruyère, cheddar, and fresh thyme, this decadent mac and cheese recipe mirrors the timeless flavors of French onion soup.

By Jennine Rye Read More

British Bistro Smoked Salmon Avocado Toast Recipe

Elevate your avocado toast with silky smoked salmon, creamy crème fraîche, and crispy toppings for a filling and nutritious brunch dish in less than 15 minutes.

By Jennine Rye Read More

Bubble And Squeak (A Classic Leftover Makeover) Recipe

Bubble and squeak is a simple British dish of leftover cooked potatoes, cabbage, and any other veg, pan-fried until crispy and enjoyed with eggs and more sides.

By Jennine Rye Read More

Strawberry Elderflower Fruit Fool Recipe

Layered with softly whipped cream, yogurt, and lemon, this strawberry and elderflower fool makes a light and refreshing dessert for summer barbecues and beyond.

By Jennine Rye Read More

Smoked Salmon And Leek Soup Recipe

This unique, smoky soup is almost impossibly simple to make, and its bright, herbaceous flavors find the perfect foil in umami smoked salmon.

By Jennine Rye Read More

Fall-Forward Vegan Mushroom Wellington Recipe

This vegan Wellington uses a blend of mushrooms and sweet potatoes cooked with caraway, nutmeg, and cinnamon to add the perfect aromatic and warm touch.

By Annabelle Randles Read More

Venison Meatballs And Brandied Mushroom Gravy Recipe

In this recipe, deep and gamey flavor of venison is paired with a rich, creamy, and earthy brandy mushroom gravy, combining perfectly to make a decadent meal.

By Jennine Rye Read More

Simple Treacle Tart Recipe

This simple treacle tart has a buttery shortcrust base with a deliciously gooey filling made from golden syrup, breadcrumbs, and lemon zest.

By Jessica Case Read More