11 Applebee's Cocktails, Ranked
We tested out a bunch of alcoholic beverages on the Applebee's menu to see what to buy and what to skip. Take a look to see which one came out as the top pick.
Read MoreWe tested out a bunch of alcoholic beverages on the Applebee's menu to see what to buy and what to skip. Take a look to see which one came out as the top pick.
Read MoreWe turned to an expert to learn what kind of cherry would update the classic Shirley Temple and learned that this type of cherries would do the trick.
Read MoreUsing the best versions of the ingredients of a ranch water cocktail is how to upgrade the experience. We consulted an expert on where to focus.
Read MoreFew drinks are as stunning to the eyes as a tequila sunrise. And it's not too bad to sip, either! An expert gives us some tips to make the cocktail.
Read MoreFour Roses' bourbon is famously comprised of 10 recipes, and the new Single Barrel Collection showcases each. We tried the first three bottles.
Read MoreAlex Howard, of Martha My Dear, a cocktail and cigar lounge in downtown Nashville, says you can smoke bourbon at home, but you must follow some tips.
Read MoreWe all know that smoking adds a ton of flavor to meat, but did you know cocktails can also get an added dimension of flavor from smoking?
Read MoreFor this sweet, boozy treat, enhance your vanilla ice cream with a bourbon that has a perfect balance of flavor intensity, complexity, and complementary notes.
Read MoreHigh Noon and White Claw are the two behemoths of the canned cocktail/hard seltzer world. Here's how the two tequila drinks compare side-by-side.
Read MoreTrump's escalating tariffs mean that E.U. alcohol is about to triple in price or become unavailable, which is bad news for everyone, even U.S. wine growers.
Read MoreOne way to add another dimension of flavor to your spirits is by fat-washing them. It may sound daunting, but it's easy with this common ingredient.
Read MoreIf you're ready to find out how versatile bourbon really is, we bring you some of the best fish dishes that you can pair with a glass of bourbon.
Read MoreIf you're a fan of adding rum to your coffee, then don't miss out on this expert's advice (and additional cocktail recommendations).
Read MoreIf you love adventurous new cocktail experiences and have all the money in the world to spend on them, look no further than the most expensive bars in the U.S.
Read MoreBaijiu is an age-old Chinese spirit gaining popularity in modern bars across the world. Here's what to know about Ming River, a baijiu brand leading the way.
Read MoreOn The Rocks has added a new ready-to-drink cocktail to its repertoire: the Lemon Drop Martini. We tried this new bottle, and here's what we think.
Read MoreAquavit, the botanically-flavored Scandinavian liquor, can take a bit of getting used to. We checked in with an expert to find out the right way to drink it.
Read MoreIt may seem strange to add liquor when preparing bitter greens, but there's one bottle that will help bring balance and new layers of flavor to your veg.
Read MoreRum comes in all sorts of flavors and colors, but the two most common varieties are dark rum and white rum, but what's the difference?
Read MoreIf you've accidentally purchased a mediocre gin but don't want to waste it, try these expert mixer suggestions to tame the flavor and dress it up in a cocktail.
Read MoreThe South has a deep history with many cocktails. If you're in the South or want to make one at home, here are some classic Southern cocktails you should try.
Read MoreNot only is the ingredient list short and simple, but you can easily make oleo-saccharum with just a mason jar and some patience.
Read MoreIs fat washing bourbon even possible with plant-based fats? Tasting Table spoke with an expert who offers a detailed answer.
Read MoreAre there other fruit peels besides lemon that we can use to infuse alcohol, essentially like limoncello but using other fruit scraps?
Read MoreIf you're a fan of bourbon or whiskey, then you absolutely must visit a distillery. Find out the best bourbon distillery tours to visit in Kentucky.
Read MoreThe Prohibition Era might have had a bigger and more negative impact than we initially thought. People weren't only losing their jobs but also dying.
Read MoreFancy turning your orange smoothie into a spiked sipper? Just add a shot of this aromatic liquor for a boozy boost.
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