The Fresh Tomato Swap To Try For A Lighter Bloody Mary
With a lighter version of the bloody mary, you can have even more room for heavier breakfast foods you may typically pair with a mimosa or lemonade.
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Viamundi Raicilla: The Ultimate Bottle Guide
While tequila and mezcal may be the most well-known Mexican spirits, raicilla is not to be overlooked. Let's take a look at the raicilla from Viamundi Spirits.
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14 Best Bitters For Bourbon-Forward Cocktails
Bitters are a cocktail bar staple that can take a bourbon-based drink from good to great. Not sure which one to try? Here are some of our favorites.
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12 Scotch Whisky Myths You Should Seriously Stop Believing
There are a lot of preconceived notions about Scotch whisky, and those can keep folks from enjoying the spirit. An expert breaks down the most common myths.
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A Canned Drink Bar Will Change The Way You Host
You can curate options on a tighter budget and better calculate drinks per guest to avoid overspending and waste, creating a fun setup in the process.
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Geoffrey Zakarian's Favorite NYC Bar To Order A Martini
Tasting Table caught up with Geoffrey Zakarian at Food Network's New York City Wine & Food Festival and got his opinion on where to drink a martini.
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The 10 Best Whiskey And Ramen Pairings, According To The Experts
Ramen is a multi-faceted dish, and pairing it with booze requires a little forethought. We asked the experts for the best whiskey and ramen pairings to try.
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The Absolute Best Boozy Drink Pairing For Apple Cider Donuts
Apple cider donuts can be paired with many different beverages, but what should you choose when you want something spiked to bring out their flavors?
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Grande Vs Petite Champagne: The Difference Between Cognacs
Of all the Cognacs, Grande Champagne and Petite Champagne are arguably the best. What are the differences between these brancies with similar names?
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Where To Find A Bar's Well Liquors If There's No Menu
When you don't specify an exact brand of spirit, bartenders tend to grab a well liquor. An expert teaches us how to tell which brands are in the well.
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Should You Order A Bloody Mary In A Cheap Bar? We Asked An Expert
When you're craving a savory cocktail, few things beat a bloody mary. But an expert advises that you may want to think twice before ordering one at a cheap bar.
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How To Order A Martini In A Dive Bar, According To A Bartender
One of the nice things about a martini is that pretty much every bar should have the ingredients needed, even dive bars. Here's how to order one.
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The History Of Canned Cocktails Goes Back To The 19th Century
Trendy canned cocktails may seem like a new invention made popular in recent years, but the pre-made boozy beverages have been around since before Prohibition.
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What Is Rapidly Aged Bourbon, And Is It Worth Drinking?
While bourbon usually takes years to mature, rapid aging claims to speed things up. But does it match the quality, or is it just a shortcut you’ll regret?
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Why You Should Never Order A Mojito At A Dive Bar
Saeed "Hawk" House, bartender and owner of Cocktails by Hawk, says you should never order a mojito at a dive bar. Here's why he advises against it.
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The 6 Best Bourbons To Use When Cooking, According To Chefs
Bourbon isn't just for drinking. It's an impactful way to add flavor, complexity, and intensity to your food. These six bourbons are the best to use.
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Coffee Mate's New Creamers Were Made For Your Espresso Martini
If you thought Coffee Mate was only for your morning cup of java, the company would like you to think again. Its new line is meant for your next cocktail.
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The Fall-Inspired Infusions Your Seasonal Cocktails Are Missing
Flavorful infusions are a great way to elevate your cocktails, and autumnal fruit, spice, and vegetable infusions are perfect for the fall season.
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Infuse Your Bourbon With Butternut Squash For Unforgettable Fall Cocktails
Bourbon can be enjoyed straight or on the rocks, of course, but it can also serve as the base for more complex flavors through the process of infusion.
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How TGI Fridays Established Its Iconic Texas Tea Drink
Swinging by TGI Fridays for their iconic Texas Tea is a great way to kick off happy hour, but what’s the real story behind this classic drink?
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The Crucial Etiquette To Remember For Your First Bourbon Distillery Tour
Apart from booking with sufficient notice and not being late, here's the one etiquette tip you may be overlooking during bourbon distillery tours.
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How The Elmo Cola Cocktail Became Indiana's Regional Drink
Indiana's signature cocktail owes its creation to the historic St. Elmo's Steakhouse. The restaurant brought in an expert to revamp its cocktail menu.
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13 Disco Drinks That Will Transport You To Groovier Times
If you were getting your groove on in the '70s, you might remember a colorful assortment of iconic cocktails. These were some of the standouts of the era.
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The Simple Holiday-Inspired Upgrade For Your Next Espresso Martini
Here's what an expert says about adding some holiday flavor to the espresso martini -- a favorite at cocktail bars that could benefit from such a twist.
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The Best Ways To Incorporate Chai Spice Into Your Drinks, According To A Cocktail Expert
If you're sick of pumpkin spice but still want to indulge is warming spices for your autumnal drinks, then a chai spice blend is the way to go.
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The Boozy Way To Upgrade A Boring Bowl Of Oatmeal
When it comes to undisputed champions of breakfast, oatmeal is undefeated. With oatmeal's malleability, adding this boozy splash is a game-changer.
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Pumpkin Butter Is Your Secret For Creating Easy Fall Drinks
We've written about using pumpkin syrup in cocktails before. Now it's time for another take on fall beverages, this time flavored with pumpkin butter.
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