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  • Two ice cream cones in mug with container and scooper

    Give Your Homemade Ice Cream A Textural Boost With This Gummy Ingredient

    Churn together the kind of ice cream that can only be found in your own kitchen. Nothing is off the table for upgrades, not even this ingredient.

    By Luna Regina 5 days ago Read More
  • Chick-fil-A chicken sandwich and nuggets with dipping sauce on counter

    Is Chick-Fil-A's Chicken Fresh Or Frozen?

    Most people prefer fresh food over frozen food, but how can you be certain which type you're being served at a fast food restaurant like Chick-fil-A?

    By Fred Hernandez 5 days ago Read More
  • Poached chicken on a chopping board

    Poach Chicken In This Liquid For Sweet, Creamy Flavor

    Poached chicken serves as a perfect blank canvas for other flavors, and one subtle addition transforms the whole thing more than you might think.

    By Luna Regina 5 days ago Read More
  • Giada de Laurentiis smiling in front of tall plants

    Why You Might Want To Marinate After Barbecuing, According To Giada De Laurentiis

    Giada De Laurentiis can add an Italian twist to any culinary experience. In the case of barbecuing, she'll wait until the meat is cooked to marinate it.

    By Stephanie Maida 5 days ago Read More
  • Corelle plates, CorningWare casserole dish, Pyrex measuring cup, and Le Creuset Dutch oven

    16 Vintage Kitchen Brands That Are The Ultimate Thrift Store Find

    Love a good thrift store score? If you spot any of these vintage kitchen and cookware brands on thrift store shelves, be sure to scoop them up.

    By Amy Bell 5 days ago Read More
  • plate of ice cream sandwiches

    Give Ice Cream Sandwiches An Extra Sweet Upgrade With A Childhood-Favorite Treat

    There's no shortage of ways to upgrade your ice cream sandwich. But using these 1990s favorites might be the best option of all.

    By Deb Kavis 5 days ago Read More
  • Chipotle restaurant sign

    Is Chipotle An Ingredient? How A Dried Chili Pepper Gave Its Name To A Popular Restaurant Chain

    Chipotle has been offering its fast-casual take on Mexican cuisine since the '90s. But does the restaurant even use the dried chili peppers it's named for?

    By Molly Harris 5 days ago Read More
  • Various flavors of frozen yogurt

    Frozen Yogurt Vs Soft Serve: What's The Difference?

    Right in the moment when the craving for a cold treat strikes, choosing between frozen yogurt and soft serve can feel like the most difficult thing ever.

    By Luna Regina 5 days ago Read More
  • dish of macaroni and cheese

    The Ultra-Creamy Canned Soup For More Luxurious Mac And Cheese

    Mac and cheese is a comforting classic, and no matter how good the base is, it's always ripe for customizing and upgrading with all manner of add-ins.

    By Deb Kavis 5 days ago Read More
  • A clear cup of espresso with coffee beans scattered

    The Romantic Dessert That Pairs Perfectly With Nespresso's El Salvador Pods

    Nespresso's blends are for more than just your daily cup of coffee. They are enjoyable at any moment, particularly when indulging in a sweet treat.

    By Elizabeth Okosun 5 days ago Read More
  • Chilean completos on cutting board with tomatoes, avocado and mayonnaise on top

    If You Love Loaded Hot Dogs, Chilean Completos Are Your Culinary Ticket To Happiness

    If you really enjoy a loaded hot dog, the dish served in Chile known as completos might become your new favorite topping-filled indulgence.

    By Austin Havens-Bowen 5 days ago Read More
  • Baked chicken drumsticks in a pan

    The Major Mistake To Avoid When Baking Chicken To Feed A Crowd

    When tasked with baking chicken for a large group, you may be tempted to use every time-saving shortcut that comes to mind. Here's one you would likely regret.

    By Stephanie Maida 5 days ago Read More
  • hummus with chickpeas, pita, and silverware on a table

    The 2 Ingredients Your Bland Homemade Hummus Probably Needs More Of

    If your homemade hummus doesn't taste as good as the mezze you get at your local Mediterranean restaurant, it might be lacking two simple staples.

    By Julia Holland 5 days ago Read More
  • Vacuum-sealed cooked meats and seafood

    Why A Vacuum Sealer Is The Key To Time-Saving BBQ

    Everybody knows barbecue meat is best served fresh off the grill, but what about when that isn't an option? Here's how to use a vacuum sealer to save time.

    By Wendy Leigh 5 days ago Read More
  • canned soup section at Walmart

    The One Ingredient That Will Level Up Canned Soup And Make It Taste Homemade

    Canned soup is a convenient and comforting staple that always comes to the rescue on busy weeknights, and one simple ingredient will give it a homemade taste.

    By Julia Holland 5 days ago Read More
  • porterhouse steak on a hot grill

    Sear Zone Vs Finish Zone: Why These Matter For Grilling The Perfect Steak

    You don't grill great steak by accident. You need the right temperatures and cooking times. That's where searing and finishing zones come in handy.

    By Wendy Leigh 5 days ago Read More
  • A fire, bottle of oil, stack of wood, and a roll of napkins

    11 Tips For Lighting Your Grill Without Lighter Fluid

    Running out of lighter fluid can put a pin in your evening grill plans. Avoid a situation by using these tips to start charcoal without any chemicals.

    By Caroline DiNicola 5 days ago Read More
  • Ice cream sandwiches stacked together with a chocolate drizzle and chocolate chips nearby.

    This Salty Snack Is The Perfect Vehicle For Bite-Sized Ice Cream Sandwiches

    You usually know exactly what you're getting with ice cream sandwiches, but there's an unexpected snack food that's ready to elevate this nostalgic dessert.

    By Luna Regina 5 days ago Read More
  • shallow bowl of potato chips

    Don't Throw Out Stale Potato Chips — Do This Instead

    Just because you might not want to eat those forgotten stale potato chips as a side doesn't mean they have to go to waste — put them to use instead.

    By Molly Harris 5 days ago Read More
  • open sleeve of saltine crackers

    This Old-School Saltine Salad Is As Vintage Southern As It Gets

    If there's one thing the South is known for, it's taking ordinary ingredients and transforming them into renowned dishes — and this is no exception.

    By Elizabeth Okosun 5 days ago Read More
  • a case of kirkland organic creamy peanut butter

    The Right Way To Store Kirkland Signature Peanut Butter: Refrigerate Or Not?

    The majority of people store their peanut butter in the pantry. But that's not always the right method. What does Kirkland Signature's peanut butter require?

    By Ian Fortey 5 days ago Read More
  • Asparagus pizza with thinly sliced meat, cheese on brown paper

    How To Prepare Asparagus As A Pizza Topping For The Absolute Best Texture

    Since it's not a standard pizza topping, you might not realize how to prepare asparagus for pizza — especially since it can have a fibrous texture.

    By Matthew Spina 5 days ago Read More
  • Skillet with browned ground beef

    The Absolute Best Beef-To-Fat Ratio If You Plan On Browning The Meat

    If you're looking for the best type of ground beef to brown for your next dish, give this leaner beef-to-fat ratio a try.

    By Deb Kavis 6 days ago Read More
  • Ethiopian berbere spice blend in a bowl

    Is Berbere Spice Hot? Here's How Fiery This African BBQ Staple Really Is

    Berbere spice is a key component of many East African dishes. But is it really as spicy as the name suggests, and what are its exact ingredients?

    By Wendy Leigh 6 days ago Read More
  • different types of candy in boxes

    This Country Exports More Candy Than Any Other — And It Might Surprise You

    The country is the birthplace of popular confections like gummy bears, and legend has it that the candy cane was invented there in 1670.

    By Ian Fortey 6 days ago Read More
  • Slices of succulent beef brisket

    The Secret To Moist, Tender Brisket Might Be Hiding In Your Backyard

    The process of smoking brisket requires patience, caution, and finesse -- and for the best possible results, you'll want to use this tool in your smoker.

    By Javaria Akbar 6 days ago Read More
  • Different chips and dips in bowls

    18 Interesting Chip And Dip Combos That Will Tickle Your Taste Buds

    Move over, tortilla chips and guacamole. There are so many interesting and delicious chip and dip combinations to choose from that will entice your senses.

    By Samantha Maxwell 6 days ago Read More
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