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  • Two meal kit boxes surrounded by various ingredients on a kitchen table

    HelloFresh Vs. Blue Apron: Which Brand Has The Best Meal Kits?

    Meal kit delivery is one of this century's biggest food businesses. We tested two popular brands, HelloFresh and Blue Apron, to find which is worth the spend.

    By Hunter Wren Miele 8 days ago Read More
  • chocolate and peanut butter chip cookies on cooling rack

    Look No Further Than Agave Syrup For Sweet And Chewy Cookies

    The trick to making perfectly chewy cookies is easier than you might expect. Here's the secret ingredient and how to incorporate it, according to an expert.

    By Matthew Spina 8 days ago Read More
  • Pink Vienna sausages on a plate and fork

    What Makes Canned Vienna Sausages Different From Hot Dogs?

    Canned Vienna sausages may oftentimes taste similar to hot dogs, but they are distinct from them in a number of ways beyond their smaller size.

    By Stephanie Maida 8 days ago Read More
  • mango lassi in a glass with mango in background

    For A Creamy Vegan Mango Lassi, Use This Non-Dairy Yogurt

    A classic mango lassi typically includes one or two different sources of dairy, but it can be made vegan with this easy non-dairy yogurt swap.

    By Lexi Inks 8 days ago Read More
  • Peanut butter sandwich surrounded by various alternative sandwich add-ins

    18 Ingredients To Elevate A Peanut Butter Sandwich Beyond Jelly

    Want to upgrade the humble peanut butter sandwich? Forget the jelly; these unique ingredients add depth, complexity, and intrigue.

    By Catherine Brookes 8 days ago Read More
  • Woman putting fish in microwave

    You Shouldn't Reheat Fish In The Microwave. Here's Why

    Fish for dinner sounds great -- until you realize you made too much. You may want to zap it in the microwave the next day, but here's why you should avoid that.

    By Luna Regina 8 days ago Read More
  • An open egg carton with seven brown eggs in it

    Before Reusing Leftover Egg Cartons, Do This First For Endless DIY Possibilities

    If you're not sure what to do with all your leftover egg cartons, it's crucial that you do this before you decide on anything else.

    By Zoë Lourey-Christianson 8 days ago Read More
  • A full hamburger on a wooden plate beside another burger and veggies

    What Makes A Hamburger Different From A Sandwich? The Answer Might Depend On Where You Live

    Is there really any difference between a burger and a sandwich? Well, the answer is a bit complicated (and subject to much debate).

    By Matthew Spina 8 days ago Read More
  • Cookie sheet with cookie dough

    How To Buy The Perfect Cookie Sheet, According To An Expert

    If you're struggling to find the right type of cookie sheet to add to your bakeware, heed these tips from an expert who offers her advice.

    By Wendy Leigh 8 days ago Read More
  • Collage of peeled mangos on a blue surface

    12 Mango Peeling Hacks You Need To Know

    Peeling mangoes doesn't have to be difficult or time-consuming! These hacks will help you easily enjoy this delicious fruit with far less mess.

    By Caroline DiNicola 8 days ago Read More
  • an orange cup being filled with coffee

    Why Salty Snacks Taste Bad With Coffee, According To Science

    Some treats just don't meld well with that flavor profile. We detailed nine foods you want to keep away from your morning brew, and one of them is salty snacks.

    By Ian Fortey 8 days ago Read More
  • a homemade pizza with very puffy crust

    4 Expert Tips To Keep Your Dough From Puffing Up In The Oven

    Making pizza at home can be a lot of fun, but that fun ends when your dough puffs up in the oven. We asked an expert how to avoid this tragedy.

    By Kat Lieu 9 days ago Read More
  • A bowl of frozen grapes and fresh limes

    Sprinkle This Mexican Seasoning Over Your Frozen Grapes For The Perfect Punchy Snack

    Whether it's red or green, frozen grapes are an excellent healthy snack to munch on. Add another element of flavor to your grapes with this classic seasoning.

    By Luna Regina 9 days ago Read More
  • Pieces of dark chocolate next to three fresh strawberries on dark wooden surface

    Covering Fruit With Chocolate Is Easy With This 3-Step Hack

    Chocolate-covered fruit seems like one of the simplest treats around, but try winging it and you'll find it deceptively difficult.

    By Angeline Stratz 9 days ago Read More
  • Bowl of queso dip with ingredients in separate bowls

    4 Expert-Approved Ingredients To Amp Up Homemade Queso

    Queso is a perfect appetizer or snack, and it can be crafted in an unlimited number of ways. Here are chef-picked ingredients for easy upgrades.

    By Austin Havens-Bowen 9 days ago Read More
  • wagyu beef ribeye steak

    What's The Difference Between Japanese A5 Wagyu And USDA Prime Steaks?

    It can be confusing to shop for the best steaks, so we delve into the differences between Prime-graded steaks and Japanese wagyu with the help of an expert.

    By Gene Gerrard 9 days ago Read More
  • Chicken jalfrezi in metal dish

    The Kirkland Signature Ingredient You Need For Restaurant-Quality Indian Food At Home

    Making restaurant-quality Indian food can be deceptively challenging. Counter this by purchasing this standout Kirkland brand ingredient and never look back.

    By Javaria Akbar 9 days ago Read More
  • A cast iron pan of steak fajitas and peppers on a board next to flour tortillas and parsely

    4 Expert Cooking Tips To Make Steak Fajitas 10X Better

    Sizzling steak fajitas don't have to be reserved only for the restaurant. You can make them at home in style with these expert-approved tips.

    By Martha Brennan 9 days ago Read More
  • Raw oxtail on cutting board with fresh rosemary and garlic

    What Is Oxtail, And Is Its High Price Tag Worth Overlooking?

    A staple of Caribbean, West Indian, and African cuisine, oxtails are enjoyed all around the world. Here's what you need to know about this unique cut.

    By Catherine Brookes 9 days ago Read More
  • Charcuterie board on grey background.

    Charcuterie Vs Snack Board: Is There A Difference?

    You've probably seen the terms "charcuterie" and "snack board" used interchangeably -- but are the terms actually? Here's the nuance behind it.

    By Luna Regina 9 days ago Read More
  • A potato on a mandoline slicer

    The 5 Best Mandoline Slicers In 2025, According To Online Reviews

    When it comes to picking the right slicer, options can be overwhelming. Here are the five best mandoline slicers available in 2025, according to online reviews.

    By Eibhlis Gale-Coleman 9 days ago Read More
  • Liza Minnelli smiling

    Liza Minnelli's Favorite Comfort Food Is An Unusually Boozy Baked Potato

    Few people embody stage presence like Liza Minnelli -- but beyond the stage, her palette is one most can relate to, especially when it comes to this spud.

    By Autumn Swiers 9 days ago Read More
  • Homemade Mexican queso dip with Scoops chips

    The Absolute Best Cheese For Flavorful Queso

    If you want to make the absolute best homemade queso possible, then it's important to start with the perfect cheese. Here's what an expert recommends.

    By Wendy Leigh 9 days ago Read More
  • Aldi supermarket in Indianapolis

    Don't Skip This Fan-Favorite Aldi Freezer Find That Was Made For Your Air Fryer

    The frozen food section at Aldi's has a ton of delicious items to choose from. Stock up on this product to have a meal that will please everybody.

    By Julia Holland 9 days ago Read More
  • Lobster tails grilling over flames

    How To Grill Lobster Like A Master, According To A LongHorn Steakhouse Chef

    Here are some expert tips from a LongHorn Steakhouse chef for those who want to grill restaurant-quality lobster from the comfort of their home.

    By Julia Holland 9 days ago Read More
  • Bowls of various types of phở alongside ingredients

    10 Best Tips For Making Restaurant-Quality Phở At Home

    Phở shops have become very easy to find, but what if you want to make your own? We spoke with chef Helene An on how to make restaurant-level phở at home..

    By Brandon Rich 9 days ago Read More
  • A Cobb salad with avocado and chickpeas

    Elevate Your Cobb Salad Like The Cast Of Friends With 2 Simple Additions

    Add two tasty ingredients to replicate the Cobb Salad that Jennifer Aniston, Courtney Cox, and Lisa Kudrow ate every day on the set of 'Friends.'

    By Naomi Tsvirko 10 days ago Read More
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