Dessert Recipes

Creamy Chai Vanilla Milkshake Recipe

In this recipe, the warming sweet taste of chai spices is combined with the most classic milkshake flavor of them all, vanilla, to make a wonderful treat.

By Jennine Rye Read More

Fluffy Sweet Potato Banana Bread Recipe

The addition of sweet potato (along with two other unique batter ingredients) gives this banana bread a fall-time texture and flavor all its own.

By Jessica Morone Read More

Apple Nachos With Date Caramel Recipe

Sliced apples are the perfect vehicle for anything you like, including vegan date caramel and crunchy granola.

By Jessica Morone Read More

Sea Salt Brownie Brittle Recipe

This twist on classic brownies combines rich chocolate with the subtle hint of sea salt for a delightful balance, elevating the brittle to the next level.

By Taylor Murray Read More

Miso Salted Caramel Apple Recipe

Upgrade your caramel apples this fall thanks to this miso salted caramel apple recipe.

By Michelle McGlinn Read More

Toasted White Chocolate Mousse Recipe

This toasted white chocolate mousse recipe elevates the classic sophisticated dessert to a new level. Toasted white chocolate adds a depth of caramel flavor.

By Jennine Rye Read More

Vegetarian White Bean Pot Pie Recipe

This recipe for vegetarian white bean pot pies is delicious whether you choose to follow a vegetarian diet or not. These pot pies make a light-yet-filling meal.

By Jennine Rye Read More

Vanilla Chai Spice Pudding With Maple Pecans Recipe

Vanilla chai spice pudding with candied maple pecans is a creamy, sophisticated take on a nostalgic dessert, with a perfect balance of flavors and textures.

By Katie Rosenhouse Read More

Simple Cranberry Pistachio Cookies Recipe

Dried cranberry pistachio shortbread cookies are a delightful classic shortbread, punctuated by dried cranberries and the crunchy, nutty goodness of pistachios.

By Taylor Murray Read More

Cranberry Almond Chia Pudding Recipe

This recipe for cranberry almond chia pudding is loaded with health benefits a offer a tart, slightly sweet flavor to complement the neutral chia seeds.

By Miriam Hahn Read More

Banana Split Chocolate Bark Recipe

In this recipe, we use all of the flavors and colors you'd expect from a banana split and use it as the inspiration for a multi-layered candy bark.

By Jessica Morone Read More

Fig Upside-Down Cake With Bay Leaf Caramel

This fig upside-down cake has a brown sugar caramel infused with bay leaves to add an herbal note to this sweet dessert.

By Taylor Murray Read More

Baked Carrot Cake Donuts Recipe

When you're craving the flavors of carrot cake and the portability of a donut (minus the fuss of frying), these baked, warmly spiced treats are the solution.

By Jessica Morone Read More

Ginger Cinnamon Pear Smoothie Recipe

This smoothie has just the right amount of sweetness from the pear, and the banana and honey paired with the almond butter gives it a creamy nutty taste.

By Miriam Hahn Read More

Trick-Or-Treat Apple Dip Recipe

This apple dip recipe is great to serve while the kids are trick or treating, or when they have friends come over for some Halloween fun for a festive snack.

By Miriam Hahn Read More

Classic Zabaglione With Figs And Amaretti Recipe

This zabaglione is served with a pinch of earthy nutmeg and a dramatic reddish-purple from figs, served with an amaretti biscuit to dip in the custard.

By Jennine Rye Read More

Mulled Cider Pâte De Fruit Recipe

This simple fall pâte de fruit is full of flavor, spice, and sweetness. There are no special (or expensive) ingredients, and it all comes together in one pot.

By Katie Rosenhouse Read More

Matcha Strawberry Icebox Cake Recipe

This icebox cake recipe combines the earthy flavor of matcha with sweet strawberries - and, best of all, no baking is required.

By Rika Hoffman Read More

Cinnamon Banana Walnut Smoothie Recipe

This nutrient-dense smoothie is loaded with bananas, walnuts, cinnamon, and chia seeds.

By Jennine Rye Read More

Super Tender Beef Rendang Recipe

Thanks to the long stewing time, this beef rendang is super tender and juicy, with the flavors of the spices and coconut becoming rich as the liquid evaporates.

By Jennine Rye Read More

5-Ingredient Basil Citrus Granita Recipe

Originating in Sicily, granita has long been a simple mixture of sugar, water, and flavoring, frozen in a specific way to produce a smooth, icy texture.

By Michelle McGlinn Read More

Maple Apple Crostata Recipe

This maple apple crostata recipe features soft apples, warm spices, and a single layer of folded dough to help you ring in the season of fall.

By Taylor Murray Read More

Simple Treacle Tart Recipe

This simple treacle tart has a buttery shortcrust base with a deliciously gooey filling made from golden syrup, breadcrumbs, and lemon zest.

By Jessica Case Read More

12 Caramel Recipes To Add More Sweetness To Your Fall

Caramel is a delightful taste, evocative of autumnal comfort. From mini cheesecakes to milkshakes and thumbprint cookies, here are some amazing caramel recipes.

By Julia Duda Read More

Autumn-Spiced Pomegranate Upside Down Cake Recipe

Just in time for the turn of the season, this autumn-spiced pomegranate upside down cake looks just as good as it tastes.

By Jennine Rye Read More

Espresso Chocolate Muffins Recipe

These espresso chocolate muffins are the perfect pairing alongside your morning cup of coffee.

By Jessica Case Read More

Blackened Pan-Seared Tilapia With Mango Salsa Recipe

Smoky blackening spices are the perfect match with fresh mango, blueberries, and aromatics, and this easy tilapia recipe is proof.

By Jennine Rye Read More