The Homemade Chip Recipe That Makes Eggplant The Star
Our easy baked eggplant chips are crispy and full of flavor as well as being gluten-free and vegan, and they go well with any of your favorite dips or spreads.
Read MoreOur easy baked eggplant chips are crispy and full of flavor as well as being gluten-free and vegan, and they go well with any of your favorite dips or spreads.
Read MoreThis entire recipe - from the potato gnocchi itself to the sun-dried tomato pasta sauce - is completely vegan, but you likely won't be able to tell.
Read MoreScallops Provençal is a classic and elegant way to prepare the luxurious shellfish. Even better, the buttery sauce can be used with other fish, too.
Read MoreGreek pastichio is an even more delicious counterpart to Italian lasagna. It features three distinct layers: bucatini pasta, meat raugù, and creamy béchamel.
Read MoreA Midwestern delicacy, steak de Burgo features tenderloin steak and a rich, creamy, buttery sauce.
Read MoreThis easy vegan orzo pasta salad features a plethora of veggies and herbs along with a zingy Dijon vinaigrette.
Read MoreEnjoy a restaurant-qualitymeal in the comfort of your own home with our easy and flavor-packed Texas Roadhouse-style marinated grilled shrimp recipe.
Read MoreWhip up these earthy tender udon noodles simmered with tofu and bok choy in an umami-rich sesame broth for the perfect quick and flavorful weeknight dinner.
Read MoreTake your 7-layer dip to the next level with our recipe that features scratch-made guacamole, charred corn and poblanos, rice, pico de gallo and crispy pepitas.
Read MoreHearty and rich in flavor - yet super easy to make - this Cajun chicken stew is perfect for a busy weeknight dinner.
Read MoreThis rigatoni alla vodka recipe features a classic creamy, sharp, and delightfully acidic vodka sauce.
Read MoreNothing beats pizza as a fun and versatile dinner, and with our no-yeast pizza dough you have the perfect base for all your favorite toppings in 30 minutes.
Read MoreRecreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice with a side of tangy white sauce.
Read MoreThese beef short ribs are glazed in Guinness, ensuring optimal tenderness and depth of flavor.
Read MoreThese flavorful vegan smash burgers, made from black beans and lentils, are tender inside, crispy on the outside, and served with a creamy vegan burger sauce.
Read MoreThis vegan split pea soup gets a smoky kick from smoked paprika and cumin, and is every bit as hearty and flavorful as the original ham-based version.
Read MoreLoad up on greens and grains like kale, avocado, cucumber, jade rice, and herbs in this super green grain salad recipe.
Read MoreAchieve the perfect balance of crispy skin and tender juicy meat with our zesty lemon pepper turkey wings: a flavorful addition to any game-day spread.
Read MoreThick meaty slices of portobello mushroom are cooked in a delicious umami-rich sauce alongside bright fresh peppers and onions in this satisfying vegan dish.
Read MoreThis stuffed acorn squash recipe features a savory, umami-rich tofu sausage stuffing, making it completely vegetarian.
Read MorePork tenderloin may be the budget-friendly option, but it's every bit as tender as beef, and this version with fig and Thai chile glaze is next-level good.
Read MoreThis roasted garlic broccoli recipe helps simplify your dinner plans while still ensuring that your side dish will be loaded with garlicky, cheesy flavor.
Read MoreMake your next burger a "Pulp Fiction"-inspired one with the recipe, which features a beef and pork patty along with grilled pineapple, and barbecue sauce.
Read MoreSubtly sweet, tangy, herbal, and spicy, these soy and ginger-marinated tuna steaks pack a lot of flavor into a small package.
Read MoreWith tender gnocchi simmered in creamy homemade tomato sauce, this restaurant-quality gnocchi alla vodka with burrata recipe is rich, flavorful, and comforting.
Read MoreThis sheet pan dinner combines tender gnocchi with bright nutritious vegetables for a satisfying meal you can cook up on a busy weeknight in about half an hour.
Read MoreIn this fragrant Kaeng Pa Thai jungle curry, vegetables and tilapia are transformed through the use of fresh herbs, aromatics, and a homemade curry paste.
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