Slow-Roasted Puerto Rican Pernil Recipe
This recipe for Puerto Rican pernil features fork-tender pork that is marinated in a slew of seasonings overnight and then slow-roasted to perfection.
Read MoreThis recipe for Puerto Rican pernil features fork-tender pork that is marinated in a slew of seasonings overnight and then slow-roasted to perfection.
Read MoreIt's surprisingly easy to prepare your own curry paste to use as the flavor base in this shrimp jalfreezi curry recipe, which only takes 35 minutes total.
Read MoreSwitch up your dinner with some Thai chicken Massaman curry. The creamy, slightly spicy curry is easy to cook with coconut milk and warm spices.
Read MoreThis lotus root stir fry recipe is packed with tons of vegetables for the perfect vegetarian dish.
Read MoreMake an easy dinner any day of the week with this slow cooker Mexican chicken tinga recipe.
Read MoreThis spicy beef braciole features tender flank steak stuffed with a cheesy breadcrumb filling.
Read MoreLearn how to make this savory twist on the classic family dinner that uses ground turkey and incorporates potato chips to add texture to the dish.
Read MoreThis apple cider-infused pulled pork is smoked low and slow, resulting in optimal flavor and tenderness.
Read MoreFor this beef Panang curry recipe, you will make your own curry paste from scratch and use it to cook a thick and sweet Thai dish with peanuts.
Read MoreThis traditional bucatini all'Amatriciana features saucy pasta, salty pork, and lots of pecorino Romano cheese.
Read MoreMake your own homemade cheese ravioli filled with ricotta and parmesan. Serve them in a bright sauce featuring lemon juice, artichokes, and pine nuts.
Read MoreThis bright couscous salad is complemented perfectly by a harissa-rubbed sirloin steak.
Read MoreThis quick and easy baked chicken nugget recipe uses your air fryer to give the dippable go-to snack the perfect crispy texture and satisfying crunch.
Read MoreLearn how to make this recipe for tender boneless pork chops cooked in creamy sauce filled with mushrooms, Worcestershire sauce, onion, and garlic.
Read MoreBiryani is a labor of love, so consider making it when you have something worth celebrating. You'll be rewarded with a rich array of flavors and textures!
Read MoreLearn how to make this honey-glazed chicken thighs recipe that only needs half an hour to marinate in the flavors of soy sauce, ginger, and garlic.
Read MoreThis Italian Easter pie is full of savory goodness thanks to ham, prosciutto, and lots of cheese.
Read MoreThese dill tuna patties come with a refreshing and creamy cucumber sauce.
Read MoreUse up leftover turkey with this easy one-pot turkey tetrazzini recipe.
Read MorePork and apples are a match made in heaven - get the best of both worlds with this apple chutney-stuffed pork chops recipe.
Read MoreThese zucchini lasagna roll-ups provide a cheesy take on the popular "zoodles" trend.
Read MoreLearn how to make this classic Hungarian dish and be sure to use the star ingredient to get the traditional flavor: authentic Hungarian paprika.
Read MoreTransport your taste buds to the Midwest with this beer brats recipe that imbues the meat with the flavors of sauerkraut and German lager in your slow cooker.
Read MoreThis slow cooker barbacoa comes with a spicy adobo sauce - serve the meat on tacos, in burritos, or as-is.
Read MoreDon't let the name (or the long ingredient list) stop you from making this delicious and classic French bouillabaisse recipe. It's surprisingly easy to make.
Read MoreThese baked black bean flautas are topped off with homemade guacamole, making for a hearty vegetarian meal.
Read MoreThis spicy recipe for spaghetti aglio e olio with Calabrian breadcrumbs may sound complicated, but it's a cinch to whip up on a weeknight in under 20 minutes.
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