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  • A tray full of small-bite sandwiches with white, wheat and rye bread, skewered with cherry tomatoes on toothpicks

    The Food Safety Tips You Need When Serving Sandwiches In An Indoor Buffet

    If you are planning an indoor buffet any time soon, here is what you need to know about how to store your sandwiches for the event.

    By KJ Lannon 5 months ago Read More
  • Crumbl cookies and box on pink zodiac background

    What Crumbl Cookie You Are, Based On Your Zodiac Sign

    Crumbl Cookies have so many flavors that its almost impossible to know them all. Here's what flavor you are, based on your zodiac sign, of course.

    By Claire Redden 5 months ago Read More
  • Bobby Flat posing at event

    Why Bobby Flay Always Serves Food Family-Style When Cooking At Home

    Whether entertaining guests for a holiday meal or throwing a summertime backyard party, Bobby Flay replies on family-style menus.

    By Michelle Welsch 5 months ago Read More
  • A charcuterie board with meat and olives

    The Pickled Fruits That Deserve A Spot On Your Charcuterie Board

    While a traditional charcuterie board is loaded with meats and cheeses, a surprise addition can pair perfectly with different cheeses on the board.

    By James Andersen 5 months ago Read More
  • Sign at Katz's Deli

    What Was She Having? The Actual Katz's Deli Order From When Harry Met Sally

    When Harry met Sally at Katz's Deli for a meal, they had an unforgettable exchange with the help of a sandwich. Here's what Sally had in that iconic scene.

    By Andi Prewitt 5 months ago Read More
  • Anthony Bourdain wearing dark blazer

    Why Anthony Bourdain Would Never Order Dishes With Ground Beef

    Anthony Bourdain wasn't shy about sharing his distaste for ordering certain foods at restaurants. Here's why dishes with ground beef were on his list of no-nos.

    By Autumn Swiers 5 months ago Read More
  • Laduree macarons on plate

    The Bakery Behind The Iconic Desserts In Marie Antoinette

    If you saw the film "Marie Antoinette," you may have wondered what bakery made the posh pastries. It happens to be an establishment steeped in French history.

    By Gene Gerrard 5 months ago Read More
  • overhead view of table with pizzas and bowls of popcorn

    How To Make Pizza-Flavored Popcorn For The Ultimate Movie Night Snack

    It's movie night and instead of buttery popcorn, you're thinking of jazzing up the snack a bit. So make pizza-flavored popcorn as your ultimate snack.

    By Kat Lieu 5 months ago Read More
  • Explosive collage of 2024 food trends

    What Your New Year's Resolution Should Be, Based On Your Favorite 2024 Food Trend

    Your favorite food trends of 2024 may just be indicative of what your New Year's resolutions should be. Here's what we think correlates with each trend.

    By Koko Paranteau 5 months ago Read More
  • Brunch buffet table

    If You're Serving A Home Buffet, Here's How Hot The Food Should Be

    Serving a meal buffet-style is often the easiest way to go, especially if you're feeding a large crowd. In these instances, food safety is paramount.

    By Nancy Parode 5 months ago Read More
  • Basket of French rolls for a dinner party

    The Simplest Way To Elevate Bread Rolls For A Party

    A little one of these can make a hugely charming touch, way more impressive and personal than just tossing 'em in a basket and calling it a day.

    By Autumn Swiers 5 months ago Read More
  • boursin cheese on plate

    The 4-Ingredient Boursin Cheese Appetizer That Will Impress Your Friends

    Boursin cheese makes for a great spread or dip on its own, but it can be transformed into a showstopper appetizer with just a couple of other ingredients.

    By Julia Holland 5 months ago Read More
  • Bobby Flay smiling

    The Best Way To Get Perfect Texture In Skin-On Chicken, According To Bobby Flay

    Struggling to get that skin on your chicken as crispy as possible? Take notes from the master Bobby Flay himself (hint: it's a temperature thing).

    By Javaria Akbar 5 months ago Read More
  • Wassail in mug

    The Key To Perfecting Wassail Punch, The Spiced Cider Upgrade Your Holiday Party Needs

    Here's what an expert mixology suggests when making Wassail punch, a spiced cider-based drink that's especially popular during the holiday season.

    By Matthew Spina 5 months ago Read More
  • glass of red wine with cheese and charcuterie board

    The Ultimate Cheese And Charcuterie Pairings For Malbec

    Among red wines people often overlook the fruity malbec, but as an expert explains to us, it pairs gloriously with a carefully curated cheese board.

    By Michelle Welsch 6 months ago Read More
  • Little Debbie snacks and dessert topping

    Forgot Dessert? Just Spruce Up Some Little Debbie Snack Cakes

    Little Debbie's website offers plenty of ideas like dolled-up chocolate cupcakes and a fluffy dip made from Christmas tree cakes, but that's just the start.

    By Neala Broderick 6 months ago Read More
  • White wine with meat and cheese spread

    The Absolute Best Charcuterie Board Pairings For Chardonnay

    Who doesn't love a good charcuterie board? And carefully selecting meats and cheeses to specifically pair with the wine you're pouring elevates it.

    By Stephanie Maida 6 months ago Read More
  • white wine and cheese board

    How To Build The Perfect Cheese Board To Pair With Sauvignon Blanc

    There is no better way to kick off a party than with a delicious cheese board and wine pairing. Here's what to consider when serving sauvignon blanc.

    By Gene Gerrard 6 months ago Read More
  • holiday cheese board arrangements

    We Asked An Expert How To Build The Ultimate Holiday Cheese Board

    Whether you're planning a holiday party for two or a crowd, a cheese board is always a stunning centerpiece that's as beautiful as it is delicious.

    By Julia Holland 6 months ago Read More
  • sparkling wine with cheese board

    How To Build A Luxurious Cheese Board To Pair With Sparkling Wine

    When you're about to pour sparkling wine, you don't want a poor cheese board pairing to make you whine instead. Here are some expert tips for getting it right.

    By Michelle Welsch 6 months ago Read More
  • latkes with applesauce, sour cream, salmon, capers

    A Latke Bar Is The Ultimate Cheat Code For Great Hanukkah Parties

    Latkas are a staple of Hanukkah, so it's only common sense that latka bars should be a staple of Hanukkah parties to allow for customization.

    By J. Henley 6 months ago Read More
  • various French meats and cheeses on a platter

    The 6 Meats And Cheeses You Need For The Ultimate French Charcuterie Board

    We spoke to an expert who suggested a wonderfully contrasting and complementary set of cured meats and French cheeses to put on the ultimate charcuterie board.

    By Amanda Berrill 6 months ago Read More
  • fruit platter on white tray

    5 Easy Tips To Arrange A More Beautiful Fruit Platter

    A little bit of intention can go a long way when it comes to the aesthetic appeal of a fruit platter, and we have a few tips you might want to keep in mind.

    By Michelle Welsch 6 months ago Read More
  • A photo of a wedding table setting

    The Popular Food To Avoid Serving At Your Wedding

    If you're planning your wedding menu, it's best to avoid food that risks making a mess of everyone's clothes. After all, you want everything to be just right

    By James Andersen 6 months ago Read More
  • Breakfast burrito

    The Quick And Easy Way To Make Breakfast Burritos For A Crowd

    A breakfast burrito is a blessing from the gods. What isn't so heavenly is the time it takes to prep them when serving a crowd.

    By Javaria Akbar 6 months ago Read More
  • snack trees with fruits pickle and cookies

    A Snack Tree Is Your Secret Weapon For Serving A Crowd Of People

    An entire tree of snacks and appetizers sounds like a lot of tedious work, but it's actually way simpler than it looks.

    By Luna Regina 6 months ago Read More
  • Iced coffee with foam and straw

    How To Make Big-Batch Cold Foam When Serving Coffee To A Crowd

    Are you preparing for ice coffees all around at your next big gathering? Here's an easy way to upgrade all of those drinks with delicate cold foam.

    By Luna Christina Lupus 6 months ago Read More
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