This vegetarian casserole recipe bundles favorite ingredients and flavors from Mexican cuisine into an easily and quickly prepared weeknight dinner offering.
These fun and easy mini donuts come together in no time and are perfect for an endless variety of glazes, flavorings, and decorations to suit any occasion.
This easy, one-pot cabbage and lentil curry will keep you feeling full and fueled - the Indian-inspired flavors are sure to delight your tastebuds, too.
Level up your hot dog with some sophisticated French touches by adding cornichons, whole grain mustard, and marinated onions, and serving it on a croissant.
An attractive bundt-cake version of sticky toffee pudding, a traditional British dessert combining dense, moist, date-sweetened cake and luscious toffee sauce.
Juicy teriyaki-marinated chicken is combined with crunchy carrots, broccoli, and cabbage and topped with a tasty peanut sauce in this satisfying dinner salad.
Inspired by the classic takeout favorite, this recipe for beef and broccoli wraps packs a complete, delicious, and easily prepared meal into a spinach tortilla.
Tomatoes and balsamic vinegar offer a bright, summery profile. We use that atop baked halibut here, but the sauce suits other fish filets and even chicken.
This recipe takes the enduringly popular and endlessly adaptable trifle back to its roots, for an easy, fruity, and creamy traditional British dessert.
With no kneading, rolling, or stretching, you can make a tender, fluffy, saucy, cheesy thick-crust skillet pizza ready for all of your favorite toppings.
Cornmeal-crusted fried catfish is a staple of Southern cuisine, and the fish makes for delicious tacos when it's topped with a creamy, spicy jalapeño slaw.
With a classic flavor combination of chocolate, coconut, and almond, these, soft, chewy, and crispy oatmeal cookies really do taste like Almond Joy bars.
This pasta salad, modeled on a bloody mary and its garnishes, features pasta tossed with bacon, tomatoes, pickles, and cheese curds in a tangy spicy sauce.
A quick brine and a smoke on the grill gives this easy salmon recipe perfect texture and flavor. To top the fish, we suggest a herby Italian salsa verde.
Banana pudding is a comforting and nostalgic favorite that transforms perfectly into an elegant tiramisu with fresh bananas and creamy homemade pudding.
Sweet roasted zucchini are stuffed with tangy feta, sun-dried tomatoes, artichokes, and chopped spinach for the perfect light dinner or versatile side dish.
Flavorful and satisfying tomato zucchini soup is made with fuss-free ease in a slow cooker, and is the perfect way to use an abundance of summer vegetables.
Perfectly light and crispy baked chicken is sandwiched on soft white bread with spicy Sriracha mayo and crunchy coleslaw in this easy chicken katsu recipe.
Classic comforting bread pudding is given a unique twist in this easy recipe with the addition of sweet fried plantains and a rich silky caramel sauce.
This mushroom burger bowl has all the components and flavor of a good burger, in lighter, brighter, and crunchier form, topped off with a zesty special sauce.
In only a few hours and with very little effort, your kitchen will be filled with the aroma of freshly-baked no-knead bread swirled with olives and cheddar.
Convenient and flavorful Mexican cauliflower rice casserole is full of hearty beans, smoky fire-roasted tomatoes, tender cauliflower rice, and melty cheese.
This Bombay sandwich, a take on a popular Indian street food, combines fresh veg, tangy green chutney, and pungent chat masala between slices of crispy bread.
Canned black beans and five types of roasted vegetables fill these vegetarian enchiladas, and this recipe also includes an easy homemade red enchilada sauce.