McDonald's Snack Wraps Are Still Available — But Not In The US
The McDonald's Snack Wrap developed a cult following when it was on U.S. menus, but now it's gone. The wraps are still thriving around the world.
Read MoreThe McDonald's Snack Wrap developed a cult following when it was on U.S. menus, but now it's gone. The wraps are still thriving around the world.
Read MoreIf you're looking for convenient vegetarian foods other than fish sandwiches this Lent, check out this list of nine great meat-free fast food options.
Read MoreOne of our writers here at Tasting Table set out to rank brands of frozen french fries from best to worst, concluding that this brand was the best of the best.
Read MoreWhile McDonald's cheese fries were once offered in the United States for a limited time, the item is a mainstay in this country's locations.
Read MoreIf you are hungry for a Whopper and wondering which state has the most, then look no further. Only one state has more Burger King locations than the rest.
Read MoreKnown for their Blizzards and soft serve ice cream, Dairy Queen has become a beloved institution. Here's where the brand got its start 80+ years ago.
Read MoreAfter a wildly successful debut in a test market, Chipotle is unveiling a brand new menu item with a combination of spice and sweetness.
Read MoreTaco Bell showed off an array of exciting new menu items at Live Más Live 2025. We were there in person to sample what's coming down the pipeline.
Read MoreWhile we may often focus on what goes in a burger, a bad bun can destroy even the best intentions. So where does McDonald's get their buns from?
Read MoreMost of us know about the green McDonald's Shamrock Shake that makes its appearance around St. Patrick's Day every year. But do you know what flavor it is?
Read MoreWe got the chance to taste-test Sweetgreen's new ripple fries and sauces. Does this healthy take on a classic fast-food snack live up to the hype?
Read MoreHave you heard that McDonald's sells baskets of french fries? Well, if you hope to get your hands on some, you will need to visit these US cities.
Read MoreIf you assumed the Bayou State would claim the most Popeyes Louisiana Kitchen locations, you'd be in for a surprise.
Read MorePopeyes is famous for its classic fried chicken and southern charm. But, does the fast food chain offer any gluten-free options for those with allergies?
Read MoreIt's the little things that make a McDonald's cheeseburger such a delight. The diced onions, the smear of ketchup, and those pickles!
Read MoreWhile McNuggets are arguably best enjoyed right from a McDonald's bag when they've been freshly fried, there are ways they can be reheated and enjoyed.
Read MoreEach soup at Panera comes with its own unique set of characteristics. In some cases, those characteristics include a surprisingly high amount of sodium.
Read MoreFrom fan-favorite soups to beloved sandwiches, here are some discontinued Panera Bread menu items that we're still hoping will make a comeback one day.
Read MoreWhere in the United States has McDonald's made the most impact? There's only one state that boasts the most individual locations.
Read MoreWe taste tested Taco Bell's new Steak and Queso Crunchwrap Sliders with green chile queso on day one of its limited rollout. Here's our honest review.
Read MoreIf you are one of the many who mourned the loss of McDonald's all-day breakfast in 2020, there might be some good news coming soon. Here's what we know.
Read MoreThe past year saw fast food brands attempt to realign with consumers by offering affordable options, this year, some foods are even being given away for free.
Read MoreFans of McDonald's desserts can add another hack to the list of social media trends, and it takes just two ingredients.
Read MorePizza Hut doesn't have a lot of options for customers who have to adhere to a gluten-free diet, but are the brand's famous wings gluten-free?
Read MoreJimmy John's is releasing a few new sandwiches and this time they're hot and toasted. We tasted them in advance to give you all the juicy details.
Read MoreThere are many chain restaurants where you can order a plate of nachos. However, the worst fast-food nachos for the price might suprise you.
Read MoreSteak 'n Shake rose to prominence in the 1930s -- and the majority of its initial success hinged upon founder Gus Belt's unique cooking method.
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