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Fine Dining

  • miso black cod dish at Nobu New Orleans

    Nobu Adds New Orleans To Its Restaurant Empire, And We Got A First Look

    Nobu is opening its newest location in New Orleans, Louisiana, and Tasting Table got an exclusive preview of the new restaurant.

    By Alexandra Cass 10 months ago Read More
  • chef using hands to plate dish

    The Reason Chefs Plate Food With Their Hands, Not Utensils

    We spoke to two chefs who explained the reasons that chefs prefer to use their hands when plating the details on restaurant dishes, rather than utensils.

    By Jen Peng 10 months ago Read More
  • plated dish from Delta Restaurant

    The Inspiration Behind Michelin's Most Creative Dishes

    Where do Michelin star chefs get the inspiration for their wildly creative dishes? Tasting Table talked to Michelin-starred chefs to get answers.

    By Michelle Welsch 11 months ago Read More
  • Carmy looking stressed on The Bear

    What The Bear Season 3 Gets Right About The Importance Of Plating In Fine Dining

    Season 3 of FX's hit show "The Bear" is officially here - and the first episode showcases how vital plating and presentation are to a fine dining experience.

    By John Tolley 11 months ago Read More
  • dish served at Kitchin restaurant

    Why All Michelin Restaurants Won't Have A Menu Full Of Luxury Ingredients

    You don't need luxury ingredients to gain a Michelin star, say plenty of acclaimed chefs we spoke to about what makes a Michelin-starred meal exceptional.

    By Michelle Welsch 11 months ago Read More
  • Restaurant server holding plate of food

    The Pop-Up Restaurant Experience That Brings Dishes To Life (Literally)

    Le Petit Chef is a 6 cm-inch tall Frenchman who wants to make you a farm-to-table, five-course meal at his pop up restaurant experience.

    By Maggie Peña 12 months ago Read More
  • Marin County restaurants and dishes

    14 Restaurants You Should Know About In Marin County, California

    Just north of San Francisco, Marin County is an incredible peninsula of stunning California landscapes and some of the region's best restaurants, such as these.

    By Allie Lebos 12 months ago Read More
  • Waiter serving white plate

    10 Signs That Indicate You're Eating In A Fine Dining Restaurant

    Fine dining is an experience that transcends that of your typical restaurant. Here are some telltale signs to suss out if a restaurant is actually nice.

    By Sarah Bisacca 12 months ago Read More
  • fish sommeliers

    The Popular Hawaii Restaurant That's Home To The World's First Fish Sommelier

    The Hawaii restaurant known as Mina's Fish House is home to the very first fish sommelier. What does the title entail?

    By Michelle Welsch May 20th, 2024 Read More
  • wolfgang puck

    Wolfgang Puck's First Restaurant Is Still A Los Angeles Institution

    Wolfgang Puck's first restaurant in Los Angeles continues to be a celebrity hotspot with a creative and unique California-inspired menu.

    By John Tolley May 12th, 2024 Read More
  • Noma Projects kitchen

    Noma Projects Spills The Details On New Products And Potential Plans - Exclusive Interview

    The Noma team shared insider tips, exclusive info about upcoming projects and products, and more during a visit to New York.

    By Heather Clark April 23rd, 2024 Read More
  • Dennis Port Beach Cape Cod

    17 Cape Cod Restaurants You Have To Visit

    As with many tourist regions, Cape Cod has an incredibly rich dining scene spanning many different cuisines. Here are the best spots you can't miss on the Cape.

    By Sara Klimek April 14th, 2024 Read More
  • Dallas skyline and food

    12 Best French Restaurants In Dallas

    Whether you're looking for a fancy spot downtown or in the mood for a French 75 in Highland Park Village, these are the best French restaurants in Dallas.

    By Allie Lebos April 13th, 2024 Read More
  • Stone Noma restaurant facade

    Noma Projects To Launch A Pop-Up Series For One Week In NYC

    Noma held a long-lasting reputation as the world's best restaurant. Though the original physical location is now closed, the Noma brand remains alive and well.

    By Matthew Spina April 8th, 2024 Read More
  • Chef plating a meal at a luxury steakhouse

    Why Landing A Last-Minute Reservation At A Steakhouse Isn't Always Great

    You might feel like luck is on your side if you score a last-minute reservation at an expensive steakhouse, but are you really the lucky one?

    By Autumn Swiers March 22nd, 2024 Read More
  • Steaks in front of Washington D.C. Capitol

    12 Best Steakhouses In Washington, D.C., According To A Trained Chef

    Looking to enjoy some excellent steak in Washington D.C.? Then check out our local expert's picks for the 13 best steakhouses in the nation's capital.

    By Danielle Turner March 21st, 2024 Read More
  • Jordi Roca headshot

    The One Dessert Jordi Roca Is Most Proud Of - Exclusive

    Jordi Roca's approach is influenced by molecular gastronomy, using scientific techniques to coax new flavors and textures out of familiar ingredients.

    By Crawford Smith March 21st, 2024 Read More
  • LA skyline burger and pizza

    The 20 Best Michelin-Starred And Bib Gourmand Restaurants In Los Angeles

    Michelin stars and Bib Gourmand recognitions are huge achievements for restaurants. With so many impressive places to choose in LA, here's our pick of the best.

    By Allie Lebos March 18th, 2024 Read More
  • wine glasses with Paris landscape

    13 Best Spots To Drink Wine In Paris

    Looking to enjoy some delicious vintages in the City of Light? We're here to help. From bistros to bars, these are the best places to drink wine in Paris.

    By Annie McKay March 17th, 2024 Read More
  • Healdsburg restaurant exteriors

    The 12 Best Restaurants In Healdsburg, CA

    Healdsburg, CA is in the heart of wine country, so naturally, it has great food and drink. These 12 restaurants are the region's most delicious offerings.

    By Allie Lebos March 7th, 2024 Read More
  • Adejoké Bakare in Chishuru

    Exclusive: Adajoké Bakare's Michelin-Starred Restaurant Is Defining West African Cuisine In London

    Adajoké Bakare is the first Black female UK chef to be awarded with a Michelin star, and we got the chance to speak with her and dine at Chishuru.

    By Adrienne Katz Kennedy February 29th, 2024 Read More
  • interior setting at Ossiano

    The Making Of A Memory: How Attention To Detail Creates Unforgettable Dining Experiences

    In a world dominated by fast-paced eating, the allure of fine-dining goes well beyond the menu. Every single detail comes together to create lasting memories.

    By Michelle Welsch February 25th, 2024 Read More
  • Frank Sinatra and restaurants

    12 Restaurants Frank Sinatra Loved Across The US

    Looking to dine like Frank Sinatra? Then you need to check out these 12 restaurants. They were Ol' Blue Eyes' faves, and they're still excellent.

    By Elettra Pauletto February 17th, 2024 Read More
  • Waterfront restaurant scenes

    23 Best Scenic Waterfront Restaurants Around The World

    Looking to eat on the waterfront? Then you need to check out these 24 places from around the world -- their gorgeous views are as good as their cuisine.

    By Elettra Pauletto February 12th, 2024 Read More
  • Top-down view of a wine plate and dish at Oyster Oyster

    How Michelin Restaurant Oyster Oyster Turns Wine Bottles Into Dinner Plates

    Chef Rob Rubba of Washington, D.C.'s Michelin-starred restaurant, Oyster Oyster, is leading the way to a sustainable future by upcycling wine bottles and more.

    By Michelle Welsch February 5th, 2024 Read More
  • Michelin mascot tokyo and paris

    15 Facts You Should Know About The Michelin Guide

    The Michelin Guide is seen as the bible of culinary excellence, but ever wondered how it works or how it came to be? Here's everything you need to know.

    By Jaimie Mackey February 4th, 2024 Read More
  • Langhe region

    Where To Eat And Drink Outside Milan And Turin, According To A Local

    If you're seeking adventure outside of Milan and Turin, you can't miss wining and dining at these establishments for a taste of authentic Italian flavors.

    By Elettra Pauletto February 4th, 2024 Read More
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