What, Exactly, Is An Early Bird Special At A Restaurant?
You've surely heard the term "early bird special" bandied about at restaurants, usually in reference to people of retirement age. But what does it really mean?
Read MoreYou've surely heard the term "early bird special" bandied about at restaurants, usually in reference to people of retirement age. But what does it really mean?
Read MoreThese drink brands stir devotion through bold flavors, nostalgia, and smart marketing. From soda to energy drinks, they inspire tattoos, collections, and more.
Read MoreUsing these ingredients either inside or on top of your enchiladas makes a perfectly tangy contrast to the rich and creamy cheese.
Read MoreThere's nothing like a great roast beef sandwich. These are some of the best versions of it, and they span the country from New York to Los Angeles.
Read MoreMuch of Mexico is defined by its food. With help from an expert, we highlight eight regional Mexican cuisines that shape the country's culinary culture.
Read MoreProtein is an important part of any complete diet, but even if you know how vital it is, you also need to know what time of day it's best to consume it.
Read MoreThis takes its place in far more than just fruit salad, and its sweet flavor and juiciness will work well in the same way as tomatoes do in panzanella salad.
Read MoreCoffee can be confusing, especially when names of drinks evolve into new types of drinks; we delve into the core differences between a macchiato and a cortado.
Read MoreDid you know some states require that you have a permit to run a lemonade stand? Check the laws in your state before setting up shop this summer.
Read MoreThe U.S. is far from the only country with delicious sweet treats. Some of the world's best candy bars actually herald from further afield.
Read MoreThere are a lot of strange laws on the books, including this one in the UK. The law is aimed at keeping salmon sustainable and consumers safe.
Read MoreSugar, particularly in rock candy form, represents a long history of global trade and power, and remains a well-loved symbolic food in many parts of the world.
Read MoreBeyond salt and pepper, there's one spice that Jamie Oliver just can't resist. Keep reading to find out which French seasoning he always keeps close by.
Read MoreThe 1950s were curious culinary times, when experimentation often beat appetizing ideas, and this recipe is no exception. Luckily, we do have alternative ideas.
Read MoreFrom calorie count to the amount of protein, various elements go into determining if something is nutritious, and this chain hits the mark on several factors.
Read MoreMove over red velvet cake and peach cobbler, there are some other vintage Southern desserts worth celebrating. Try making one (or more) yourself!
Read MoreIf you're travelling to the U.K., leave some room in your suitcase as the country is home to some excellent foodie finds that may double as souvenirs.
Read MoreGeneral Tso's chicken is a delicious meal that many associate with traditional Chinese food. However, the United States made the dish what it is today.
Read MoreWhether your pint of choice was brewed down the street or thousands of miles away, there is a high chance its hops were sourced from the same place.
Read MoreYou might think that lobster is the only seafood good enough to anchor a summery roll, but one ingredient will prove you wrong in an instant.
Read MoreWhether you fly often for work or leisure, the need to eat on a long haul flight is unavoidable. Fortunately, these airlines don't charge extra for your meal.
Read MoreCreate a crave-worthy dish with tuna and let the delightful flavors of cooked fish and spices give a new take on a beloved Mexican classic.
Read MoreMeryl Streep keeps busy with all of her silver screen work, but when she does find the time to step into the kitchen, her go-to chicken recipe is from an icon.
Read MoreThis bestselling cereal has been the most popular bowl to start your day for decades and reportedly sells more than 129 million boxes every year.
Read MoreEating from a street vendor might be one of the best meals you devour, but we have a few suggestions on questions to ask yourself before placing that order.
Read MorePeople too often assume a heart-healthy diet means omitting red meat. Not true. A dietitian talks about lean cuts, saturated fat, and more.
Read MoreThe British do coffee a bit differently than the Americans. For one, you won't see creamer listed on any British coffee shop menus, but there are alternatives.
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