Chicago Vs Seattle-Style Hot Dogs: What's The Difference?
The humble hot dog is now a regional speciality in parts of the U.S. with very different preparations. Let's look at what makes Chicago and Seattle dogs unique.
Read MoreThe humble hot dog is now a regional speciality in parts of the U.S. with very different preparations. Let's look at what makes Chicago and Seattle dogs unique.
Read MoreChicken might be popular just about everywhere, but only one city holds the official title of "Poultry Capital of the World," and that's Gainesville, Georgia.
Read MoreFew people in the world eat like the royals do. If you're interested in what it's like to dine (or serve) at Buckingham Palace, this chef has the details.
Read MoreIf you've ever heard a hot dog be called a frank and wondered why, we have some answers for you. It all goes back to the dish's European origin.
Read MoreTacos can easily be made vegetarian-friendly just by using some creativity. From walnuts to cactus, take a look at the vegetarian taco options besides beans.
Read MoreFollowing proper dining etiquette can be a tricky thing, and when it affects the bill, it becomes even more important. Here's what you need to know.
Read MoreBefore the iconic Chicken McNugget, McDonald's tried its hand at another fried side dish that ought to have been given another chance.
Read MoreForget about mild and common cheeses like yellow cheddar or mozzarella. We'd like to introduce you to some of the most pungent cheeses in the world.
Read MoreThese days, it's hard to imagine receiving a delivery pizza without it coming in a classic pizza box, but that wasn't always how they were served.
Read MoreThe most famous sandwich in Florence, Italy is all about the meat and the bread, and you can now get it in the U.S. if you live in one of these three cities.
Read MoreCanned goods are a cheap and convenient food option for many, but some professionals steer clear of them. Here are 10 canned foods celebrity chefs avoid.
Read MoreThis common chip flavor is strangely not vegan-friendly in several cases because some brands use lactose, a type of sugar from milk, in their seasoning blends.
Read MoreIf you're also a fan of pretty charcuterie boards and generous servings of nachos, this is a trend you're going to want to try.
Read MoreWith so many fast food chains to choose from today, it's easy to forget about the vintage drive-thru restaurants that started it all. Here are five of them.
Read MoreFrank Sinatra loved one particular kind of candy, and asked for a considerable amount of it on his rider, along with several other food and drink requests.
Read MoreSteakhouses have been a staple of the United States' restaurant scene since the 19th century. These are the oldest ones that you can still dine at today.
Read MoreIf you have ever wondered why Applebee's is called, well, Applebee's, there is a unique (and quite simple) story behind it.
Read MoreIf you're a cheese connoisseur, you're going to want to learn about the 12 types of Mexican cheese and their different uses, flavor profiles, and influences.
Read MoreFrench cuisine has inspired a lot of dishes in America. But that doesn't mean that they've stayed the same. Here are five French dishes that look way different.
Read MoreFeeling nostalgic for the aughts? There's good news: These classic snacks you enjoyed decades ago are still available on store shelves today.
Read MoreSince the Industrial Revolution, popcorn machines have been serving hot popcorn to hungry snackers. The brand that pioneered that machine is still in business.
Read MoreKennedy Fried Chicken might share the same initials as another popular chicken chain, but it comes with its own unique recipe and history. Here's what to know.
Read MoreThe team from Everything Legendary wowed the sharks with their plant-based burger. We look at how things have gone since their appearance.
Read MoreEconomists and financial experts are constantly on the lookout for trends that can be used to make predictions, and frozen food sales can tell us a lot.
Read MoreIt's no secret that India boasts a treasure trove of flavorful food, but have you ever tried any of its hallmark snacks? You'll want to taste these ASAP.
Read MoreNot sure what the real difference is between Canadian maple syrup and the American stuff? Well, here's what you need to know.
Read MoreIf you're a fan of director David Lynch's popular television series "Twin Peaks," you'll need to make a stop at this iconic Washington cafe for some cherry pie.
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