The History Of Shrimp Paste Begins In The 8th Century
While not in everyone's cooking arsenal, shrimp paste has been a consistent staple in the Southeast Asian diet for hundreds of years.
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The Luscious 'Thousand Layer' Cake Popular In Chile
Torta de mil hojas is the delicious South American cake that combines thin pastry dough smothered in dulce de leche -- here's what you need to know about it.
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The Tuscan Origins Of Biscotti
You may have guessed from the name biscotti that these treats are Italian in origin, but did you know that they're from the northwestern region of Tuscany?
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Nicholas Hoult Spills On His Go-To Nando's Order - Exclusive
"The Menu" star Nicholas Hoult is a much more casual food fan in real life. He shared his favorite order from one of his go-to fast food spots, Nando's.
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What Makes Italy's Gianduja Chocolate Unique
Italian gianduja chocolate is the sweet dessert that gave birth to the global Nutella craze. Here's what makes this chocolate variety so unique.
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Worcestershire Sauce Was Born From A Funky Failure
Now a staple in many kitchens, Worcestershire sauce was initially considered a flop. Read on to find out how this classic sauce was born from a funky failure.
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How Starbucks' Golden Latte Honored Its South Korean Heritage
Starbucks' golden latte is one of many beverages that celebrates international flavors. Here's how this creamy drink honored its South Korean heritage.
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The Symbolic Reason Eggs Are Dyed Red For Greek Easter
Easter in the Greek Orthodox Church is celebrated differently than in Western Christian churches. Discover why eggs are dyed red for Greek Easter celebrations.
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25 Best Stocking Stuffers For Foodies
If you need to stuff the stocking of a friend or family member who happens to be a food lover, add these to your shopping list.
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Only 4 Dishes Are Served At Michelin-Approved Myeongdong Kyoja
No need for an elaborate tasting menu or endless options -- Seoul's Myeongdong Kyoja has earned a Michelin Bib Gourmand serving up just four dishes.
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How The Mini Bottle Cocktail Trend Really Got Its Start
The mini bottle cocktail trend has a surprisingly funny and interesting background. Here's how this cute alcoholic addition got its start.
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Are Brussels Sprouts Actually From Belgium?
When you whip up a batch of Brussels Sprouts, are you featuring a vegetable that really came from Belgium, or are the little green heads deceptively named?
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The Hazy History Of Egg Salad
Egg salad is one of those dishes of which there is no in-between. You either love it or you most definitely don't. Its history, however, is much less clear.
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Lilibet's 1st Birthday Cake Was A Throwback To Her Parent's Wedding
Prince Harry and Megan Markle's daughter Lilibet was thrown quite a bash for her first birthday. The centerpiece of the festivities was her sweet, pink cake.
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Most Of The World's Maple Syrup Comes From This Country
Trees are good for more than fruit and cinnamon. Syrup is the rich and faintly woody nectar that comes from tapping the trunks of maple trees.
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William Henry Harrison Fed Voters Squirrel Stew On Election Day
President William Henry Harrison is remembered for his remarkably short presidency. But one of his other attributes was his penchant for squirrel stew.
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The Debated History Of Cassata Cake
Cassata cake is thoroughly enjoyed by Italians and people around the globe, but its origins are a hot topic of debate. Here's what you need to know.
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Is There A Difference Between Pinot Gris And Pinot Grigio Wine?
Pinot gris and pinot grigio wine may seem similar in name and on the surface, but is there a difference? Here's what makes them unique from each other.
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The Starbucks Merry Strawberry Holiday Drinks Sold Internationally
This holiday drink from Starbucks boasts a red color from a surprising culprit, strawberries. Here's where you can find the merry beverage internationally.
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The Flavor That Caused Ben & Jerry's To Apologize To All Of Ireland
What seemed like an innocent name of an ice cream flavor quickly turned into an apology. Here's why Ben & Jerry's expressed their sentiments to Ireland.
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Most Of The World's Green Beans Come From This Country
Green beans are a versatile vegetable that we think doesn't get the love it deserves. But which country is harvesting the lion's share of the stuff?
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The Early Marshmallow Casseroles That Should Probably Stay In The Past
Marshmallow casseroles date back to the past and should probably stay there. Here's why these early dishes may have worn off their novelty.
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The European Starbucks Latte Made For Stroopwafle Lovers
Move over pumpkin spice lattes -- Starbucks Europe has its own seasonal drinks, and one is made just for stroopwafle lovers. Here's the caramel waffle latte.
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South Korea's Popular Somaek Cocktail Combines Beer And Soju
The somaek cocktail is deemed a classic cult favorite in South Korea. Here's why this combo of beer and soju is so popular.
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What Are Sea Beans And How Do You Eat Them?
Also known as salicornia, sea beans are considered a salty miracle food due to their high nutritional content and ability to improve soil. But what are they?
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Lo Mein Vs Chow Mein: What's The Difference?
Many think that the only difference between chow mein and lo mein is the texture of their noodles, but the cooking technique makes the real distinction.
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The Mexican Rice Variety So Cherished It's Federally Protected
There's a state in Mexico that's famous for its delicious long-grain rice. In order to protect the unique grain, the country's government stepped in to help.
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