The First Butter Was Invented By Accident And It Didn't Come From A Cow
Butter was very likely first invented by accident, by a long-journeying traveler whose pack animal mode of transportation jostled his milk.
Read MoreButter was very likely first invented by accident, by a long-journeying traveler whose pack animal mode of transportation jostled his milk.
Read MoreThe popularity of plant-based diets has risen over the past few years for a variety of factors. Here's why that growth may actually be an economic disaster.
Read MoreForty percent of the chocolate consumed around the world comes from four countries in Europe, but which country produces the most?
Read MoreTofu is that ubiquitous vegetarian staple that is a blank canvas for pretty much any flavor. Its history includes a spy, a Founding Father, and even ghosts.
Read MoreTasked with increasing public safety, police have forced food trucks that frequent the popular spot to move in order to decrease gatherings outside the bars.
Read MoreOne prefecture in Japan produces over half of the apples consumed across the entire country. Here's how the apple industry of Aomori became so successful.
Read MoreThe gender gap has long plagued women's finances, now a new study finds that hunger continues to affect more women than men around the globe.
Read MoreJust a few weeks after a long-awaited climate bill finally passed the Senate, here's what the USDA says it plans to do to address climate change.
Read MoreKona coffee is some of the world's most prestigious, being farmed in a single area between two volcanoes. And, here's why Kona coffee farmers sued Kroger.
Read MoreWith or without ice cream, root beer is a delicious treat enjoyed by kids and adults alike. There is more than one story to explain this drink's origins.
Read MorePancakes have been around as long as recorded civilization, which begs the question, how has the flapjack not only survived but also evolved throughout history?
Read MoreIt was in the early days of what became known as the Quaker Oats Company that an image of a Quaker man became its logo. Here's what it symbolizes.
Read MoreDo you stack your plates at the end of a meal at a restaurant trying to help your waiter out? They might actually prefer you didn't; here's why.
Read MoreChef Alastair Little died at the age of 72, leaving the food world to reminisce on his many contributions to the restaurant industry.
Read MoreFogo de Chão's Brazillian steakhouse has seen rapid growth along with the doubling of meat-eating in 30 years. Now the popular experience is opening in Canada.
Read MoreRising food costs and increased food insecurity mean more pressure on food pantries across the US. Here's how Cargill is helping keep food pantries stocked.
Read MoreChina just banned a host of Taiwanese foods. Here's the real reason behind the ban. It may shock you.
Read MoreAdd olive oil to the list of hiking prices, joining the likes of bacon and bread. Similar to the wheat crisis, Spanish and Italian olive crops suffer from this.
Read MoreSpecific states may have certain fruits they're certainly proud of and known for, there is one state that reigns supreme when it comes to fruit production.
Read MorePasta and sauce are like Bonnie and Clyde or like peanut butter and jelly-- they were made for each other. So, here's the perfect pasta for vodka sauce.
Read MoreA recent study published in Neurology determined that consuming "ultra-processed foods" may be linked to an increased risk of cognitive disorders like dementia.
Read MoreEvery industry has its own lingo. The word 'cupping' in the coffee industry describes much more than the vessel you use for your favorite beverage.
Read MoreHealth benefits and citrus tastes aside, yuzu fruit has a significant impact on Japan's culture. Here's why.
Read MoreThe Malaysian ban on chicken exports in June, which affected neighboring countries, is now due to be lifted. Here's what you need to know about th chicken ban.
Read MoreFar from Coney Island, people know the Detroit Coney hot dog for its signature beef-topped goodness. But what really makes this regional style so unique?
Read MoreIt took a long time for the U.S. school lunch program to become official. Discover the history behind the process.
Read MoreA standard part of today's drinking culture, it seems like cocktails must have always existed, but that's not true. The first US cocktail was created in 1806.
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