Portland's Pub Scene Created Totchos And We're Forever Grateful
Totchos were put on the map when they were created by Jim Parker at Oaks Bottom Public House nearly two decades ago.
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The Sicilian Chocolate That Uses A Centuries-Old Technique
You can spot a bar of this Sicilian chocolate by its coarse look, brittle bite, and the feeling of sugar crystals on your tongue.
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13 Of The Biggest Frozen Food Recalls Of All Time
Some frozen food recalls have been massive — impacting millions of pounds and hundreds of lives. These are the ones that made history for all the wrong reasons.
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The Icy-Cold Ritual Behind Ernest Hemingway's Favorite Martini
Ernest Hemingway enjoyed a tipple. The prolific writer has multiple cocktails either named for or inspired by him, including this martini variation.
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How Wendy's Changed Its Fries For A Better Bite (More Than Once)
Wendy's launched its first revamp of its fries in 2010 after complaints about its original recipe, which it had been using since 1969, being too soggy.
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One Of The Worst Cooking Mistakes Gordon Ramsay Made Early In His Career
For all his confidence and skill, Gordon Ramsay is by no means above the occasional cooking mistake.
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Is Nissin's Pufferfish Ramen Made With The Real Deadly Fish?
Nissin's Fugu Dashi Salt cup noodles, aka pufferfish ramen, certainly has tongues wagging, as it could contain the deadly fish extract. Let's take a look.
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What Do Italians Think Of Frozen Pizza?
Italy is widely recognized as the birthplace of pizza -- so you can imagine frozen pizza being a hot-button issue amongst the nation's residents.
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Here's Exactly How Frank Sinatra Loved His Breakfast Sandwiches
Legendary crooner Frank Sinatra dined at many U.S. restaurants throughout his career. But when it came to his breakfast sandwiches, he had very specific tastes.
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What Makes A Hamburger Different From A Sandwich? The Answer Might Depend On Where You Live
Is there really any difference between a burger and a sandwich? Well, the answer is a bit complicated (and subject to much debate).
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The Connection Between Roosters And Country Kitchen Design Is Deeper Than You Think
That rooster design you often see in classical country-style kitchens isn't just because of the bird's place in the barnyard. There's more to the story.
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The Nostalgic Neon Green Drink That Just Won't Stay In The '90s
When this drink first hit shelves, kids lost their minds over it. Over the years, it's disappeared on occasion, but it always comes back again.
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The State That Produces More Tea Than Any Other In The US
Most of the world's tea is grown outside of the United States, but there are a couple of states that grow tea. Here's the largest U.S. producer.
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Liza Minnelli's Favorite Comfort Food Is An Unusually Boozy Baked Potato
Few people embody stage presence like Liza Minnelli -- but beyond the stage, her palette is one most can relate to, especially when it comes to this spud.
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10 Best Tips For Making Restaurant-Quality Phở At Home
Phở shops have become very easy to find, but what if you want to make your own? We spoke with chef Helene An on how to make restaurant-level phở at home..
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The Famous Fast Food Chain That Got Its Start In A Gas Station
It's hard to believe that one of the most well-known fast food brands in the world got its start nearly a century ago in a roadside gas station.
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The NYC Italian Restaurant Frank Sinatra Made Famous
Frank Sinatra is known as a singer, but the Rat Pack member's culinary tastes are just as legendary. This was his favorite Italian spot in the city.
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What's The Difference Between Corn Dogs And Korean Hot Dogs?
Korean hot dogs have a lot in common with American corn dogs, but they take things a step further and add many additional ingredients into the equation.
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Here's What Happened To Umaro Foods After Shark Tank
Umaro Foods left quite an impression when the founders went on "Shark Tank" seeking an investment for kelp-based bacon. Here's what happened after the show.
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The Healthier Chick-Fil-A Salad You Can Order With Just 2 Menu Items
Fast food is never the healthiest option, but some menu items are vastly healthier than others. This Chick-fil-A menu hack puts the official salads to shame.
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This Legendary Chicago Bar Frequented By Al Capone Still Serves Up Plenty Of Mob History
If you want a bit of mob history, travel to Chicago and visit this legendary local bar that was once a favorite hang out of famous gangster Al Capone.
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George R. R. Martin's Cocktail Bar Brings Ancient Apothecary Vibes To Santa Fe's Drink Scene
If you adore "Game of Thrones," then it's your lucky day. If you travel to Santa Fe, New Mexico, you could enjoy George R. R. Martin's latest creative endeavor.
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The Iconic Candy Frank Sinatra Loved For Dessert
Singers are historically picky about what they consume -- and Frank Sinatra was no different. The singer was known to dine on this candy like no other.
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Prosciutto Di Parma Vs Di San Daniele: What's The Difference Between The Deli Meats?
If you're a fan of finely sliced proscuitto, you'll know how delicious this cured Italian ham is. We look at the disctintions between the two most famous kinds.
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Why No One Really Eats Mock Ham Salad Sandwiches Anymore
If you're wondering what a mock ham salad sandwich even is, you're not alone. Here's why no one eats this unusually-named dish in modern times.
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Is There A Right Or Wrong Way To Eat A Bagel Sandwich? Andrew Zimmern Says Absolutely Yes (And We Agree)
This is two sides arguing in an imaginary court of food law. Each side presents its argument, an incredible expert weighs in, and a bagel style is chosen.
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Are Graham Crackers Gluten-Free? What To Know Before Snacking
For those following a gluten-free diet, the memories of campfire s'mores and broken graham cracker crusts may look a little different.
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