This Basic 2-Ingredient Sandwich Is A Vintage New England Staple
Sandwiches are the best thing since, well, sliced bread, and this New England staple is delicious as it is, or dressed up with some extra tasty ingredients.
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What Does E.L. Fudge Mean From The Famous Keebler Cookies?
E.L. Fudge Sandwich Cookies are one of the brand's most beloved snacks -- and their name is more than an acronym of letters.
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13 Vintage Pepsi Flavors We Want To See In Store Shelves Again
Pepsi has seen a lot of flavor variants over the decades, and some leave us feeling nostalgic. We'd love to see these old Pepsi flavors on shelves again.
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There's A Reason We've All Been Pronouncing Bologna Wrong
Holding a package of the iconic meat in your hand, you've probably wondered why it's spelled "bologna" but pronounced "baloney" in America. Here's the answer.
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The Rich, Rustic Italian Seafood Dish That Actually Hails From California
Like many a delicious dish, this seafood recipe was developed over time by Italian immigrants to America, who made it into a tasty Italian-American classic.
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The Weirdest Popular Foods That People Ate In 1975
Food trends have gone boom and bust since time immemorial. In the middle of the 1970s, there were some especially strange foods regularly gracing the table.
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9 Nostalgic Frozen Foods From The '90s That Deserve A Comeback
If you're a '90s kid, you likely remember the freezer being stocked with various novelties. And we think these classic '90s frozen foods deserve to come back.
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14 Of The Biggest Canned Food Recalls In History
Sometimes, the reliability of canned food isn't foolproof. These instances of recalled products are some of the worst instances in industrialized food history.
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Where Exactly Does Baklava Come From?
Baklava is quite the ubiquitous pastry -- found in nearly every bakery you step foot into. This pastry is timeless for a reason, as it has quite the backstory.
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The Fascinating Story Behind The Oldest Operating Restaurant In The US
At over 350 years old, this tavern's restaurant has many a wild story attached to it, not least that of one of its notorious owners. We dive into its history.
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12 Discontinued Fast Food Burgers We're Glad We'll Never See Again
Fast food chains are always trying out fresh items to win over new customers or gain back old ones. These burgers, however, never did hit the mark.
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No, Dunkin' Didn't Invent Donut Holes. Here's Who Did.
Dunkin' may be most responsible for popularizing the bite-sized treats, but their invention pre-dates the donut chain by a number of decades.
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The Actual Reason Corned Beef Has That Distinct Pink Color
The signature pink hue of corned beef can often leave cooks wondering if the meat is cooked through or not. Here's the real source of the color.
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Joe Biden's Favorite Breakfast Is A Common Staple In Every American Home
Joe Biden's favorite foods are pretty simple with no fancy items. His breakfast choice in particular is something that many of us go to at the start of the day.
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The Death Of Wendy's Salad Bar: Why It Got Rid Of The Customer-Favorite Feature
Wendy's is known for its "fresh, never frozen" attitude toward hamburgers, but its history with the salad bar is a bit more tumultuous.
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Texas Has 2 Official Peppers — And This Small But Fierce Southwest Chile Flies Under The Radar
Looking for a new chile pepper to tackle this summer? Try one of Texas' two official state peppers — and we're not talking about jalapeños.
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The Glitzy Palm Springs Hotel Restaurant Frank Sinatra Frequented
If you want to eat like the "Chairman of the Board" himself, visit this Palm Springs-based restaurant that Frank Sinatra ate at often.
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The Massive Ground Beef Recall That Rocked Costco Back In The '90s
Like any chain, Costco has had some ups and points in its history. Some of the downs have taken the form of massive recalls, one of which involved ground beef.
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The Vintage Pizza Snack From The '70s Most Of Us Forgot About
The 1970s are becoming an increasingly distant past. Some foods people enjoyed back then, including this pizza-inspired snack, have largely faded from memory.
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The French Roots Behind Vietnam's Bánh Mì Sandwich
Packed with pleasing flavors and textures, the bánh mì sandwich was born in Vietnam. However, the popular dish also has a strong French connection.
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This Vintage Version Of A Classic Grilled Cheese Makes For The Perfect Party Snack
Considering the Depression era origins of the melty gooey goodness we now know as a grilled cheese, one vintage recipe harkens to leaner days of fanciful names.
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How Condensed Milk Helped Make Canned Food Popular In America
In the scope of human history, refrigeration hasn't been around for very long. Condensed milk was a huge step forward and is still used today.
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Vintage Coke Bottles Are Worth Way More Than You May Have Thought
If you check out vintage Coke bottles on eBay, you can find listings that range from a few dollars to quite a lot.
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5 Classic New England Candies You Can Still Buy Today
New England, once at the heart of the American Revolution, also witnessed a quieter (yet incredibly delicious) revolution in the world of candy making.
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This Old-School Saltine Salad Is As Vintage Southern As It Gets
If there's one thing the South is known for, it's taking ordinary ingredients and transforming them into renowned dishes — and this is no exception.
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The Food Fusion That Inspired The Philadelphia Sushi Roll
These days, sushi options abound. But you might be surprised to learn that the Philadelphia roll is a recent American invention born of cultural food fusion.
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The 12 Most Bizarre Food Trends Of All Time
The more things change when it comes to people and weird food trends, the more they stay the same. Here are the 12 most bizarre food trends of all time.
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