The Roman Restaurant Where You Can Eat The World's First Fettuccine Alfredo
Fettuccine alfredo has become a staple of Italian American cuisine, but it's roots in the homeland are surprisingly recent.
Read MoreFettuccine alfredo has become a staple of Italian American cuisine, but it's roots in the homeland are surprisingly recent.
Read MoreIt's really hard to imagine an America where people don't know about pizza, but this spot introduced the dish to many South Carolinians.
Read MoreWalt Disney is known for his theme parks and his animation, but his food tastes are also notorious. We asked an expert about the ins and outs of Disney's diet.
Read MoreYou can dine in an old stagecoach stop at this restaurant on one of the oldest post roads in the U.S. Luckily, the food has improved since the 18th century.
Read MoreJulia Child's favorite cocktail bite when entertaining was an easy-to-serve snack with zero prep involved, and Thanksgiving dinner was no exception to the rule.
Read MoreEast African cuisine combines rich flavors and textures with a diverse range of ingredients and global influences to create strikingly unique dishes.
Read MoreOld Hollywood actress Rita Hayworth's go-to drink order is still among the most popular cocktails today. Some even say she inspired the classic drink.
Read MoreThanks to Reddit, we now know how Kentucky Fried Chicken's original menu from 1952 looks like. And there are a few things you can still order from there.
Read MoreTo secure the presidential nomination in 1960, JFK had to win over West Virginia voters. His triumphant run may have been partly fueled by soup.
Read MoreAnyone who's spent time in a kitchen knows that baking is often trickier than cooking, and these 11 complex desserts are perfect examples of why.
Read MoreNew Jersey has an official muffin that makes a sweet statement about a crop very important to the state.
Read MoreEverybody needs water to survive, but do you ever think about what's in it? There are actually many different kinds of aqua. Here are 10 of them.
Read MoreRice is a significant part of the diets of so many cultures around the world. Read about the most common types of rice and how each variety is cooked.
Read MoreMore an ice cream bar than a stick, this century-old confection now has a name that pays tribute to one of the founders of the company that makes it.
Read MoreHomemade mashed potatoes are delicious, but when you don't have the time, some say these instant mashed potatoes that have been around since 1951 are the best.
Read MoreKentucky bourbon balls may now be seen as the signature dessert of the Bluegrass State, but the tale of how that came to be is amazing.
Read MoreThere's a restaurant in Toledo, Ohio with a framed and presidentially autographed hot dog bun hanging on the wall ... actually there are quite a few.
Read MoreGordon Ramsay is one of the most well-known celebrity chefs in the world, but here's some background on the legendary chef who mentored him.
Read MoreWhen the 18th amendment was passed, breweries and distillers were scrambling to pivot. Many turned to making soda, like this brand from Ohio.
Read MoreIt's safe to assume that most iconic seafood dishes are born in places close to the ocean. So why exactly is shrimp cocktail synonymous with Nevada?
Read MoreThere are many different kinds of cake that can be found across the world, and these two may seem quite similar - however, they are actually different.
Read MoreAn essential food source we enjoy daily, each cereal grain has its own unique flavor, nutritional profile, and specific applications in the kitchen.
Read MoreWhile we all know foods like poutine come from the Great White North, there are many foods that you might not know were invented in Canada. Here are 10 of them.
Read MoreBourbon is an American spirit as old and storied as the country itself. But it's had its ups and downs, and, believe it or not, bourbon was not hip in the '70s.
Read MoreIt's no secret that U.S. presidents get to try so many types of food from around the world, but some of their favorite desserts were just simple family treats.
Read MoreDuring his time in the White House, President Franklin D. Roosevelt liked to keep things simple with his meal choices, and breakfast was no exception.
Read MorePennsylvania is a state well known for its love of pretzels, so much so that one part of the state is popularly known as the "pretzel belt."
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