How Big Red Soda Became Such A Beloved Southern Drink
Big Red is a beloved soda brand in various parts of the U.S., but it's especially popular in the South and even more so in Texas, where it originated.
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This Is How Egg Rolls Actually Got Their Name
You can't fault a person for thinking that egg rolls were stuffed with eggs given their name. The actual origin of the name may surprise you.
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Tony Bennett's Favorite Wine Was An Italian Pink Classic
Crooner Tony Bennett was incredibly proud of his Italian-American roots, so it shouldn't be a surprise that his favorite wine hailed from Italy.
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A Honey Tasting Bar Is The Sweetest Way To Bring In Rosh Hashanah
Like many Jewish celebrations, Rosh Hashanah (Jewish new year) involves foods imbued with meaning. For the honey element, here's how to set up a tasting bar.
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The Origins Of Frozen Food Go Back Further Than We Thought
If you've thought frozen food was a modern-day invention, think again. The concept has been around for a long time and among different populations.
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Burnt Ends Weren't Always The Coveted Barbecue Staple They Are Today
As hard as it might be to believe, restaurants used to discard their burnt ends rather than sell them. But one man's trash is someone else's tasty opportunity.
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Everything You Need To Know About Knafeh, Explained
Knafeh is one of the most popular Middle Eastern desserts. From its origins to tips on how to make it, here's everything to know about this delicious treat.
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The Medieval Origins Of Cock-A-Leekie Soup
People have been enjoying cock-a-leekie soup since they were living in thatched roof huts and wearing armor. Here's the history of the Scottish soup.
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Tartar Sauce Was Always Made From Scratch Until This Brand Stepped In
It's hard to imagine a time when tartar sauce could only be made at home, but that was the case before Hellmann's started selling bottles of it.
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Were Lemons Actually Stonewall Jackson's Favorite Fruit?
One of the stranger legends surrounding the controversial Confederate general Stonewall Jackson is the fact that Jackson's favorite fruit was the lemon.
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Cry Babies: James Monroe's Favorite Cookie With Strong Molasses Flavor
Everyone has a favorite sweet, and the fifth U.S. president was no exception. James Monroe's favorite cookie was the molasses-infused cry baby.
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Gino's: The Historic NYC Restaurant Beloved By Marilyn Monroe
If you've visited NYC, you've likely heard tales of the historic Italian restaurant, Gino's. Though it's now closed, it was once frequented by Marilyn Monroe.
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John Adams' Favorite Dessert Was His Wife's Apple Pan Dowdy
John Adams, the second President of the United States, had quite the strong appetite when it came to his wife's delicious apple pan dowdy.
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The Company Behind Most International Airline Food
Boarding an airplane is still exciting for many of us, but the food we recieve while airborne can vary wildly, so let's dive into who makes this mile-high fare.
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Julie Andrews' Favorite Drink Is A 2-Ingredient Highball
On 'The Kelly Clarkson Show,' Julie Andrews' daughter Emma Walton Hamilton revealed to host Kelly Clarkson that her mother is known to enjoy this cocktail.
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One Of Bill Clinton's Favorite Vegan Meals Is An Italian Classic
Bill Clinton turned to a mostly vegan diet in 2010, and had to adapt some of his favorite dishes to meat-free versions, like his favorite Italian classic dish.
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16 Types Of Chili, Explained
Chili is a dish made in many ways, depending on regional and personal preferences. We present some of the most popular types, with each variation explained.
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Hoop Cheese Is Cheddar's Cousin You Might Not Know About
Hoop cheese is cheddar's lesser-known cousin that many people don't know about. But you may want to familiarize yourself with this staple of the South.
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Richard Nixon's Favorite Home-Cooked Meal Was A Comforting Classic
This president was famous for his interesting method of consuming cottage cheese, but it was a homemade standard from his wife that he loved the most.
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The Origin Story Of The Wine Cooler Starts On The California Coast
Wine coolers are making a comeback of sorts in modern times, but their origin story dates back to the 1980s, where they were first introduced in California.
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For Julia Child Homemade Pasta Was Worth The Effort
While Julia Child most famously cooked French food, she also had a couple of opions on Italian cuisine, too. Here's what she thought of making fresh pasta.
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Princess Diana's Favorite Type Of Coffee Was Relaxed And Simple
Known for being humble and down-to-earth despite being part of the royal family, Princess Diana's favorite coffee drink reflects her approachable nature.
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The Creative Origin Story Of The US Open's Honey Deuce Cocktail
Lots of sporting events have signature cocktails. For the U.S. Open, it's the honey deuce. Here's how it came to be and continues growing in popularity.
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Queen Elizabeth's Favorite Party Desserts Featured Coffee And Dark Chocolate
Buckingham Palace is home to quite a few banquets and fancy parties. And anytime the Queen was in attendance, one could expect outstanding desserts.
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12 Forgotten Grocery Stores That Should Still Exist Today
With today's consolidation of supermarkets, it's hard to imagine that the U.S. used to have many more grocers. Here are some long forgotten chains that we miss.
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How The Term 'À La Mode' Became Commonplace On Menus
The French term "à la mode" did not always mean "top with ice cream." In fact, it had other meanings before it made its way onto menus in the 19th century.
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Dr. Martin Luther King Jr.'s Favorite Dessert Was Created By His Mother
Looking at what an important figure ate can reveal something about their way of life, and that's the case with this homemade dessert that Dr. MLK Jr. loved.
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