How To Preserve The Texture When Storing Pasta Salad
Easy techniques that you can utilize to ensure that your pasta salad doesn't become a soggy and mushy mess, even days after you've stored it.
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28 Ingredients Bobby Flay Always Has On Hand
Bobby Flay knows a thing or two about running a kitchen, so we're keen to stock up on his must-have pantry items, from coconut milk to capers.
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Make Your Burnt Kettle Look New Again With One Simple Pantry Item
Before you decide to throw away your dirty kettle, there's a simple solution tucked away in your pantry that can restore its gleaming shine.
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12 Absolute Best Cuts Of Meat To Pan Fry
When slow-roasting takes too long and barbecuing is too complicated, pan-frying meat is the answer. From lamb noisettes to skirt steak, here are your best bets.
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What You Need To Know Before Trying The Garbage Disposal Ice Hack
One viral cleaning hack advises using ice and hot water for the garbage disposal. Uncover the surprising truth before attempting this TikTok trend!
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Watermelon Mojito Cocktail Recipe
When mixing up fresh and minty tropical mojitos, beautifully red watermelon offers the perfect sweet twist to the slightly tangy cocktail.
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The Container Hack That Makes It Easier To Peel Batches Of Hard-Boiled Eggs
See how a plastic container can you help prep hard-boiled eggs without the mess. See why this game-changing hack makes for perfect peeling every time.
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17 Ingredients That Will Give Your Steak Marinade A Flavor Boost
Want to up your steak game? Consider tweaking your marinades with honey, soy sauce, or even Coca-Cola and baking soda. Here's how you can harness their tastes.
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15 Italian Deli Meats, Explained
Italian cured meats are divine, but with so many different options, how can you choose? We've broken down some of the most popular meats from Bel Paese.
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Think Twice Before Sharpening Your Knife With An Egg
If you have been reading articles about how to keep your blades sharp with an un-cracked egg, you might want to think twice. There are better, safer ways.
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What Is A Seafood Fork And How Is It Used?
Seafood dinner parties can be intimidating, especially formal ones. But fret not -- here is an explainer on the seafood fork and when to use it.
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The Best Way To Keep Pumpkin Fresh After It's Cut
Since pumpkins are often enormous, using an entire gourd in one meal is difficult. Consequently, it's crucial to know how to preserve it.
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The Must-Have Kitchen Tool When Cooking Mexican Food
As chef Rick Martinez tells us in his cookbook, "Mi Cocina," there is one indispensable tool that brings the flavors and textures of Mexican dishes to life.
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How Long Homemade Cocktail Sauce Will Last In The Fridge
You may have tried to make only as much as you needed, but sometimes it's inevitable that you've got extra sauce that you don't want to let go to waste.
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The Easiest Way To Clean Your Deep Fryer And Cut Grease
When it's time to clean your fryer, don't spend hours scrubbing and scraping. The simplest and most effective solution is boiling it out with soap and water.
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Why Aromatic Foods Are Best Left Out Of The Cast Iron Skillet
Cast iron skillets are sturdy, versatile, and great for cooking many different things, but you should opt for different cookware when using aromatic foods.
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How A Grapefruit Knife Allows You To Cut Perfect Sections Every Time
Using a normal kitchen knife to prepare grapefruit can get the job done, but there are advantages to using a dedicated grapefruit knife to cut perfect sections.
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Your Dinner Table Deserves The Glowing Ambience Of Butter Candles
Certain simple combinations like bread and butter never go out of style. To spruce up this classic appetizer at your next dinner party, try butter candles.
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Turns Out, There Is A Right And A Wrong Way To Store Your Glasses
While it might seem like a case of 'potato, potahto,' as it turns out, there is a right and wrong way to store glasses. Should they be rim up or rim down?
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Easily Stop The Spread Of A Ripped Potato Chip Bag With A Hole Puncher
If your potato chip bag has a rip in it, you can avoid exacerbating the problem by using a hole puncher. You can also stop the spread of the rip by hand.
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How Cooking Oil Will Help Clean Caked-On Bits From Your Waffle Maker
If you've been wondering how to restore your waffle iron to its pristine, non-stick glory without resorting to aggressive scraping, there is some great news.
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Baking Soda Will Help Clean And Polish Your Copper Mugs
The secret to cleaning and polishing copper mugs really isn't so secret. It 's a simple as creating a paste made of baking soda and vinegar.
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15 Mistakes To Avoid When Ordering Italian Food
Italian is as familiar a cuisine as any, but you'll want to avoid these mistakes to make the most out of your next visit to an Italian restaurant.
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The Best Way To Freeze Shrimp For Long-Lasting Quality
Shrimp can be frozen either raw or cooked, with or without their shells. However, there is one part of the shrimp you should remove entirely.
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How Slotted And Solid Spatulas Are Used Differently
You might be using slotted and solid spatulas interchangeably, but they actually serve different purposes. Let's explore the specific use cases for each.
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Don't Forget To Clean Your Sharpening Stones
Maintain sharp kitchen knives with effective sharpening stone cleaning techniques. Elevate your culinary experience through proper knife care.
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The Key To Easily Removing Grease From Pyrex Is In Your Pantry
This simple mixture that can be made from pantry items, can work wonders when it comes to effortlessly removing stubborn grease stains from your Pyrex cookware.
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