Baked Ratatouille Casserole With Garam Masala Recipe
No-fuss one-pan vegan ratatouille is taken to the next level with the warmth of garam masala and the addition of chickpeas for a tasty veggie-packed meal.
Read MoreNo-fuss one-pan vegan ratatouille is taken to the next level with the warmth of garam masala and the addition of chickpeas for a tasty veggie-packed meal.
Read MorePerfect for springtime and summer, this shrimp salad showcases the bright flavors of orange, saffron, and fresh fennel alongside the pan-fried shellfish.
Read MoreAs delicious as they are visually stunning, these shrimp-stuffed zucchini boats boast Mediterranean flavors from parsley, Pecorino cheese, and grape tomatoes.
Read MoreThese deviled eggs are inspired by their ancient roots, drawing on Mediterranean flavors like mint and pine nuts to add a twist to a classic party food.
Read MoreWhen you're looking for a simple pasta salad recipe to throw together in less than 20 minutes, try this recipe for Mediterranean orzo.
Read MoreThis Mediterranean baked cod recipe is full of fresh flavors and nutrition - perfect for an easy, one-pan dinner.
Read MoreTahini does double duty in this recipe, serving as the backbone of both the marinade and delicious sauce.
Read MoreChef Marco Canora's delicious braised chicken thighs with lemon and olives recipe makes the perfect weeknight meal. Get the complete recipe at Tasting Table.
Read MoreThe addition of beets to the classic risotto leads to an earthy, slightly sweet flavor that pops, and a deep red color that provides a sure-fire "wow" factor.
Read MoreA savory spin on a typically sweet treat, these fluffy muffins offer Mediterranean flavors via bright vegetables, feta cheese, and a healthy dose of olive oil.
Read MoreJuicy and tasty, chicken thighs and drumsticks are the stars of this recipe roundup full of easy-to-prep meals that will have your weekday dinners sorted.
Read MoreLoaded nachos are a timeless, customizable party snack or appetizer, and this version takes a Mediterranean spin with pita and homemade tzatziki.
Read MorePerfect for an easy and romantic dinner in, this Spanish-inspired, one-pot dish features shellfish cooked in a tomato broth with chorizo and bell peppers.
Read MoreThe classic combination of fried eggplant, tomato sauce, Parmesan, and mozzarella in this cheesy eggplant Parmesan pizza recipe is a match made in heaven.
Read MoreThis recipe for baklava balances nutty and citrusy flavors, and we use frozen phyllo to offset the labor often required when crafting this delectable dessert.
Read MoreSheet pan recipes are weeknight saviors, and this one brings together crispy, roasted chicken with the iconic flavors and ingredients of caprese salad.
Read MoreOur recipe for this completely plant-based paella brims with vegetable goodness and contains helpful tips for getting the characteristically crispy crust.
Read MoreThis variation on pasta salad uses cheese tortellini as its base, and its customizable vegetable mix-ins offer nutrition alongside the Greek-inspired dressing.
Read MoreSheet pan recipes make for ideal weeknight meals, and this offering douses chicken thighs and butternut squash in a creamy, Middle Eastern–inspired marinade.
Read MoreA yeast-free flatbread covered with basil pesto and a bright, fresh mix of artichokes and cherry tomatoes makes an easy and delicious vegan meal or appetizer.
Read MoreBroccoli steaks are tasty and satisfying -- tender, crispy, and flavorful. Vibrant Spanish romesco sauce takes this vegan main course to the next level.
Read MoreLevel up your winter salad game with this shrimp and beet salad with a seared halloumi topping; it's a recipe that brims with sophisticated, developed flavors.
Read MoreThis recipe for herby cheddar leek fritters is flavorful and easy, combining leeks, herbs, and sharp cheddar, and served with a zingy garlic and chive yogurt .
Read MoreFougasse is a traditional French bread known for its distinctive leaf design, and this Mediterranean herb and olive fougasse recipe is perfect for sharing.
Read MoreYou'd never guess that this salami and fig flatbread only contains a small handful of ingredients; its unique combination of sweet and salty sings in your moth.
Read MoreFull of veggies and almost impossibly easy to make, this vegan and gluten-free Mediterranean sheet pan tofu is apt to become your new go-to weeknight meal.
Read MoreThis roasted pumpkin feta pasta recipe, made in one oven tray, is sweet, savory, and super creamy, making it the perfect meal for a chilly Autumn evening.
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