The Frozen Block Hack You Need For Delicious Ice-Cold Party Drinks
If you're serving cocktails at a party, then they better be cold. Instead of keeping a steady supply of ice cubes flowing, you can use this frozen block hack.
Read MoreIf you're serving cocktails at a party, then they better be cold. Instead of keeping a steady supply of ice cubes flowing, you can use this frozen block hack.
Read MoreJello shots are a fun way to shake up traditional party cocktails, but how much booze should you put in each shot to avoid overpowering the jello?
Read MoreIf you're looking to put a delicious springtime twist on your next cocktail, try infusing a batch of simple syrup with this delicate-flavored flower.
Read MoreBored of your old bourbon mule recipe? Add some warmth to your next cocktail with these easy additions that can elevate every sip and impress your friends.
Read MoreHave you ever wondered what makes dark chocolate and bourbon such an inspired pairing? We spoke with one chocolatier who reveals all.
Read MoreOne common misconception among folks is that you need to use high-quality spirits in cocktails. That's not the case with this refreshing drink.
Read MoreServing a beer flight requires more than simply pouring beer into smaller glasses. Here are some tips to consider for building the perfect beer flight.
Read MoreA splash of caffeine and a tipple? Sign us up! Opt for this exciting blend of drinks with your cocktails to experience a wonderfully caffeinated spin.
Read MoreUpgrade your home bar game with these tips for creating a bar system that works to fit your unique lifestyle and gives you all the essentials you need.
Read MoreThe brand of club soda you buy can vary by pH, included minerals, and bubble sizes. Here's why the experts say these options are the best for mixing cocktails.
Read MoreSearching for the perfect vermouth for your next Negroni? We asked an expert for advice on which brand works best so you don't have to.
Read MoreIf you're always looking for new twists to put on your favorite Starbucks order, get creative with these five tasty brown sugar syrup drink customizations.
Read MoreWith so many syrup flavors, milks, and espresso roasts, Starbucks drinks can get complicated fast. So, what type of espresso goes into a Caramel Macchiato?
Read MoreNothing makes a cocktail feel fancier than the when it's presented in a rimmed glass. An expert explains why it's key with a negroni.
Read MoreConintreau and Grand Marnier are the most famous orange liqueurs around, but they aren't the only ones. Try these spirits for your next citrus cocktail.
Read MoreIf a cocktail shaker set seems superfluous to you, think again. An expert bartender and mixologist tells us how - and why - to use this tool.
Read MoreWho doesn't love the idea of turning an ordinary chardonnay or pinot noir into an effervescent fountain of bubbly champagne or sparkling wine?
Read MoreA milk frother is a handy kitchen gadget that can do a whole lot more than just froth milk. Here are some of our favorite creative uses.
Read MoreCold brew is having a moment in bars as much as in coffee shops, and why not? It can complement a wide variety of liquors. Here are some of the best choices.
Read MoreShould you be looking for a sweeter option than duck fat or brown butter, we have another ingredient for you to try: cookies.
Read MoreIf you're hosting a party and don't want to spend the whole night behind the bar, you need to know how many drinks you can shake at once. We have the answer.
Read MoreIf you're looking to branch outside of just using olives in your dirty martini, or want a use for leftover olive juice, why not try turning it into pearls?
Read MoreIf you've ever asked for light ice in your cocktail, you probably thought you were saving yourself from a watered-down drink. You thought wrong.
Read MoreThe right amount of canned pumpkin can add an appealing sweetness to a drink, but there is an extra step you'll want to take if you're attempting this at home.
Read MoreA classic rum punch cocktail already has a lot going on, but that doesn't mean you can't still add to it or swap ingredients for an elevated take.
Read MoreA dive bar can be a delightful place to spend an evening, but if you're looking for an expertly crafted cocktail, you might want to avoid ordering these.
Read MoreAperol is best known for classic spritz drinks, but it can be used for more than that. We asked a cocktail expert for mixing tips and suggestions.
Read More