Layered Mediterranean Zucchini Casserole Recipe
This light, bright vegetarian casserole features layers of Mediterranean flavor, with lemon rice, herby zucchini, tomatoes, chickpeas, and a scattering of feta.
Read MoreThis light, bright vegetarian casserole features layers of Mediterranean flavor, with lemon rice, herby zucchini, tomatoes, chickpeas, and a scattering of feta.
Read MoreBBQ wings are always hit during football season and in this no-fuss hot honey bourbon recipe, they're baked and then broiled for crispiness and depth of flavor.
Read MoreThis old-fashioned dessert that was once called a "funeral pie" has a rich, subtly-spiced raisin filling and a buttery, flaky double crust made with sour cream.
Read MoreCrispy on the outside, tender on the inside, and full of savory umami flavor, easy air fryer mushrooms with spicy aioli are perfect for game day or any day.
Read MoreIn this recipe for vegan tofu "chorizo" quesadillas, we turn tofu into a crispy, smoky, spicy meat substitute and combine it with a quick vegan cashew cheese.
Read MoreSmall sugar pumpkins form an edible bowl for a delicious combination of wild rice, chickpeas, dried fruit, and nuts in this impressive yet easy vegan recipe.
Read MoreTo give an affogato a decadent autumnal makeover, swap vanilla ice cream for spiced pumpkin, add caramel sauce, and top with a final sprinkle of pie spices.
Read MoreThis bright colorful salad featuring blackberries, ripe tomatoes, zucchini, pistachios, and feta, is a bowl of summery goodness you can whip up in 10 minutes.
Read MoreRice flour and cornstarch in the batter make these gluten-free kimchi fritters extra crispy and perfect to serve with a spicy gochujang dipping sauce.
Read MoreThis bright sophisticated golden margarita features the orange liqueur Cointreau, fresh orange juice, and the rich, mellow flavor of reposado tequila.
Read MoreOur take on aloo tikki, crispy patties made of mashed potatoes and spices, is stuffed with a spicy green pea mixture and easy to whip up at home.
Read MoreIn this pasta salad ditalini is the perfect shape to soak up creamy dressing, and complements crunchy cucumber, juicy tomatoes, red onions, and briny olives.
Read MoreCloud soft, with a sweet cinnamon filling and a rich cream cheese frosting, these cinnamon rolls are so good you won't even notice that they are gluten-free.
Read MoreFresh, crunchy rice salad is full of Italian-inspired ingredients like artichoke hearts, olives, and pine nuts, and makes a hearty meal or versatile side.
Read MoreVenezuelan torta de plátano is a baked plantain casserole consisting of alternating layers of fried sweet plantain slices and a mix of salty and creamy cheeses.
Read MoreClassic apple pie is given a fun makeover, with sweet spiced apples wrapped in layers of crispy phyllo dough and with a homemade caramel sauce for dipping.
Read MoreA Biscoff cookie crust forms the base for this creamy show-stopping double salted caramel cheesecake that's perfect for an autumnal dinner party.
Read MoreThis pretty and summery strawberry lemonade Swiss roll, featuring fresh strawberries in a lemony cream cheese filling is surprisingly easy to put together.
Read MoreTender polenta rounds are pan-fried till crispy and then topped with a creamy, tangy and flavorful elote corn mixture in these elegant hors d'oeuvres.
Read MoreThis light and elegant reinvention of retro shrimp cocktail serves up tender shrimp and succulent crab with a spicy sauce in crisp butter lettuce leaf wraps.
Read MoreSweet and tangy cream cheese mints hide a delightful surprise: a delicious chocolatey andes mint. These candies are perfect for a wedding or baby shower.
Read MoreEspresso powder-infused meringue is piled with coffee-flavored whipped cream and topped with salted caramel, in a pavlova that's like a rich caramel macchiato.
Read MoreYou might know jamaica - tangy dried hibiscus petals - as a popular tea. Here it serves as a chewy flavorful meat substitute in pretty purple quesadillas.
Read MoreThese fun and easy mini donuts come together in no time and are perfect for an endless variety of glazes, flavorings, and decorations to suit any occasion.
Read MoreAn attractive bundt-cake version of sticky toffee pudding, a traditional British dessert combining dense, moist, date-sweetened cake and luscious toffee sauce.
Read MoreAll the pleasure of eating crème brûlée but in freshly-made donut form: You crack through the crunchy caramel and bite into a light creamy vanilla center.
Read MoreJuicy teriyaki-marinated chicken is combined with crunchy carrots, broccoli, and cabbage and topped with a tasty peanut sauce in this satisfying dinner salad.
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