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Preparation

  • 30 Minutes or Less Recipes
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  • hand with spoon in curry

    Vegan Japanese Curry Udon Recipe

    Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for a quick tasty vegan dinner.

    By Miriam Hahn Read More
  • Lifting a fork with a cheese curd

    Easy Traditional Canadian Poutine Recipe

    Classic poutine includes french fries, gravy, and cheese curds. Using frozen french fries frees up time to make a delicious homemade gravy topping.

    By Ksenia Prints Read More
  • chips on a platter with onion dip

    Dutch-Oven Kettle Chips With Onion Dip Recipe

    Frying your own kettle chips and coupling them with a homemade onion dip turns what is usually an overlooked appetizer into the star of the show.

    By Michelle McGlinn Read More
  • Pan with kofta and spatula

    Butternut Squash Malai Kofta (Paneer Dumplings) Recipe

    Malai kofta is an Indian dish that stars pillowy dumplings in a creamy tomato sauce. This recipe swaps the traditional potatoes for autumnal butternut squash.

    By Ksenia Prints Read More
  • eggrolls on plate with sauce

    Game-Day Fried Pickle Eggrolls Recipe

    With a crispy exterior, melty cheese, and the tangy bite of a dill pickle, quick and easy fried pickle eggrolls are a fun addition to your game-day spread.

    By Miriam Hahn Read More
  • salad in white bowl

    Corn And Fresh Tomatillo Salad Recipe

    This vibrant corn and tomatillo salad is really much more than just a salad - it can also be a dip, topping, or stuffing for tacos.

    By Miriam Hahn Read More
  • dukkah-crusted trout with lemon yogurt

    Dukkah-Crusted Trout With Lemon Yogurt Recipe

    This baked trout comes with a creamy, citrusy yogurt and crunchy Egyptian dukkah crusted on top.

    By Jennine Rye Read More
  • raspberry chipotle ribs on table

    Sweet, Spicy, Smoky Raspberry Chipotle Ribs Recipe

    These oven-baked beef ribs come topped off with a uniquely sweet, smoky, spicy raspberry barbecue sauce.

    By Michelle McGlinn Read More
  • barbecue chicken-stuffed twice-baked potatoes on a plate

    Barbecue Chicken-Stuffed Twice-Baked Potatoes Recipe

    Turn your plain baked potatoes into a saucy, cheesy entree or appetizer with this loaded, twice-baked, and barbecue chicken-stuffed variation.

    By Jessica Morone Read More
  • tea served on gray table

    Copycat Starbucks Medicine Ball Drink Recipe

    Recreate the Starbucks Medicine Ball, a mixture of citrus-mint and peach teas plus warm lemonade and honey, for a warm and comforting winter soother.

    By Michelle Bottalico Read More
  • citrus chicken stir-fry

    Soy And Citrus Chicken Stir-Fry Recipe

    This recipe's stir-fry sauce includes both orange and lime for a huge hit of citrus, and that coats a medley of chicken thighs, rice noodles, and vegetables.

    By Jennine Rye Read More
  • italian sausage sandwich on table

    Ultimate Grilled Italian Sausage Sandwich Recipe

    This upgrade on a classic Italian sausage sandwich features grilled peppers and onions and a tangy mayo made with slow-roasted garlic.

    By Michelle McGlinn Read More
  • refreshing Venetian sgroppino cocktail

    Refreshing Venetian Sgroppino Cocktail Recipe

    A sgroppino cocktail is a light, bright and lemony Venetian concoction featuring sorbet and Prosecco, which makes the perfect elegant ending to an Italian meal.

    By Jennine Rye Read More
  • strawberry basil white wine spritzer

    Strawberry And Basil White Wine Spritzer Recipe

    Featuring white wine, fresh strawberries, strawberry syrup, basil, and soda water, this summery white wine spritzer is light and refreshing.

    By Jennine Rye Read More
  • steak slices on a cutting board with cherry sauce in background

    Cherry Balsamic Flap Steak Recipe

    Marinated and seared steak gets even better with a sweet and savory sauce made with some of the best summer produce out there: fresh cherries.

    By Ksenia Prints Read More
  • crab salad sandwiches

    Fresh And Crunchy Crab Salad Sandwich Recipe

    Looking for a quick and easy lunch option? This fresh and crunchy crab salad recipe comes together in 15 minutes flat.

    By Jennine Rye Read More
  • Pepperoni pizza panini

    10 Best Panini Recipes

    A panini is the ultimate elevated sandwich, flavor-packed and heated to perfection, and ideal for lunch or a light dinner. Here are 10 of our favorite recipes.

    By Matthew Spina Read More
  • wiener schnitzel on plate

    Simple Traditional Wiener Schnitzel Recipe

    In this easy recipe for traditional wiener schnitzel, veal cutlets are tenderized, coated in seasoned breadcrumbs, and fried, for a crispy, thin, savory cutlet.

    By Michelle McGlinn Read More
  • fried paneer sticks on board

    Crispy Air Fryer Paneer Sticks Recipe

    Spice-coated air-fried paneer sticks fry to perfection in a matter of minutes, for a crispy and flavorful exterior and a soft, satisfying cheesy interior.

    By Michelle Bottalico Read More
  • stew in white bowl

    Comforting Ground Beef Stew With Leeks Recipe

    Aromatic leeks help give this easy, budget-friendly ground beef stew its flavor, and we also add tomatoes and potatoes to make this one-pot soup a full meal.

    By Kara Barrett Read More
  • Stack of white chocolate popsicles

    Decadent White Chocolate Pistachio Ice Pops Recipe

    The toasty, rich flavor of pistachios pairs beautifully with the simple sweetness of white chocolate in these attractive, decadent, and tasty pistachio pops.

    By Taylor Murray Read More
  • jambalaya orzo bake on table

    Baked Jambalaya-Ish Orzo And Meatballs Recipe

    Classic jambalaya is a staple dish in Cajun cuisine, and this recipe swaps the rice for orzo and adds chicken meatballs for a spicy, saucy pasta dish.

    By Michelle McGlinn Read More
  • fish and chips in a basket

    Beer-Battered Fish And Yuca Chips Recipe

    Put a spin on classic fish and chips with this beer-battered version, which also comes with crispy yuca fries.

    By Michelle McGlinn Read More
  • rhubarb blueberry mocktail on table

    Rhubarb Blueberry Basil Mocktail Recipe

    Warm weather calls for cool, sippable beverages, and this rhubarb blueberry basil mocktail packs in plenty of refreshing flavors - no alcohol required.

    By Michelle McGlinn Read More
  • Glass with summer fruit parfait

    Strawberry And Apricot Parfait Recipe

    Layered with Greek yogurt and crumbled scones, this simple, sweet, and tart fruit parfait works as both breakfast and dessert.

    By Taylor Murray Read More
  • lavender almond scones on platter

    Lavender Almond Scones Recipe

    Lavender, lemon zest, and almonds add a lovely crunch and fragrance to these simple and delicious scones, perfect for a tea party or spring brunch.

    By Alexander Roberts Read More
  • tri-colored dipping sauces on table

    Italian Flag Dipping Sauce Trio Recipe

    A trio of delicious dipping sauces takes on the colors of the Italian flag with of avocado, zucchini, roasted peppers, cannellini beans and Greek yogurt.

    By Michelle Bottalico Read More
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