This summer, Jeni's scoop shops are offering Fly By Jing's Sichuan Chili Crisp as a free ice cream topping, but how does this curious combo taste? We tried it.
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Kirkland Signature's grass-fed butter has much in common with Kerrygold, but does this Costco product taste as good? We tried both for a comparison.
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Genio Della Pizza's ice-cold pizzas are sold as ready-to-cook Neapolitan pies that boast artisanal origin. But do these pizzas pass the taste test?
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Pineapple is juicy, delicious, and a real hassle to chop into edible pieces. We tried several different ways to cut pineapple, and one technique worked best.
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We tried Taco Bell's new ode to street vendors. Its Cheesy Street Chalupas come with steak or Cantina chicken along with onion. cilantro, and jalapeno ranch.
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Panera Bread is rolling out four new breakfast and all-day sandwich items. We review them to see if they're worth the price.
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Craving an espresso martini from the comfort of home? We taste-tested the ready-to-drink cocktail options for the best canned espresso cocktails.
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Instant coffee doesn't hold a stellar reputation among coffee enthusiasts, but how do Starbucks' VIA instant coffees measure up? We tasted them to find out.
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The rise of celebrity liquor brands includes Casamigos tequila, which recently released a spicy new flavor. Here's our review of Casamigos Casamigas tequila.
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Frozen foods can be convenient dinner options when making the real thing just isn't doable. Here are frozen lasagnas from Costco and Trader Joe's, compared.
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In an ultra-limited debut, Heinz offered only 100 bottles of its new Every Sauce, and we scored one for a review. We reveal how this blend of 14 sauces tastes.
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Redbreast has launched a Missouri Oak Edition of its popular single pot still whiskey. Is this limited-run distillate worth the money?
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McDonald's has released a limited-edition collaboration with "Jujutsu Kaisen" in the form of Special Grade Garlic Sauce, and here's what we think.
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Gran Centenario's new Gallardo is limited to only 679 bottles, and we sampled it to decide whether the extra añejo is worth its $600 price tag.
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If you're staring at all of the boxed muffin mixes on the grocery store shelf and wondering which is best, don't fret, because we've got the answers.
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June 2024 saw the release of Buffalo Trace Distillery's new Colonel E.H. Taylor, Jr. Barrel Proof Rye Whiskey. Is this limited-edition bottle worth buying?
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You don't have to go to Texas Roadhouse to get your hands on its famous dinner rolls. We sampled its newest frozen mini rolls to see if they were worth buying.
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Subway adds Dippers to its Sidekicks menu. We tried all three flavors - Double Cheese, Chicken & Cheese, and Pepperoni & Cheese. See which is our favorite.
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We tasted some of the most popular chocolate bars from the brand Endangered Species Chocolate and evaluated each one. See how your favorite flavor fared.
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Panera has debuted a new spread of breakfast sandwiches, featuring both sweet and savory offerings, and we tasted and ranked all five of them.
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Both Starbucks and Dunkin' now offer fresh lineups of flavored energy drinks, but which are the best? We tried every option available for this review.
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We reviewed every drink and food item on the new Starbucks summer menu so you don't have to, and found some serious winners and some meh items, too.
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The edible cookie dough industry is booming, but which company makes the best version of this irresistible dessert? Let's rank them worst to best.
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If you're a pickle fiend, you're probably always looking for your new favorite pickle product. We tasted all of Trader Joe's pickle products to find the best.
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Trader Joe's is a favorite for many shoppers, with its ever-changing range of products. We tasted the new frozen vegan soup dumplings to give you the lowdown.
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Pizza Hut's freshly launched Chicago tavern-style pies are made with new toppings and sauces. We sampled the entire lineup for a review of the four newcomers.
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Costco has released its own Kirkland Signature Sous Vide Egg Bites, and they closely resemble Starbucks' egg bites. We tried them, and here's what we think.
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