Margherita Pizza Grilled Cheese With Balsamic Drizzle Recipe
Elevate your grilled cheese by incorporating the goodness of a Margherita pizza: juicy tomatoes, fresh mozzarella, and basil.
Read MoreElevate your grilled cheese by incorporating the goodness of a Margherita pizza: juicy tomatoes, fresh mozzarella, and basil.
Read MoreThis copycat Nando's chicken sandwich recipe packs quite the flavor punch thanks to a homemade, Bird's eye chile-infused peri-peri sauce.
Read MoreIn this bulgogi grilled cheese, shaved steak is marinated in a sweet, spicy, umami-rich sauce and piled onto brioche with tangy kimchi and 2 kinds of cheese.
Read MoreThis upgrade on a classic Italian sausage sandwich features grilled peppers and onions and a tangy mayo made with slow-roasted garlic.
Read MoreChopped mushrooms, rolled oats, and a flax "egg" make up the base for these hearty and vegan burgers.
Read MoreClassic Venezuelan cachapas are made from a batter of fresh corn and precooked cornmeal, fried till brown on the outside, and filled with soft melty cheese.
Read MoreSwitch up the way you serve tuna salad with this easy-to-make nori-wrapped recipe.
Read MoreCrispy fried chicken is smothered in a sweet, salty, and tangy teriyaki sauce and served in soft sandwich rolls alongside a refreshing Asian-inspired slaw.
Read MoreElevate your grilled cheese with a Tex-Mex flair with this 15-minute recipe that includes homemade pico de gallo, jalapeños, avocado, and 2 kinds of cheese.
Read MoreTangy green goddess dressing coats perfectly crispy air-fried chicken in this fresh, nutritious -- and very green -- wrap that's Perfect for a quick lunch.
Read MoreTender flaky hearts of palm replace lobster in this flavor-packed vegan version of a classic lobster roll, featuring Old bay seasoning, capers, and spicy mayo.
Read MoreRecreate your favorite carnitas tacos in plant-based form with this easy and flavorful jackfruit carnitas recipe, perfect for a satisfying vegan meal.
Read MoreThis satay-inspired chicken sandwich is a fusion between various types of Asian cuisine, making for a delightfully crunchy, peanut-coated dinner.
Read MoreTransform classic chicken cordon bleu into an ultra-cheesy and savory lunchtime panini.
Read MoreMarinated and seared steaks form the base of these hearty sandwiches, and a real kick of flavor comes from homemade chimichurri and a pickled onion topping.
Read MorePanelle are a Sicilian street food favorite, and this simple recipe bakes the often-fried squares of chickpea flour for a lighter, just as delicious sandwich.
Read MoreA savory bowl of French onion soup in burger form: Burgers seasoned with Dijon and herbs de Provence are topped with melty Gruyère and caramelized onions.
Read MoreA homemade pimento cheese mix levels up this chicken sandwich both as a topping and as a creamy, slightly spicy stuffing for the fried cutlets.
Read MoreThis bell pepper sandwich features turkey, cheese, and an olive spread; they can be served as is or quickly heated for melty cheese and crisped-up peppers.
Read MoreWhip up a quick, easy, and healthy lunch or dinner with this Thai-inspired chicken lettuce wraps recipe.
Read MoreThough this patty melt has all the traditional flavors of a classic, the brandy-caramelized onions, Fontina, aioli, and toast take it to the next level.
Read MoreUpgrade a plain grilled cheese to this filling and satisfying chicken and broccoli pesto-stuffed one.
Read MoreWith truffle butter biscuits, cheesy scrambled eggs, and seared prosciutto, these homemade breakfast sandwiches offer indulgent, elegant delights.
Read MoreYou might know jamaica - tangy dried hibiscus petals - as a popular tea. Here it serves as a chewy flavorful meat substitute in pretty purple quesadillas.
Read MoreRoasted eggplant is layered with black olive pâté, roasted red peppers, and melty Brie on a crispy baguette in these satisfying Mediterranean panini.
Read MoreLevel up your hot dog with some sophisticated French touches by adding cornichons, whole grain mustard, and marinated onions, and serving it on a croissant.
Read MoreInspired by the classic takeout favorite, this recipe for beef and broccoli wraps packs a complete, delicious, and easily prepared meal into a spinach tortilla.
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