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Tasting Table
Tasting Table
Sauce Recipes
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Sauce Recipes

  • bowl of homemade hoisin sauce

    Classic Hoisin Sauce Recipe

    This classic hoisin sauce combines sweet, salty, and umami-rich flavors.

    By Maria Scinto Read More
  • smoky romesco sauce in bowl

    Smoky Romesco Sauce Recipe

    This smoky romesco sauce recipe can elevate practically any dish, whether chicken, fish, or pasta. Whip up a batch before your next special event.

    By Kathryn Cook Read More
  • chicken and vegetables with gravy

    Simple Chicken Gravy Recipe

    Making homemade gravy doesn't have to be complicated. This simple chicken gravy recipe is the perfect accompaniment for roast chicken, pasta, or even biscuits.

    By Lucia Capretti Read More
  • mushroom wellington on table

    Vegetarian Porcini Wellington With Red Wine Reduction Recipe

    Our show-stopping vegetarian version of beef Wellington wraps a savory mushroom and parsnip filling in braided puff pastry for an impressive meatless main.

    By Michelle McGlinn Read More
  • barbecue shrimp in bowl

    New Orleans-Style Barbecue Shrimp Recipe

    New Orleans-style barbecue shrimp isn't grilled at all. Instead, the shellfish is seared and then coated in a rich, buttery sauce that's full of Cajun spices.

    By Michelle McGlinn Read More
  • corn ravioli with zucchini basil

    Summery Sweet Corn Ravioli With Zucchini And Basil Recipe

    Sweet bright corn is given a smoky char on the grill in this 3-cheese ravioli topped with a simple flavorful sauce featuring summery corn, zucchini, and basil.

    By Leah Maroney Read More
  • tomato pesto tortellini on plate

    Tomato Pesto Tortellini Recipe

    A cross between a classic tomato sauce and a Genovese pesto, this creamy tomato pesto makes for an easy and delicious meal when tossed with cheese tortellini.

    By Michelle McGlinn Read More
  • steak and chimichurri hoagie on plate

    Steak And Chimichurri Sandwiches Recipe

    Marinated and seared steaks form the base of these hearty sandwiches, and a real kick of flavor comes from homemade chimichurri and a pickled onion topping.

    By Michelle McGlinn Read More
  • jarred passata with tomatoes

    Small-Batch Tomato Passata Recipe

    This small-batch tomato passata recipe packs in the flavor with little effort and cleanup required. Use it by itself or in your favorite Italian recipe.

    By Miriam Hahn Read More
  • worcestershire sauce with cauliflower

    Anchovy-Less (And Vegan) Worcestershire Sauce Recipe

    This vegan Worcestershire sauce recipe is not only fish-free, but delicious on vegan and meat-filled dishes alike.

    By Miriam Hahn Read More
  • cup of balsamic glaze with bruschetta

    Honey Balsamic Glaze Recipe

    This balsamic glaze recipe is not only versatile, but delicious on anything from bruschetta to salad.

    By Julia Duda Read More
  • sauce with rice and scallions

    Homemade Sweet And Sour Sauce Recipe

    This homemade sweet and sour sauce is not only versatile, but quick and easy to make on a busy weeknight.

    By Miriam Hahn Read More
  • Shrimp skewers on black board

    Sweet And Spicy Gochujang Shrimp Skewers Recipe

    Honey and gochujang make up the "sweet" and "spicy" components of this recipe, respectively, and they work perfectly as a flavorful marinade for shrimp skewers.

    By Ksenia Prints Read More
  • aromatic lemongrass pork satay recipe

    Aromatic Lemongrass Pork Satay Recipe

    An aromatic, Thai-inspired marinade gives pork skewers huge flavor, and the skewers are even better with a homemade coconut and peanut dipping sauce.

    By Jennine Rye Read More
  • classic trout amandine

    Classic Trout Amandine Recipe

    A buttery sauce with sliced almonds and hosts of lemon flavor adorns simple, pan-seared trout filets in this classic and elegant recipe from French cuisine.

    By Jennine Rye Read More
  • chicken strips with avocado dip

    Plantain-Crusted Chicken Fingers Recipe

    Swap out the breadcrumbs for crushed plantain chips when you make fried chicken, and serve the crispy tenders with a simple avocado mayonnaise.

    By Tess Le Moing Read More
  • halibut with cherry tomatoes

    Spicy Summery Baked Halibut Recipe

    Tomatoes and balsamic vinegar offer a bright, summery profile. We use that atop baked halibut here, but the sauce suits other fish filets and even chicken.

    By Kara Barrett Read More
  • Platter of hot smoked salmon

    Hot Smoked Salmon With Salsa Verde Recipe

    A quick brine and a smoke on the grill gives this easy salmon recipe perfect texture and flavor. To top the fish, we suggest a herby Italian salsa verde.

    By Taylor Murray Read More
  • satay-style peanut sauce in a bowl

    Satay-Style Peanut Sauce Recipe

    No chicken satay is complete without the sweet and nutty satay-style peanut sauce!

    By Jennine Rye Read More
  • stir fry sauce with veggies

    Stir Fry Sauce Recipe

    This stir fry sauce recipe is not only versatile and easy to make, but it tastes delicious with any choice of protein or vegetables.

    By Miriam Hahn Read More
  • shrimp, lemon, and cocktail sauce

    Classic Cocktail Sauce Recipe

    You will never want to buy cocktail sauce from the grocery store again, thanks to this homemade shrimp cocktail recipe.

    By Miriam Hahn Read More
  • pizza and white sauce

    Creamy White Pizza Sauce Recipe

    There's no wrong way to make a pizza, but this creamy white pizza sauce will soon become your go-to for pizza night.

    By Miriam Hahn Read More
  • hand holding cheese curd

    Air Fryer Cheese Curds With Marinara Recipe

    Crispy cheddar cheese curds don't have to be deep fried, and your air fryer can deliver that same, perfect texture without all of the mess and oil.

    By Alexander Roberts Read More
  • enchiladas on white plate

    Pork Enchiladas Rojas Recipe

    Filled with a homemade roja sauce and tender, slow-cooked pork shoulder, these enchiladas boast plenty of spicy, smoky, meaty flavor.

    By Julianne De Witt Read More
  • tilapia in skillet with sauce

    Sweet And Spicy Skillet Tilapia With Coconut And Gochujang Recipe

    A deliciously sweet and spicy sauce coats tilapia filets in this easy weeknight recipe, which uses gochujang for spice and coconut milk for a creamy texture.

    By Michelle McGlinn Read More
  • Salmon on radicchio with grapefruit and red onion

    "Embrace The Bitter" Grapefruit Salmon Salad Recipe

    With a radicchio base and a grapefruit-inclusive marinade and dressing, this salmon salad amps up the bitterness for a unique seafood option.

    By Ksenia Prints Read More
  • ground lamb bowl on table

    Ground Lamb, Eggplant, And Couscous Bowls Recipe

    For a delicious, nutritious, and filling grain bowl, we use Mediterranean flavors alongside roasted vegetables, ground lamb, and perfectly cooked couscous.

    By Michelle McGlinn Read More
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