Grapefruit And Arugula Salad With Quinoa Recipe
Add a bright, acidic hit to your peppery arugula salad thanks to pink grapefruit - and don't forget to top the whole thing off with a tangy Dijon dressing.
Read MoreAdd a bright, acidic hit to your peppery arugula salad thanks to pink grapefruit - and don't forget to top the whole thing off with a tangy Dijon dressing.
Read MoreThis lettuce-free salad allows tangy roasted artichoke hearts and creamy cannellini beans to take center stage.
Read MoreWith sweet and savory flavors and a crispy crust, this impressive take on French tarte tatin works for everything from a fancy dinner party to a casual brunch.
Read MoreThese completely gluten-free crab cakes form a versatile, nutritious, and wholly delightful dish that's only elevated further by the herby sauce atop the cakes.
Read MorePotatoes aren't the only veggie you can deep-fry to crispy perfection. Turn mildly sweet rutabagas into shareable fries with this easy, foolproof recipe.
Read MoreThese egg rolls are loaded with mashed avocado and a hearty black bean mixture, then they're lightly fried to crispy perfection in a pan.
Read MoreThis recipe is a two-for-one special featuring from-scratch baked falafel and a bright, lemon-tahini dressed salad.
Read MoreThis recipe proves that you don't need any meat to make a "meatball" - eggplant will work just fine!
Read MoreWith its pull-apart serving format, gooey cheese, and fluffy texture, this twice-baked bread is perfect for sharing at a party or celebratory dinner.
Read MoreIn under 10 minutes and with only 5 ingredients, you can whip up bright, flavorful, and delicious edamame hummus to use as a dip, spread, or sandwich filling.
Read MoreIf you love fries, switch things up with this baked avocado fries recipe - though they're oven-baked, you can also make these fries in the air fryer.
Read MorePer Southern tradition, this old-fashioned casserole stars sweet Vidalia onions and lots of cheese for a comforting, crowd-pleasing side dish.
Read MoreThis vegan scalloped potatoes recipe transforms the classic dish, with layers of sliced potatoes in a creamy vegan cheese sauce topped with a golden crust.
Read MoreThese pillowy, buttery breadsticks are ready for serving alongside meatballs, spaghetti, and other red sauce staples for your next Italian American dinner.
Read MoreHomemade pretzels are a blank canvas for all manner of fillings and flavor pairings, and this version houses a cheesy spinach and artichoke dip in its dough.
Read MoreWith their spicy coating, these quickly prepared butter-roasted buffalo carrots will make the perfect snack for your game day party or other gathering.
Read MoreAll of the goodness of French onion soup translates to a hearty rice dish in this earthy recipe - pair this rice alongside steak or chicken for a balanced meal.
Read MoreButternut squash is always delicious, but this recipe levels the gourd up with a sweet-spicy agrodolce and a visually stunning Hasselback presenation.
Read MoreElegant heart-shaped puff pastry tartlets, with sun-dried tomatoes, Asiago cheese, and basil, are tender, crispy, and the perfect Valentine's Day appetizer.
Read MoreThe Korean eggplant dish gaji mari is a simple, clean vegetable roll that highlights the delicious, innate flavors of its of its veggie ingredients.
Read MoreThese broiled mini meatballs skewers make for the perfect party appetizer - pair them with tzatziki sauce for a complementary creamy dip.
Read MoreFor a crisp and punchy upgrade to classic tuna salad, add chopped tart apples. Ready in ten minutes, this salad is perfect as a sandwich, a wrap, or a dip.
Read MoreTomato pesto scones are bursting with the summery flavor of fresh basil and get an umami pop from sun-dried tomatoes: perfect as a snack or with a bowl of soup.
Read MoreCollard greens, a nutritional powerhouse, are boiled till tender and then mixed into a rich creamy sauce flavored with smoky bacon, garlic, and nutmeg.
Read MoreEnjoyed as a light meal or as an appetizer for a holiday party, spinach, sun-dried tomato, and goat cheese puffs are easy to make, versatile, and delicious.
Read MoreFried shareables make for ideal party appetizers, and the edamame and shiitake filling in these wontons offers elegant depth of flavor in one, crispy bite.
Read MoreUnusual, elegant, and ready in half an hour, kale-walnut pesto and parmesan pastry twists are a tasty appetizer to liven up festive gatherings.
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