Keep Deli Meat Fresh For A Few Extra Days With This Easy Aluminum Foil Tip
Deli meat always comes in handy for quick lunches. Unfortunately, its shelf life isn't too long -- but it can be extended with the use of aluminum foil.
Read MoreDeli meat always comes in handy for quick lunches. Unfortunately, its shelf life isn't too long -- but it can be extended with the use of aluminum foil.
Read MorePlacing sugar in the refrigerator carries several implications that you may want to consider before storing it there. Consider these elements before doing so.
Read MoreInevitably, you may find yourself with too many ramen seasoning packets left over. Here's how you can store them for the future and make good use of them.
Read MoreWorcestershire sauce is a magical ingredient, but there is the question of how long it will last since it's not necessarily an ingredient you use every day.
Read MoreIf you find yourself frustrated by how fast fresh bread goes bad, you can prolong its shelf-life by freezing, thawing, and reheating it with these expert tips.
Read MoreBelieve it or not, roasted coffee beans don't last forever - but they also have to rest a little post-roast. So, when is the peak flavor window for enjoyment?
Read MoreYou can send a warm grilled cheese to school in the morning and keep it warm until lunchtime by placing it inside something you likely have in your kitchen.
Read MoreIf you have bourbon balls left over or made a big batch, properly storing them in the fridge or freezer allows you to savor their sweet taste for longer.
Read MoreEveryone loves a delicious jalapeño, but washing them too soon can lead to disastrous results. Here's why you should wait, and how you can store them instead.
Read MoreNot sure if your beef jerky is still safe to eat after finding some white spots? Here's what you need to do next to find out.
Read MoreOnigiri is a great snack to meal prep and take on the go. If you want to enjoy it in the future, though, make sure you know how to properly store it.
Read MoreDo you have a huge hunk of leftover roast beef? Keep it fresh for as long as possible by learning how to properly freeze and defrost it for peak flavor.
Read MoreIf your produce tends to go bad before you get a chance to use it, these handy-dandy and well-reviewed products may be just what you need.
Read MoreFreezer and sandwich bags are similar in size and appearance, but there are valid reasons why they have different names and uses.
Read MoreKitchen pantries can get unorganized quite easily. To make things easier, try this organization tip. Here's how to use this storage hack in your own kitchen.
Read MoreLike any fresh fruit, the shelf life of a strawberry actually isn't that long, but these tips will help you make them last longer, and know when to toss them.
Read MoreObviously, the whole point of canning fruit is to preserve it for lengthy periods. However, that doesn't mean it will last very long after opening.
Read MoreThere's a fair bit of controversy around putting plastics in the microwave, so we looked into whether or not it's okay to use Ziplog bags in the appliance.
Read MoreIf you find yourself with a giant prime rib, you don't have to cook it as is. You can divide that prime rib into over a dozen ribeye steaks.
Read MoreAre you overwhelmed by cans, boxes, and bags every time you open the pantry? These are the best pantry organizers on the market, according to customer reviews.
Read MoreBakers who have been struggling with perfecting eclairs from scratch should try these easy-peasy tips and tricks from an expert. They can make a big difference.
Read MoreWant to make your kitchen look expensive without breaking the bank? Try one of these tips from expert designers, organizers, and home stagers.
Read MoreOne of the most important aspects of this treasured seasoning is how you store it. And spoiler alert, it's not in your salt shaker on the table.
Read MoreInstead of letting leftover lasagna noodles go bad, consider repurposing them. Here's how to turn them into a crunchy snack with little effort.
Read MoreMany of us have baking ingredients that have been in the pantry for a long time. Before you throw them out, there are ways to see if these can still be used.
Read MoreFresh mozzarella is quite different from other types of mozzarella. This applies to the taste, texture, and the prep work involved in storing and using it.
Read MoreWhile the freezer can certainly extend the lifespan of your steak, the appliance isn't magic, and there is still a limit to how long your steak will last.
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