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Storage and Preservation Tips
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Storage and Preservation Tips

  • Various pantry organizers against a yellow-filtered pantry background

    13 Best Pantry Organizers, According To Customer Reviews

    Are you overwhelmed by cans, boxes, and bags every time you open the pantry? These are the best pantry organizers on the market, according to customer reviews.

    By Deirdre Mundorf Read More
  • three chocolate eclairs on plate surrounded by eggs and flour

    Make Perfect Eclairs From Scratch With These 9 Simple Tips And Tricks

    Bakers who have been struggling with perfecting eclairs from scratch should try these easy-peasy tips and tricks from an expert. They can make a big difference.

    By Danielle Turner Read More
  • Cross sections of elegant, modern kitchens

    13 Pro Tips To Make Your Kitchen Look Bougie On A Budget

    Want to make your kitchen look expensive without breaking the bank? Try one of these tips from expert designers, organizers, and home stagers.

    By Deirdre Mundorf Read More
  • Salt in a shaker and on a spoon

    How To Store Salt To Keep It In The Best Condition

    One of the most important aspects of this treasured seasoning is how you store it. And spoiler alert, it's not in your salt shaker on the table.

    By Karen Hart Read More
  • Uncooked lasagna sheets in a bowl surrounded by lasagna ingredients

    How To Repurpose Leftover Lasagna Noodles Into A Crunchy Snack

    Instead of letting leftover lasagna noodles go bad, consider repurposing them. Here's how to turn them into a crunchy snack with little effort.

    By Kerry Hayes Read More
  • Bowls of baking ingredients with roller on beige background

    13 Baking Ingredients You Can Use Past Their Expiration Date

    Many of us have baking ingredients that have been in the pantry for a long time. Before you throw them out, there are ways to see if these can still be used.

    By Caroline DiNicola Read More
  • Bowl of fresh mozzarella in water

    Why Your Fresh Mozzarella Might Need Its Water Changed, And How Often To Do It

    Fresh mozzarella is quite different from other types of mozzarella. This applies to the taste, texture, and the prep work involved in storing and using it.

    By Luna Christina Lupus Read More
  • frozen steaks on wood with salt and pepper

    Prevent Freezer-Burnt Steaks For Good With This Foolproof Technique

    While the freezer can certainly extend the lifespan of your steak, the appliance isn't magic, and there is still a limit to how long your steak will last.

    By Matthew Spina Read More
  • Chicken pieces in a covered glass container being taken out of in fridge

    Here's How Long Frozen Chicken Should Last Once Thawed

    There can be confusion about freezing and defrosting chicken, so we're here to give you a straight answer on how long you have to use that thawed meat.

    By Kerry Hayes Read More
  • Various boxes of Kraft mac and cheese

    Does Kraft Mac And Cheese Actually Expire?

    You may have noticed your Kraft mac and cheese doesn't actually have an expiration date on the packaging, but does that mean it's good forever?

    By Karen Hart Read More
  • Several red, wrapped hard candies

    Here's The Actual Shelf Life Of That Hard Candy In Your Purse

    If you have a few of those individually-wrapped hard candies floating around at the bottom of your purse, you might wonder: How long before that candy goes bad?

    By Sylvia Tomczak Read More
  • Hand holding liquid smoke

    How To Store Liquid Smoke And Make It Last As Long As Possible

    You might be wondering how you should store it and if it can go bad. How you store your liquid smoke matters and can influence its longevity.

    By Karen Hart Read More
  • Vacuum-sealed pork loin slices

    How Long Vacuum-Sealed Pork Will Last In The Fridge

    Even with an expiration date sealed on the package, the exact shelf life of vacuum-sealed pork is still a little hazy. Here's some clarification.

    By Eibhlis Gale-Coleman Read More
  • Champagne being poured

    The Easiest Way To Save Leftover Champagne If You Don't Have A Cork Or Stopper

    It wouldn't be a party without a bottle of Champagne. Sometimes, though, your bottle of bubbly might be too big to finish in just one sitting.

    By Nathan Legare Read More
  • Moka pot next to glass of espresso

    What To Do If Your Moka Coffee Pot Is Leaking

    Your moka pot is the gateway to wonderful coffee, so the last thing you want to do is jeopardize that. If your machine is leaking, inspect this part first.

    By Sylvia Tomczak Read More
  • A head of cauliflower

    Ever Wondered Why There's No Canned Cauliflower? Here's Why

    Versatile cauliflower can be roasted with spices, included in your crudité platter, or transformed into simple cauliflower rice. However, it cannot be canned.

    By Karen Hart Read More
  • beer being poured out of a growler into a glass

    How Long Beer Will Stay Fresh In A Growler, Compared To Cans And Bottles

    Before you start utilizing these glass jugs known as growlers, there are a few things to know, chief among them being how long beer lasts in them.

    By Courtney Iseman Read More
  • Organized pantry with food on shelves

    12 Pantry Storage Mistakes You Need To Stop Making Yesterday

    We have compiled the most common mistakes people make with pantry organization and offered better alternatives to help you keep a tidy and functional space.

    By Samantha Maxwell Read More
  • putting food into a freezer

    Why It's Possible For Mold To Grow In Your Freezer, And How To Check For It

    If there's one thing you don't want to eat, it's moldy food. As impossible as it may seem, mold can grow in your freezer. Here's how to stop it in its tracks.

    By Kerry Hayes Read More
  • piece of frozen steak in a plastic package

    What To Do If Your Frozen Steak's Packaging Is Damaged

    It's always a joy to be able to pull a steak out of the freezer and throw it on the grill. But if its packaging is damaged, do you need to toss it?

    By Luna Christina Lupus Read More
  • Three kitchen organization ideas against an orange-and-green filtered kitchen backdrop

    13 Organization Hacks To Create More Kitchen Countertop Space

    Trying to keep your kitchen counters tidy can be a bit of a burden. Try some of these space-saving hacks to make the most of your countertops.

    By Sophia Beams Read More
  • Two leftover containers in the fridge

    The Danger Of Leaving Spoiled Food In Your Fridge

    While nobody likes the idea of throwing away food, sometimes it's unavoidable, as not throwing it out could put more items in your fridge at risk.

    By Luna Christina Lupus Read More
  • Various cooler backpacks on blue background

    13 Best Cooler Backpacks, According To Reviews

    Cooler backpacks are easy to carry and can keep your food and beverages safe to consume for several hours. Here are the ones that are most worth buying.

    By Deirdre Mundorf Read More
  • Hand reaching into freezer full of frozen beef

    How Long Does It Take To Thaw Frozen Prime Rib?

    If you find yourself stocked up on frozen prime rib, it's important that you defrost the meat in a safe manner. Here's what you need to consider.

    By Sylvia Tomczak Read More
  • Pancetta on a chopping board.

    How To Store Pancetta For The Longest Lasting Freshness

    The salty cured pork belly is an Italian delicacy best enjoyed fresh, and proper storage is the trick to keeping pancetta tastier for longer.

    By Eibhlis Gale-Coleman Read More
  • Cookies on silicone baking mat

    Here's The Best Way To Store And Organize Silicone Baking Mats

    The solution to this storage conundrum lies in a very unexpected place. After using your silicone baking mats, simply roll them up and place them inside this.

    By Nathan Legare Read More
  • Raw prime rib on rack

    How To Freeze Prime Rib To Make It Last As Long As Possible

    It's reasonable to want to freeze your expensive cuts of steak to prolong their shelf life, but freezing it the wrong way can squander pricey prime rib.

    By Austin Havens-Bowen Read More
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