The Proper Way To Store An Opened Bottle Of Avocado Oil
Rich in nutrients and utterly delicious, avocado oil can add a depth of flavor to nearly any dish. It's vital that you store that oil properly.
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Does Pasta Salad Freeze Well And How Long Does It Last?
Pasta salad is a delightful addition to any barbecue. If you don't have the time to make it fresh, have you considered freezing it? Here's how.
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Can You Freeze Rice Pudding Made With Leftover Rice?
You just whipped up a delicious batch of rice pudding with some leftover rice, but now comes the big question: Can you freeze it? We got you covered.
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If You Invest In A Bread Box, Pay Attention To Where You Place It
One of the best ways to keep your loaf at its peak level of freshness is to store it in a bread box, but where you keep this container matters.
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Exactly How Long Can You Store Bananas In Your Freezer?
Whether you're using them in your morning smoothie or baking a loaf of banana bread, frozen bananas are very convenient to have on hand.
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How To Keep Costco's Limited Maple Syrup Bottle Clean
Costco's limited edition maple syrup is quite delicious, but it's packaging can get a little unruly. Here's how to keep that bottle ready to go.
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15 Easy Ways To Use Up Those Green Tomatoes Before Summer Is Over
As summer ends, it's easy to find yourself with lots of green tomatoes from the garden. Here are some delicious suggestions of ways to use them in your kitchen.
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Is It Possible To Freeze Canned Mushrooms?
There are so many ways to use canned mushrooms, although sometimes, you just need a few. Thankfully, there's an easy to store them if you have some left over.
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The Best Time Frame To Brew Coffee After The Roast Date
Your roasted coffee beans probably came with an expiration date, but it's actually the roast date that determines the best time to brew those beans.
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The Clever Way To Use Your Stanley Cup As A Mini Cooler
Stanley cups are the vacuum insulated hot and cold beverage holder that keeps on giving. Here's some ideas of how to use them as a mini cooler for picnics.
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The Early Mistake To Avoid When Canning Your Own Food
Canning your own food at home can be a great way to both save money and preserve seasonal produce. But you'll want to make sure you avoid this early mistake.
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The Best Way To Store Fresh Figs And How Long They Last In The Fridge And Freezer
Fresh figs are delicious and surprisingly versatile, but they don't stay fresh for long on the countertop. Here's how to store them so they last.
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The 2-Step Trick To Keeping Homemade Burritos Moist In The Freezer
If you want to freeze some homemade burritos, you should really use this simple trick when wrapping them up to avoid that gross freezer burn.
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How Long Cooked Vs Raw Shrimp Lasts In The Fridge
Given that shrimp can harbor both harmful bacteria and viruses, it's best to err on the side of caution to avoid a case of food poisoning.
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The Obvious Signs You Should Throw Out Canned Tuna
As long as it's unopened, canned tuna has an extremely long shelf life, but that doesn't mean it lasts forever or that its packaging is impermeable.
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How To Preserve Your Green Beans By Air Drying Them
Green beans are a side staple, but during the summer season, you might have more than you can handle. Here's how to preserve them with an air fryer.
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The Best Way To Freeze Ricotta Cheese For Later Use
Whether you're trying to store some homemade ricotta cheese or need a place to keep the store-bought version, it's important to know the right way to do so.
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Why You Should Stop Throwing Out The White Parts Of Scallions
If you're looking to cut down on kitchen waste or just think there's got to be something you can do with those scallion scraps, this article is for you!
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Save Space In Your Cabinet By Owning A Flat Grater Instead Of A Box One
It's almost too easy for your kitchen cabinets to get crowded. One way you can cut down on the clutter is by swapping box graters with a flat one.
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Don't Toss Out Your Kale Stems, Pickle Them Instead
What are you supposed to do with those chewy, fibrous leftover bits? Kale stems have surprisingly delicious potential and can help you curb food waste to boot.
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The Key To Transporting Layer Cakes Is Easier Than You Think
There are few things more nerve-wracking for bakers than transporting a layer cake. And the taller the cake, the more likely it is that something will go wrong.
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Here's The Key To Freezing Strawberries For Later
Fresh strawberries are phenomenal, but we always grab too many. Never fear, if you freeze them with this method you'll enjoy them for months.
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Here's How Long You Have With That Opened Bottle Of Coconut Aminos
Salty, slightly sweet, and packing a powerful umami punch, coconut aminos make for a delicious condiment-but you might be wondering how long they're good for.
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How Far In Advance Can You Make And Store Homemade Sushi? A Chef Weighs In
Celebrity chef Masaharu Morimoto shares how to best enjoy sushi as well as how to store it if you absolutely cannot finish it while it's still fresh.
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One Of The Best Ways To Preserve Mushrooms Before They Go Bad Is To Pickle Them
Before you slide them into the trash, consider pickling mushrooms. You'll essentially be extending their fridge life and creating a delicious condiment.
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Yes, You Can Store Honey In The Freezer (And Here's Why You Should)
Honey can safely last years when stored correctly, but its appearance and texture may change over time. This storage method can help you avoid this.
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The Best Way To Store Beef Tallow And Keep It Fresh
Incorporating beef tallow into a dish is a surefire way to add a burst of flavor. Chef David Burke explains to us the proper way to store beef tallow.
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