Golden Bombay Sandwich With Cilantro-Mint Chutney Recipe
This Bombay sandwich, a take on a popular Indian street food, combines fresh veg, tangy green chutney, and pungent chat masala between slices of crispy bread.
Read MoreThis Bombay sandwich, a take on a popular Indian street food, combines fresh veg, tangy green chutney, and pungent chat masala between slices of crispy bread.
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Read MoreBacon joins these burgers in the ground beef patty and as a crispy topping, while cherry peppers, maple mayonnaise, and caramelized onions add even more flavor.
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Read MoreBlended watermelon meets non-alcoholic tequila in this perfect summer mocktail recipe, while a from-scratch mint simple syrup adds bright, herby notes.
Read MoreFor a fun and novel variation on tea sandwiches, replace the bread with chunks of juicy watermelon and top those with cucumber, herbs, and balsamic glaze.
Read MoreTurn your simple sundae into an artisanal dessert by adding grilled, honey-marinated nectarines, a homemade nut crumble, and saba to the ice cream base.
Read MoreClassic tuna salad gets an herby twist in this 10-minute recipe. The dish's vibrant green goddess dressing contains basil, chives, tarragon, and parsley.
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Read MoreThis deliciously creamy but light and bright shrimp salad sandwich was inspired by the flavors of Peruvian ceviche, and features lime, jalapeño, and cilantro.
Read MoreThis easy ice cream float recipe swaps out the soda for a shot of matcha mixed with sparkling water, and it's all topped with sweet scoops of vanilla ice cream.
Read MoreThis citrusy lychee sangria, which combines the flavors of citrus with sparkling wine and the sweet, tropical notes of lychee, is the perfect summer sipper.
Read MoreGrilling nectarines brings a caramelly sweetness out of the summer fruit before we add them to a refreshing salad with berries, mozzarella, and pecans.
Read MoreCelebrate the often overlooked tart-sweet gooseberry with this elegant, unusual cocktail that pairs homemade gooseberry syrup with Prosecco and a dash of lemon.
Read MoreChili isn't only a wintertime dish. Highlighting summer squash and lean turkey, this one-pot recipe takes the hearty dish in a brighter direction.
Read MoreColorful vegan tofu burgers feature a Cuban-inspired charred pineapple salsa, avocado, and marinated grilled tofu: the perfect balance of flavors and textures.
Read MoreAdd a sophisticated flavor to a classic recipe by combining juicy sweet strawberries with fresh herbaceous basil in this showstopper of an upside-down cake.
Read MoreMarinated and seared steak gets even better with a sweet and savory sauce made with some of the best summer produce out there: fresh cherries.
Read MoreSmoky charred corn, tangy mayo-sour cream sauce, spices, and salty Cojito cheese provide all the flavors of elote Mexican street corn on a grilled flatbread.
Read MoreThis easy lentil frittata showcases the nutritious and delicious qualities of the Mediterranean diet, with plenty of fresh vegetables, feta, and black olives.
Read MoreVibrant, juicy, tart-sweet triple citrus trifle features layers of homemade lemon curd, fresh cara cara orange segments, and bergamot-scented whipped cream.
Read MoreClassic pimento spread is given added dimension and heartiness by the addition of smoked gouda and chopped chicken, for a fun and easy summer appetizer.
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