9 Essential Tips For Baking Vegan-Friendly Pies From A Renowned Pastry Chef
Baking vegan-friendly pies for the first time this Thanksgiving? Conquer the plant-based learning curve with these pastry-chef-approved tips.
Read MoreBaking vegan-friendly pies for the first time this Thanksgiving? Conquer the plant-based learning curve with these pastry-chef-approved tips.
Read MoreToo often Thanksgiving celebrations can be ruined by food poisoning. Here are some helpful safety tips to avoid inviting food poisoning to dinner.
Read MoreIf you've been craving a taste of pumpkin or French onion soup, then it's time to walk on over to one of these chain restaurants for their autumn menus.
Read MoreThese super cute mini 'pies' that are actually made from cheese and crackers will be the stars of any fall appetizer spread, delighting guests of all ages.
Read MoreMartha Stewart is well known for her extravagant handmade holiday parties, but her plans for this Thanksgiving are a little more unconventional.
Read MoreThis year Walmart is offering its complete holiday meal service for less money and the meals will be available for a longer amount of time.
Read MoreGreen bean casserole is a solid side dish when cooked with a classic recipe, but a few unexpected additions and tips can upgrade its flavor anytime.
Read MoreThe holidays often bring more leftovers than we know what to do with. One creative way to use up leftover stuffing is by repurposing it into hush puppies.
Read MoreHere are the best tips from celebrity chefs that will help you craft a perfect pecan pie on your first try or elevate your basic recipe into something special.
Read MoreIf reheating leftovers on the days following the feast feels like recreating the massive meal over and over again, give this hack a try instead.
Read MoreWhen you're inevitably stuck with a ton of leftover turkey after Thanksgiving, pressure canning is the unexpected method to preserve that turkey for longer.
Read MoreMartha Stewart is baking this Thanskgiving and when it comes to her pies, she'll be making 30, in different varieties, to share with her staff this year.
Read MoreCanned food drives are a great way to help your community, but there is a lot you might not know about their history and how to maximize your help.
Read MoreMaking chorizo cornbread stuffing from scratch can be time-consuming. Luckily, you can use canned chilis in place of fresh peppers to eliminate a few steps.
Read MoreRoast turkey is classic, but smoking the bird with a fruity glaze imparts an even deeper flavor for a succulent and mouth-wateringly aromatic main course.
Read MoreJust in time for Thanksgiving, David Chang told us the non-traditional stuffing ingredient he says makes for the "best stuffing recipe" he's ever had.
Read MoreDavid Chang told us about the stuffed roll-ups he makes with Thanksgiving leftovers and how they were inspired from favorite holiday food from his childhood.
Read MoreMaster the art of bread cubing for the perfect texture and flavor balance. Savor spoonfuls of perfection with expert tips for a show-stealing Thanksgiving side.
Read MoreIf you're planning for Thanksgiving, you might wonder what makes a turkey kosher. Essentially two things differentiate kosher turkeys from non-kosher ones.
Read MoreFeeling overwhelmed about the number of dishes you plan to cook versus the amount of room you have? Don't worry - we've got you covered with tips and tricks!
Read MoreA great hack is to put your cutting board inside a sheet pan, which acts like a channeled board to keep the turkey liquid from flowing all over your counter.
Read MoreWhen an expert and world-renowned chef suggests we incorporate bacon, you better believe we sit up straight and listen with our fullest attention.
Read MoreAndrew Zimmern introduces a practical tip to the traditional fried turkey method, suggesting to cut the bird into smaller parts for improved results.
Read MoreMake sure you know how long you can expect to cook your bird. After all, it may take much longer than you think, especially if you're cooking a 20-pound turkey.
Read MoreFor Thanksgiving, you're faced with deciding between getting a Butterball turkey or going with a regular store brand. Here's what sets Butterball apart.
Read MoreNew Yorkers are in for something special with one of their finest Chinese restaurants, Hutong, offering a Flaming Peking Turkey for Thanksgiving.
Read MoreUnfortunately, most classic pumpkin pie recipes are not vegan-friendly. Luckily, silken tofu can help you bake an egg-free pumpkin pie for Thanksgiving dessert!
Read More