Alton Brown's Secret Weapon For Delicious, Gluten-Free Latkes
Of the many Hanukkah traditions, eating latkes is probably the best one. Alton Brown has a trick so gluten-sensitive eaters can still take part.
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Kwanzaa Lasts 7 Days, But When Is The Largest Feast Enjoyed?
Kwanzaa lasts seven days with different celebrations each night. The largest feast called Karamu happens on this day.
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The Old World European Pastry That's Beloved In Wisconsin
Wisconsin is well-known among foodies for its cheese, but it is also home to the kringle, a classic Danish pastry that's a key part of the state's culture.
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12 Traditional European Cookies To Bake For Your Next Holiday Party
Holidays are the perfect time for baking cookies, and if you're looking for new ideas this season, Europe has delicious, sometimes centuries-old classics.
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How Medieval Monks Ate Christmas Dinner
For most of the year, medieval monks ate a very drab diet, often while sitting in silence. When celebrating Christmas those restrictions eased.
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Pennsylvania Has Its Very Own Version Of Haggis, But With A Different Animal
Haggis is often considered to be a love it or loathe it food, but you don't have to travel all the way to Scotland if you want to try this type of dish.
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Here's Why Everyone Eats Cabbage On New Year's
Celebrating the beginning of a new year is filled with traditions aimed at ensuring a prosperous year to come, including this one involving cabbage.
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The South Dakota Food So Popular It Has Its Own Festival
Here's what you need to know about the South Dakota food chislic, how it's prepared, and what you can expect from the yearly festival dedicated to the snack.
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Iowa's State Fair Mashed Potatoes Are An Ice Cream Sundae Mirage
If you went to Iowa looking for a traditional ice cream sundae, then this unique mashed potato dish will throw you for a serious loop.
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15 Unique Hot Drinks From Around The World
Many cultures around the world enjoy hot beverages year-round. Try a new and unique hot drink, from traditional hot chocolates to herbal drinks and teas.
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Maryland's Stuffed Take On Classic Ham Is A Cheat Code For Big Flavor
Unless you're from southern Maryland, you've likely never heard of stuffed ham. This local delicacy is worth checking out.
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8 Mistakes To Avoid When You're At A Dim Sum Restaurant
Dim sum can be intimidating to those unfamiliar with Chinese or the cuisine, but there's nothing to be afraid of, so long as you avoid making these mistakes.
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The Holiday Dessert That Has Fallen Out Of Favor With Britain
For centuries, people in the UK have completed their holiday tables with a Christmas pudding. However, new research suggests the tradition could be dying off.
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11 Etiquette Mistakes To Avoid At A Rehearsal Dinner
Rehearsal dinners don't garner the same excited anticipation as a wedding ceremony, but they can be well-done if you follow these simple etiquette rules.
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What Sets New England And New York Pastrami Apart?
Pastrami can differ from place to place, and two of the most distinctive styles of Pastrami in the U.S., red and black, hail from New York and New England.
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Native American Ingredients To Add To Your Culinary Repertoire
Native American foods feature nutritious ingredients that are indigenous to the Americas. Try some of these traditional ingredients to add to your meals.
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10 African Grains You Should Be Using
Grains are a great way to add plenty of nutrition to meals. You can get out of a food rut by exploring all the grains Africa has to offer, from teff to millet.
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How To Plan The Ultimate Holiday Party Buffet
Holiday meals should be full of enjoyment, not stress. To plan a buffet-style feast with ease, follow these steps and considerations.
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The Cozy Porridge Dish You'll Find On Holiday Tables In Norway
It can be fun to try another country's culinary holiday traditions: In Norway, there's a special dish for Christmas Eve that's savory, sweet, and comforting.
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15 Delicious Herbs To Season Your Roast Turkey
Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider using these herbs to season your bird.
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13 International Dining Etiquette Rules We Should All Be Following
Cultures around the world have their own etiquette practices when it comes to dining. We collected the rules we think should be customary stateside too.
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10 Tips On Mushroom Foraging From An Expert
Foraging mushrooms can be both delicious and exciting, so long as you know what you're getting into. Use these tips for hunting mushrooms, from an expert.
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Why Is Panettone So Expensive Now, And Is It Worth The Splurge?
Panettone has become a Christmas tradition, and not just in its native Italy. We consider whether it's worth splashing out on a pricey artisanal version.
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15 Norwegian Desserts That You Need To Know About
From skoleboller to eplekake, Norway boasts many unique desserts. We spoke with a Norwegian food expert to discover more about these sweet treats.
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The Traditional Ukrainian Bread That Plays A Starring Role At Weddings
Weddings are filled with symbolism, from the settings to the vows and the food. In Ukraine, the stunning traditional bread takes on particularly deep meanings.
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Is Chocolate Gravy Any Different From Chocolate Sauce?
When it comes to slathering liquid-style chocolate on top of foods, should we be choosing chocolate sauce or gravy? Let's look at the differences between them.
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The Absolute Best Oktoberfest Beer Is From The World's Oldest Brewery
When a brewery has been active since the eighth century, they have to be doing something right, like brewing the best Okotberfest beer.
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