Buttery Cinnamon French Toast Muffins Recipe
These buttery French toast muffins combine the best qualities of French toast with the portability of muffins in a cinnamon streusel-topped breakfast treat.
Read MoreThese buttery French toast muffins combine the best qualities of French toast with the portability of muffins in a cinnamon streusel-topped breakfast treat.
Read MoreThis light, bright vegetarian casserole features layers of Mediterranean flavor, with lemon rice, herby zucchini, tomatoes, chickpeas, and a scattering of feta.
Read MorePanelle are a Sicilian street food favorite, and this simple recipe bakes the often-fried squares of chickpea flour for a lighter, just as delicious sandwich.
Read MoreChow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle soup that's full of vegetables.
Read MoreThis old-fashioned dessert that was once called a "funeral pie" has a rich, subtly-spiced raisin filling and a buttery, flaky double crust made with sour cream.
Read MoreCacio e pepe butter beans are taking TikTok by storm, and we've turned the easy dinner recipe into a perfectly creamy and luxe dish with a few simple steps.
Read MoreThese whoopie pies feature a red velvet cake shell and a cream cheese frosting in their centers, and they make for a perfect celebratory dessert.
Read MoreWith just 4 ingredients and 5 minutes, whip up a sophisticated spritzer that combines white wine, tart grapefruit, and an herby smokiness from charred rosemary.
Read MoreTransport yourself to one of Holly Golightly's madcap parties with this quick and easy Mississippi Punch recipe, which combines bourbon, rum, cognac, and lemon.
Read MoreCrispy on the outside, tender on the inside, and full of savory umami flavor, easy air fryer mushrooms with spicy aioli are perfect for game day or any day.
Read MoreThese pumpkin pie waffles are perfect for lazy fall weekend breakfasts. They have that classic warming spice and also feature crushed Biscoff cookies.
Read MoreCream cheese–frosted cinnamon rolls are always a welcome treat, and this version greets the fall season with a warmly spiced, pumpkin-flavored roll.
Read MoreHomemade no-churn ice cream is easy to make and requires no special equipment, and this variation stars warming, fall-time spices and pumpkin puree.
Read MoreIn this recipe for vegan tofu "chorizo" quesadillas, we turn tofu into a crispy, smoky, spicy meat substitute and combine it with a quick vegan cashew cheese.
Read MoreSmall sugar pumpkins form an edible bowl for a delicious combination of wild rice, chickpeas, dried fruit, and nuts in this impressive yet easy vegan recipe.
Read MoreA swirl of homemade garlicky kale-almond pesto turns this otherwise-straightforward sourdough boule into something special with a burst of umami flavor.
Read MoreWhite chocolate pumpkin spice truffles feature creamy pumpkin puree and gingersnaps coated in white chocolate, and each bite is a little taste of autumn.
Read MoreThese no-proof buttermilk cake donuts are quick and easy to make, and the bright, strawberry lemonade flavor gives the dessert a summery feel.
Read MorePrep your Halloween dessert tray with these sweet potato hand pies, decorating them with a cinnamon sugar topping or a glaze and candy eyes.
Read MoreTo give an affogato a decadent autumnal makeover, swap vanilla ice cream for spiced pumpkin, add caramel sauce, and top with a final sprinkle of pie spices.
Read MoreThis bright colorful salad featuring blackberries, ripe tomatoes, zucchini, pistachios, and feta, is a bowl of summery goodness you can whip up in 10 minutes.
Read MoreTender fritters showcase versatile summer squash, which is mixed in a white bean and garlic batter, fried till crispy, and served with a goat cheese pesto dip.
Read MoreWith layers of sugared peaches, whipped cream, pound cake, and homemade pastry cream, this trifle recipe provides the perfect summer dessert.
Read MoreCrispy on the outside, fluffy on the inside, and with a hint of sweetness, savory jalapeño cheddar waffles are a fun and versatile option any time of day.
Read MoreRice flour and cornstarch in the batter make these gluten-free kimchi fritters extra crispy and perfect to serve with a spicy gochujang dipping sauce.
Read MoreTender buttermilk cake is layered with buttery cinnamon streusel and topped with a tangy and juicy apricot puree in this easy and flavorful coffee cake.
Read MoreThe egg dish shakshuka is the perfect vessel for experimentation, and this recipe goes the French route and features a saucy, vegetable-packed base.
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