The Difference Between Sukiyaki And Shabu-Shabu Hot Pots
Sukiyaki and shabu-shabu hot pots share similarities as hot pot meals, but there are several differences between the two. Here's how unique they are.
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7 Traditional Tuna Dishes You'll Find In Japan
So, you booked your tickets to Japan, but before you hop on the plane, familiarize yourself with these traditional tuna dishes so you can try them there.
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13 Japanese Beef Dishes You Should Know
There's more than just Wagyu out there. Here are a ton of varied Japanese beef dishes you should try, whether you make them at home or try them in Japan.
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14 Must-Try Japanese Winter Foods
From beefy sukiyaki to tasty shabu shabu, Japanese winter foods are a guaranteed crowd-pleaser. To learn about the best, read on to find out.
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The 13 Best Buffets In The US Under $25
Buffets are made for getting your money's worth out of a meal. These buffets, however, are especially well known for having affordable and delicious eats.
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6 Expensive Types Of Beef Beyond Kobe
Aside from Kobe beef, there are other high-quality and pricey types of beef that are deserving of your attention. Here are six beef varieties not to sleep on.
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Nikujaga: The Japanese Beef Stew With A Rich History
Beef stew is probably not the first dish that comes to mind when thinking about popular Japanese meals, but it's a delicious one with its own unique flavors.
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12 Best Buffets In Las Vegas
Whether you are looking for a classic mimosa-fueled brunch, generous Korean BBQ, or a Brazilian-style steak extravaganza, these are our top Vegas buffet picks.
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The 20 Absolute Best Buffets Across The US
Who doesn't love a buffet? If you're looking for the best one near you, or just want to try someplace new, we've rounded up the best buffets across the U.S.
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30 Japanese Dishes You Need To Try At Least Once
While Japanese cuisine is often condensed into a few dishes, such as sushi and ramen, there are a wide range of culinary masterpieces.
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The Easy Way To Tell If Your Kobe Beef Is Actually Fake
You may have heard all the discourse surrounding Kobe beef and Wagyu beef, but how can you tell if the former is legitimate? We asked an expert to find out.
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14 Facts You Need To Know About Hot Pot
Hot pot is an experience that allows you to create your own food, texture, and flavor combinations. Here is everything you need to know about hot pot.
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Kombu Is The Seaweed Umami Staple You Should Have In Your Pantry
Move over nori, there's a brown algae-based kelp known to pack an inspired umami punch that will instantly elevate your dashi broths and soups.
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What Was Behind Anthony Bourdain's Beef With Kobe Sliders?
Anthony Bourdain was certainly a great-food expert, so when he cast doubt on certain uses of Kobe beef, it's worth listening to what the charismatic chef said.
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Here's How 'Cook-It-Yourself' Restaurants Typically Work
It might sound counterintuitive, but at some restaurants, you pay to cook your own meal instead of having an employee prepare it all for you.
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The Versatile Japanese Pot David Chang Says You Need In Your Kitchen
Versatile cookware is a must for home cooks who like to dabble in all sorts of different cuisines. Here's what this professional chef ranks as a must-have.
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The 20 Best Restaurants In Beverly Hills
Though expensive, star-studded eateries make up most of the restaurants in Beverly Hills, a few casual and low-key destinations are well worth checking out.
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Teddy Bear Hot Pot Will Melt Your Heart
Teddy bear hot pot will melt your heart and send you back for seconds. These adorable broth bears are taking over Instagram -- and diners' bellies.
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12 Types Of Sea Vegetables, Explained
There a number of vegetables lurking underwater that are ideal for soups, salads, stir fries, and snacking.
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16 Egg Dishes From Japan You Need To Try At Least Once
From savory tamagoyaki to comforting oyakodon, explore the complex flavors of Japanese cuisine with these 16 delectable, must-try egg dishes.
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Chicago's 15 Best Restaurants To Visit In 2023
Chicago has an abundance of legacy restaurant establishments, but these new kids on the block are serving important flavors to the city's ever growing appetite.
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What Is Ponzu Sauce?
Tangy, salty, and slightly sweet, ponzu's power lies in its depth, balance, and lightness.
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The City With The Most Michelin Star Restaurants In The World
When a restaurant is awarded a Michelin star (or three!), you know you're in for a good time. But what city has the most Michelin Star-rated restaurants?
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Costco's Meat Department Is Where You'll Find The Absolute Best Deals
Head to Costco for some great deals on premium meats, including Wagyu beef, as well as some secretly stored packs of ground beef that you have to ask for.
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20 Best Places To Eat And Drink In Austin
Eateries across Austin have boomed in popularity over the last decade, but Texas' capital has always been a wonderful city for food and drink.
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NYC Lunch Spots: 18 Upscale Restaurants Worth The Splurge
Dinner at a top NYC restaurant can set you back hundreds. But, thankfully, grabbing lunch is more affordable. Read on for a list of our favorites.
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The Beef Cuts To Reach For When Cooking Shaved Steak
Ribeye and chuck are common pre-shaved options you can find, especially at Asian markets, but there is one other option I prefer even more.
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What Makes The Short Plate Cut Of Beef Unique
The short plate cut is a portion of beef that encompasses ribs six through ten, right on the bottom of the cow. Here's how to best use this cut in the kitchen.
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17 Types Of Mushrooms And How To Best Cook Them
There are so many different types of mushrooms, which is why we've decided to round up some of our favorite fungi with tips on how to prepare them.
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What Exactly Is Japanese Hot Pot?
Japanese hot pot or "nabe" is a great social meal for all the family in which everyone eats from the same pot. Here's what you need to know about nabe. .
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