The 5 Best Mandoline Slicers In 2025, According To Online Reviews
When it comes to picking the right slicer, options can be overwhelming. Here are the five best mandoline slicers available in 2025, according to online reviews.
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The Absolute Best Cheese For Flavorful Queso
If you want to make the absolute best homemade queso possible, then it's important to start with the perfect cheese. Here's what an expert recommends.
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How To Grill Lobster Like A Master, According To A LongHorn Steakhouse Chef
Here are some expert tips from a LongHorn Steakhouse chef for those who want to grill restaurant-quality lobster from the comfort of their home.
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Liza Minnelli's Favorite Comfort Food Is An Unusually Boozy Baked Potato
Few people embody stage presence like Liza Minnelli -- but beyond the stage, her palette is one most can relate to, especially when it comes to this spud.
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Don't Skip This Fan-Favorite Aldi Freezer Find That Was Made For Your Air Fryer
The frozen food section at Aldi's has a ton of delicious items to choose from. Stock up on this product to have a meal that will please everybody.
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The Local Washington Chain With A Wing Challenge So Hot You Have To Sign A Waiver
Here's everything you need to know about the Seattle-area restaurant The Wing Dome and the super-hot wings at the center of its infamous 7-Alarm Challenge.
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The Kitchen Countertop Material Jenny Marrs Says Is Never Okay
Whether you're renovating a kitchen or designing one from scratch, HGTV's Jenny Marrs says there's one countertop material you should avoid at all costs.
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10 Best Tips For Making Restaurant-Quality Phở At Home
Phở shops have become very easy to find, but what if you want to make your own? We spoke with chef Helene An on how to make restaurant-level phở at home..
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Easy Bacon Jam Recipe
This bacon jam recipe is so irresistible, you will want to spread it on everything from burgers to breakfast foods.
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Make Your Own Candy Sushi With Our Simple Recipe
The next time you want to take a road down memory lane, give this fun and simple candy sushi recipe a try. It brings together your favorite childhood treats.
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Why Sirloin Isn't A Choice Cut Of Steak At Fine Dining Restaurants
While quite popular at casual restaurants, sirloin isn't exactly a popular cut of steak at fine dining establishments. Here's why, as explained by an expert.
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Give Everything Bagels A Creamy Makeover With This Recipe
Our recipe for everything bagel cream cheese rolls is a cross between dinner rolls and your favorite old-school bagel, and is as surprisingly easy to prepare.
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Soufflé Pancakes Recipe
This soufflé pancakes become incredibly fluffy when you cook them - just like a good soufflé!
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Elevate Your Cobb Salad Like The Cast Of Friends With 2 Simple Additions
Add two tasty ingredients to replicate the Cobb Salad that Jennifer Aniston, Courtney Cox, and Lisa Kudrow ate every day on the set of 'Friends.'
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Every Bitchin' Sauce Flavor, Ranked Worst To Best
Looking for a new dip for veggies, chips, or crackers? We put our taste buds to the test and sampled every Bitchin' Sauce flavor on the market.
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Walmart Is Adding A Premium Fast Food Chain To Stores In 6 States
Next time you're shopping at Walmart in one of these six states, keep your eyes peeled for this iconic fast food chain inside. See if your state made the list.
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The Famous Fast Food Chain That Got Its Start In A Gas Station
It's hard to believe that one of the most well-known fast food brands in the world got its start nearly a century ago in a roadside gas station.
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How Many Egg Whites It Takes To Make The Perfect Frothy Cocktail
Egg whites are instrumental in creating a dense, airy froth in certain cocktails, but how much should you be using for the best possible results?
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10 Restaurants With A Perfect View Of Niagara Falls
Take an unforgettable trip to Niagara Falls and dine at these top riverside restaurants that offer unobstructed views of the river’s breathtaking cascades.
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5 Things To Know Before Placing A Pick-Up Order At Aldi
Aldi is known for prioritizing savings and value over convenience and comfort, but you can still inject a little extra comfort with a pick-up order.
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Can't Decide Between Mayo Or Butter On Your Lobster Roll? Go With Both
While many swear by either mayonnaise or butter only on their lobster roll, this expert chef encourages diners to use both condiments. Here's why.
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5 Frozen Store-Bought Açaí Bowls, Ranked Worst To Best
Açaí bowls are delicious and refreshing, but which store-bought brands are worth trying? We sampled several to see which had the best base, toppings, and value.
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Here Are The Right Steps To Follow For Seasoning A Blackstone Griddle
With outdoor cooking season kicking off, we asked an expert for tips on how to properly season your Blackstone griddle. Here are the steps you should take.
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Organizing Your Kitchen Cabinets? Here's Why You Should Start Focusing On Color
Finding an efficient way to arrange items in your kitchen cabinets can provide a number of benefits. Here's why color coding makes a great organizing principle.
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What American Aldi Stores Have That German Ones Don't
Shopping at a German Aldi will feel pretty similar to one in the United States, but there are also some subtle differences to keep in mind.
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12 Shark Tank Food Brands Available At Costco
The hit TV series "Shark Tank" has put many brands on the map. And if you're shopping in Costco, you might recognize these food brands from the show.
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The NYC Italian Restaurant Frank Sinatra Made Famous
Frank Sinatra is known as a singer, but the Rat Pack member's culinary tastes are just as legendary. This was his favorite Italian spot in the city.
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Make Starbucks' Brown Sugar Oatmilk Shaken Espresso At Home With Our Recipe
Enjoy a creamy vegan fan-favorite Starbucks' brown sugar oatmilk shaken expresso in the comfort of your own kitchen with our easy copycat recipe.
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You Can Sear Steak In A Non-Stick Pan But Here's Why You Shouldn't
If a non-stick pan is all that you have, go ahead and sear your steak in it, but if you have any other options, you should leave the non-stick pan behind.
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How Much Oil Should You Use In Your Skillet For Perfectly Browned Chicken?
Achieving the perfect sear is a delicate practice, but browning chicken doesn't have to be difficult. Just use the right amount of oil and exercise caution.
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