What's The Difference Between Japanese A5 Wagyu And USDA Prime Steaks?
It can be confusing to shop for the best steaks, so we delve into the differences between Prime-graded steaks and Japanese wagyu with the help of an expert.
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The Starbucks Ordering Hack For A Summery Peach Cobbler Frappuccino
This summer, take advantage of the chain's famous drink customizations and order a luscious Peach Cobbler Frappuccino.
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4 Expert Cooking Tips To Make Steak Fajitas 10X Better
Sizzling steak fajitas don't have to be reserved only for the restaurant. You can make them at home in style with these expert-approved tips.
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The Kirkland Signature Juice That Costco Shoppers Aren't Happy With Anymore
Costco customers are never shy about expressing their opinions. This juice was once a fan favorite, now it appears like the quality has dropped.
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12 Rejected Food Pitches From Shark Tank That Went On To Become Successful
Though "Shark Tank" has spurred many businesses on to success, some of the show's rejected food products have gone on to make big bucks, like these 12.
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Don't Throw Away Corn Husks And Silks — Put Them To Use In Your Garden
Corn husks and silks are packed with nutrients that can be very useful for helping your garden plants grow. Find out how to use them for the most benefit.
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The State That Produces More Tea Than Any Other In The US
Most of the world's tea is grown outside of the United States, but there are a couple of states that grow tea. Here's the largest U.S. producer.
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One Of The Easiest Ways To Free Up Precious Kitchen Counter Space
There's something on most countertops that takes up way too much room. We offer easy alternative storage suggestions that will give you so much more free space.
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10 Discontinued Aldi Products We Desperately Want Back
Nothing break's a foodie's heart faster than a discontinued grocery favorite. And when it comes to these discontinued Aldi items, we desperately want them back.
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Hack Your Own Outdoor Ice Bar With One Gardening Tool
With warm weather on the way, it's time to break out the grill. Ditch the coolers, however -- as this gardening tool will become your new BBQ best friend.
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10 Things You Need To Know Before Dining At Ruth's Chris Steak House
Ever wondered how Ruth's Chris Steak House got its name, or how the steaks are cooked? We answer things you'll need to know if you plan on dining at the chain.
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The Kirkland Signature Ingredient You Need For Restaurant-Quality Indian Food At Home
Making restaurant-quality Indian food can be deceptively challenging. Counter this by purchasing this standout Kirkland brand ingredient and never look back.
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Are Olive Garden's Famous Breadsticks Frozen?
Sitting down at Olive Garden and taking the first bite of those delectable breadsticks is a feeling unlike any other -- but are those breadsticks made fresh?
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How Much Caffeine Is In A Tall Starbucks Decaf Coffee?
Decaf drinks are a blessing for those who prefer to skip the buzzy affects of caffeine, but is your drink truly caffeine-free? We investigate the numbers.
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10 Boozy Drinks To Pair With Caviar
Caviar deserves to be paired with something exceptional, so what do you drink when snack on something luxurious? These expert recommended boozy beverages.
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This Is Why McDonald's Shakes Are So Incredibly Thick
Few drinks in this world compare to a McDonald's shake -- and one tangible thing that sets it apart is its thickness. As it turns out, that's by design.
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The Worst Store-Bought Vodka Sauce Tastes More Like Alfredo
Whether it's on penne or a slice of pizza, vodka sauce usually adds another dimension of flavor. That, however, is not the case with this store-bought choice.
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What Is Oxtail, And Is Its High Price Tag Worth Overlooking?
A staple of Caribbean, West Indian, and African cuisine, oxtails are enjoyed all around the world. Here's what you need to know about this unique cut.
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Charcuterie Vs Snack Board: Is There A Difference?
You've probably seen the terms "charcuterie" and "snack board" used interchangeably -- but are the terms actually? Here's the nuance behind it.
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The 5 Best Mandoline Slicers In 2025, According To Online Reviews
When it comes to picking the right slicer, options can be overwhelming. Here are the five best mandoline slicers available in 2025, according to online reviews.
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Liza Minnelli's Favorite Comfort Food Is An Unusually Boozy Baked Potato
Few people embody stage presence like Liza Minnelli -- but beyond the stage, her palette is one most can relate to, especially when it comes to this spud.
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The Absolute Best Cheese For Flavorful Queso
If you want to make the absolute best homemade queso possible, then it's important to start with the perfect cheese. Here's what an expert recommends.
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Don't Skip This Fan-Favorite Aldi Freezer Find That Was Made For Your Air Fryer
The frozen food section at Aldi's has a ton of delicious items to choose from. Stock up on this product to have a meal that will please everybody.
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How To Grill Lobster Like A Master, According To A LongHorn Steakhouse Chef
Here are some expert tips from a LongHorn Steakhouse chef for those who want to grill restaurant-quality lobster from the comfort of their home.
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The Local Washington Chain With A Wing Challenge So Hot You Have To Sign A Waiver
Here's everything you need to know about the Seattle-area restaurant The Wing Dome and the super-hot wings at the center of its infamous 7-Alarm Challenge.
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The Kitchen Countertop Material Jenny Marrs Says Is Never Okay
Whether you're renovating a kitchen or designing one from scratch, HGTV's Jenny Marrs says there's one countertop material you should avoid at all costs.
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10 Best Tips For Making Restaurant-Quality Phở At Home
Phở shops have become very easy to find, but what if you want to make your own? We spoke with chef Helene An on how to make restaurant-level phở at home..
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Easy Bacon Jam Recipe
This bacon jam recipe is so irresistible, you will want to spread it on everything from burgers to breakfast foods.
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Make Your Own Candy Sushi With Our Simple Recipe
The next time you want to take a road down memory lane, give this fun and simple candy sushi recipe a try. It brings together your favorite childhood treats.
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Why Sirloin Isn't A Choice Cut Of Steak At Fine Dining Restaurants
While quite popular at casual restaurants, sirloin isn't exactly a popular cut of steak at fine dining establishments. Here's why, as explained by an expert.
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